125902 healthified zucchini bake Recipes
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zucchini , cut crosswise into 1/4-inch slices (2 cups) and11 Morezucchini , cut crosswise into 1/4-inch slices (2 cups), thick slices crusty sourdough bread, brie cheese, cut into 1/2-inch cubes, roma tomatoes , cut lengthwise into 1/4-inch slices, refrigerated or frozen egg product, thawed, evaporated skim milk, chopped onion, snipped fresh dill, salt, pepper, tomatoes50 min, 12 ingredients
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zucchini, sliced, sourdough bread, crusty 1/2-inch slices and7 Morezucchini, sliced, sourdough bread, crusty 1/2-inch slices, brie cheese, cut in 1/4-inch cubes, tomatoes , 1/4-inch slices, grape tomatoes, halved, fat-free liquid egg product (egg beaters or whites), fat-free evaporated milk, onions , finley chopped, dill, fresh snipped9 ingredients
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zucchini, cubed, unsalted butter, divided, onion, chopped and6 Morezucchini, cubed, unsalted butter, divided, onion, chopped, garlic cloves, minced, eggs, beaten, freshly grated parmesan cheese, fresh white bread crumbs, chopped fresh basil leaves , packed, salt and pepper to taste1 hour 35 min, 9 ingredients
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Zucchini Panzotti with Cheese: Panzotti di Zucchini con Cacio (Mario Batali)zucchini, extra-virgin olive oil and16 Morezucchini, extra-virgin olive oil, red onion, finely chopped, garlic, peeled and thinly sliced, fresh oregano, leaves removed, egg, ricotta, freshly grated pecorino, freshly grated nutmeg, italian parsley, finely chopped to yield 1/4 cup, salt and freshly ground black pepper, to taste, recipe basic pasta dough , recipe follows, butter, sage leaves, cacio di roma (or other semisoft sheep s milk cheese), all-purpose flour, extra-large eggs, extra-virgin olive oil1 hour 50 min, 18 ingredients
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Zucchini Ripieni (Stuffed Zucchini)zucchini, mortadella, chopped and12 Morezucchini, mortadella, chopped, breast of chicken, leftover or pre-cooked, chopped, ricotta cheese, parmesan, grated, egg, italian parsley , chopped together with 1/2 clove of garlic, grated nutmeg to taste, salt and pepper to taste, bread crumbs, celery stalk, coarsely chopped, carrot, coarsely chopped, onion, coarsely chopped, peeled canned tomatoes1 hour 45 min, 14 ingredients
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Zucchini Appetizerszucchini appetizers, sliced zucchini, bisquick and4 Morezucchini appetizers, sliced zucchini, bisquick, chopped onions, parsley, oregano, eggs, slightly beaten7 ingredients
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Zucchini Relishzucchini relish (8 pints), zucchini (minced ), salt and10 Morezucchini relish (8 pints), zucchini (minced ), salt, onions, celery, green peppers (diced ), red peppers *sweet* (diced ), tumeric, dry mustard, celery seed, sugar, white vinegar, cornstarch13 ingredients
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Baked Vegetable Stickszucchini, yellow squash, japanese eggplant and7 Morezucchini, yellow squash, japanese eggplant, italian seasoned breadcrumbs, parmesan cheese, dried oregano, black pepper, garlic powder, salt, olive oil40 min, 10 ingredients
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Baked Brie Stratazucchini, sliced, sourdough bread, crusty 1/2-inch slices and7 Morezucchini, sliced, sourdough bread, crusty 1/2-inch slices, brie cheese, cut in 1/4-inch cubes, tomatoes , 1/4-inch slices, grape tomatoes, halved, fat-free liquid egg product (egg beaters of whites), fat-free evaporated milk, onion, finely chopped, dill, fresh snipped5 hour 25 min, 9 ingredients
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Baked Summer Frittatazucchini / squash (the 1 i had looked like half-and-half) and11 Morezucchini / squash (the 1 i had looked like half-and-half), japanese eggplant, purple bell peppers, purple onion, sliced fresh mushrooms, eggs, milk, butter , not quite melted, apple cider vinegar, grated parmesan, coconut oil, salt and pepper to taste45 min, 12 ingredients
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