42 head apple smoked Recipes

olive oil, french bread, granny smith apples, natural gouda cheese

smoked sausage (cut into 2 inch lengths ), cooking apples (thickly sliced ), head red cabbage (shredded ), onion (sliced ), brown sugar, salt, black pepper, apple juice

tart apples, cored and diced, lemon juice, diced celery, chopped pecans, chopped scallion, white and light green parts only, dried cranberries, smoked cheddar cheese, diced small, low-fat mayonnaise, fat free sour cream, dijon mustard, chopped parsley, salt and pepper, head romaine lettuce, washed to serve on

apple-smoked bacon slices, balsamic vinegar, dijon mustard, crumbled blue cheese (optional), red onion, thinly sliced, chopped fresh parsley, salt, freshly ground pepper, fresh baby spinach, head belgian endive , cut into 8 slices lengthwise, crumbled blue cheese (optional)

honey, red wine vinegar, dried cherries (or cranberries), extra virgin olive oil, table salt, ground black pepper, heads of lettuce , torn into bite-sized pieces (red leaf lettuce or green leaf lettuce), red cabbage, shredded, apple, cored and cut into 2-inch strips, deli turkey, smoked kind, thick , cut into 2-inch strips, blue cheese , brumbled, almonds, slivered, toasted

thick-cut slab bacon, cut into 1/4-inch pieces (lardons ), chopped shallots, dijon mustard, white wine vinegar, salt, freshly ground black pepper, olive oil, head curly endive, cut into bite-size pieces, well washed and dried, fresh croutons

honey, salt, cayenne pepper, turbinado sugar, walnut halves or 8 oz pieces, heads endive, chopped, watercress leaf, thick-cut smoked turkey (from the deli, cut into 1/2-inch thick cubes), green apple, cored and chopped, red seedless grapes, halved, lemon, whipping cream, mayonnaise, salt, fresh ground black pepper

mayonnaise, minced garlic, curry powder, flour tortillas, sliced soft-leaf lettuce such as boston (from 1 head ), sweet onion , halved lengthwise and thinly sliced crosswise, granny smith apple , cut into 1/4-inch-thick matchsticks, firm-ripe pear (preferably anjou or bosc), cut into 1/4-inch-thick matchsticks, sliced smoked turkey

head cabbage , cut in 1/8 s, granny smith apples, diced fine, bosc pears, diced fine, red onion, cut in half and thin sliced, smoked bacon, diced and sauteed, olive oil (to use on the romaine), shallot, diced fine, dry mustard, garlic, cider vinegar, olive oil, dried rosemary, honey, black pepper, kosher salt , to taste, honey, olive oil, baguette , slices, gruyere or 8 slices havarti cheese or 8 slices any good melting cheese

acorn squash, quartered and seeds removed (or a combination of squashes), onion, diced, celery rib, diced, orange bell pepper (this is to keep the colour consistent, diced), head garlic, top cut off and drizzled with olive oil, tart apple, peeled, cored and quartered, olive oil, chicken stock (preferably homemade or at least sodium reduced), salt and pepper

pork butt, light brown sugar, dry mustard powder, kosher salt, plus more for seasoning, paprika, chili powder, garlic powder, freshly ground black pepper, cayenne pepper, celery seeds, soft white buns , for serving, sweet and tangy vinegar slaw , recipe follows, apple cider vinegar, canola oil, mayonnaise, yellow mustard, sugar, celery seeds, carrots, peeled and grated (on the large eye of a box grater), head green cabbage, cored, quartered and sliced into ribbons, peeled and grated shallot (on large eye of a box grater), kosher salt and freshly ground black pepper

garlic, chopped, tomatoes, halved and grilled, zest of 1 orange plus 1/2 cup freshly squeezed orange juice, fresh cilantro leaves, canola oil, plus more for grilling rolls, red wine vinegar, ancho chile powder, pasilla chile powder, chipotle puree, dark brown sugar, whole brisket , with 1/4-inch layer of fat on top, apple juice, kosher salt and freshly ground black pepper, soft white rolls , mexican bolillos or teleras, horseradish crema , recipe follows, caramelized onion-tomato relish , recipe follows, head iceberg lettuce, finely shredded, prepared horseradish, drained, mexican crema, queso fresco, kosher salt and freshly ground black pepper, canola oil, spanish onions, halved and thinly sliced, grape tomatoes, cored, garlic, finely chopped, jalapeno, finely diced, red wine vinegar, sugar, chopped fresh cilantro, kosher salt and freshly ground black pepper

honey, red wine vinegar, dried cherries or cranberries, extra-virgin olive oil, table salt and ground black pepper, heads red leaf lettuce or green leaf lettuce, torn into bite-sized pieces, shredded red cabbage, apple, cored and cut into 2-inch strips, smoked deli turkey , cut into 2-inch strips, crumbled blue cheese, almonds, toasted

flour , for dusting, pizza dough, red onion marmalade , recipe follows, house sausage , recipe follows, smoked slaw , recipe follows, salt and pepper, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., red onions, salt, dark balsamic vinegar, divided, sugar, splash water, chopped garlic, grated onion, fresh oregano, leaves chopped, chopped fresh italian parsley, fennel seed, toasted and ground, ground dried oregano, crushed red chile flakes (depends on desired heat level), red wine, red wine vinegar, sugar, salt, ground pepper, pork shoulder, ground, head savoy cabbage, handful hickory wood chips, whole grain mustard, aioli, shallot, grated, apple cider vinegar, sugar, salt and pepper, food network kitchens suggest caution in consuming raw and lightly-cooked eggs due to the risk of salmonella or other food-borne illness. to reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade a or aa eggs with intact shells, and avoid contact between the yolks or whites and the shell. for recipes that call for eggs that are raw or undercooked when the dish is served use shell eggs that have been treated to destroy salmonella, by pasteurization or another approved method.

rendered bacon fat, sugar, yellow onion, chopped, shredded red cabbage (about 1/2 of a medium-sized head), tart apples, cored and sliced thin, but not peeled (i.e. jonathans), caraway seed, cider vinegar, bratwurst (or german style smoked sausage links), new potato, salt and pepper, beer (not to drink, it s for the recipe)

ditalini or 12 oz elbow macaroni or 12 oz other medium shape pasta, uncooked, plain yogurt, mayonnaise, smoked turkey, diced, stalks celery, diced, granny smith apple, diced, head green leaf lettuce, leaves separated,washed and drained, crumbled blue cheese

roquefort cheese, crumbled, red wine vinegar, peeled and sliced shallot, olive oil, salt, pepper, smoked bacon , cut into strips, head romaine lettuce, olive oil, salt and pepper, crisp sweet apple, quartered and thinly sliced, crumbled roquefort cheese

shallots, minced, sherry wine vinegar, fresh lemon juice, more to taste, kosher salt, more to taste, fresh ground black pepper, more to taste, extra virgin olive oil, apple-smoked bacon, thick cut, hazelnuts, hazelnut oil or 1 tbsp olive oil, kosher salt, heads butter lettuce, fresh lemon juice, hard-cooked eggs, fresh ground black pepper, fresh chives, minced, gorgonzola dolce blue cheese