244336 healthy butter oatmeal breakfast bar Recipes

butter, brown sugar, egg, vanilla, flour, baking soda, salt, quick oats (not instant ), chipits , are semi sweet chocolate chips, butter, milk, nuts, chopped, vanilla, eagle brand sweetened condensed milk, butter, chocolate chips, salt, vanilla, chopped pecans , if desired (optional)

butter, white sugar, brown sugar, eggs, peanut butter, water, vanilla extract, all-purpose flour, baking soda, rolled oats, semi-sweet chocolate chips

butter, room temperature, light brown sugar, flour, baking soda, salt, oats, seedless raspberry jam

butter (may substitute margarine), maple syrup, baking soda, ground allspice, rolled oats (quick cooking or old fashioned), whole wheat flour, sugar, raisins (may substitute chocolate chips or butterscotch chips)

butter, softened (2 sticks), olive oil (light-tasting see helpful hints below)

butter, softened, dark brown sugar, sugar, all-purpose flour, shelled walnuts, chopped, cream cheese, softened, sugar, vanilla, eggs

oats, rice krispies, chopped walnuts (optional), cocoa, chopped crunchy dried bananas (banana chips), semi-sweet chocolate chips, mini kind (or to taste), salt, smooth peanut butter, sugar, skim milk, vanilla, egg white, lightly beaten

butter or 1 cup margarine, melted, sugar, eggs, vanilla extract, all-purpose flour, cocoa, milk, chopped pecans or 1 1/4 cups walnuts, divided, butter or 1/2 cup margarine, peanut butter chips, sweetened condensed milk (not evaporated milk), semi-sweet chocolate chips, melted

butter or margarine, melted, sugar, vanilla extract, eggs, all-purpose flour, cocoa, chopped pecans or walnuts, milk, peanut butter chips, butter or margarine, sweetened condensed milk, semi-sweet chocolate chips

butter, softened, brown sugar, quick-cooking oats, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, toasted wheat germ, eggs, chopped pecans, flaked coconut, semisweet chocolate chips

peanut butter oatmeal drops, butter, light brown sugar firmly packed, evaporated milk, salt, creamy peanut butter, vanilla extract, quick cooking rolled oats

skim milk, unsweetened cocoa powder, sugar, chunky peanut butter, oatmeal, canola oil

butter, room temperature, sugar, lemons , zest of, all-purpose flour, salt, cornstarch, butter, dark brown sugar , plus, dark brown sugar, honey, toasted blanched almonds, toasted skinned hazelnuts, whipping cream

butter, brown sugar, flour, baking powder, salt, egg whites, nuts, chopped

whole wheat flour, cinnamon, nutmeg, baking soda, craisins, old fashioned oats, sugar or 1 1/4 cups sucanat, extra virgin coconut oil, melted, egg, slightly beaten, vanilla, whey or 6 tbsp cultured buttermilk, warm water

quick-cooking rolled oats, brown sugar (use more for a sweetness if you want it like store bought bars), oat flour (or 1/3 cup oats, processed till finely ground in a food processor or blender), salt, ground cinnamon (optional), dried fruits (* aprox 10 to 15 oz) or 2 -3 cups nuts (* aprox 10 to 15 oz), peanut butter (i use almond butter) or 1/3 cup another nut butter (i use almond butter), vanilla extract (optional), butter (melted ) or 6 tbsp margarine (melted), molasses, agave syrup (you can use light corn syrup if you do not have agave), water

butter or 1 cup margarine, granulated sugar, eggs, grated lemon peel, lemon juice, powdered sugar, lemon juice

butter, softened, brown sugar, oats, flour, baking soda, semisweet chocolate (8 squares), creamy peanut butter