245 hazlenut baklava Recipes

nutella, frozen fillo dough thawed in fridge, chopped hazlenuts (or whatever kind of nut you prefer, almonds are great too), your favorite chocolate, butter or flavored spray oil

baklava, phyllo dough (approx. 40 sheets ), z cups finely chopped walnuts, sugar, ground cinnamon, unsalted butter (melted ), honey, lemon juice

walnut filling, walnuts, finely ground, sugar, ground cinnamon, baklava, butter, melted ; or spray butter, frozen phyllo dough , thawed according to package directions, honey-lemon sauce, sugar, honey, shredded lemon peel, lemon juice, cinnamon, water

layer-size white cake mix or lemon-flavored cake mix, shredded lemon peel (only if using white cake mix), chocolate-hazelnut spread, ricotta cheese, seedless red raspberry jam, whipping cream, powdered sugar, halved toasted hazelnuts

white sugar, water, honey, cinnamon stick, lemon, vanilla extract, chopped almonds, white sugar, ground cinnamon, unsalted butter, melted, frozen phyllo pastry, thawed

unsalted butter, phyllo dough, chopped pecans, water, white sugar, cinnamon stick, honey

walnuts, white sugar, ground cinnamon, phyllo dough, margarine, vegetable oil, white sugar, water, lemon juice

amaretto liqueur, gin, creme de cacao, simple syrup, ground cinnamon

chopped nuts (almonds, walnuts, or pistachios are best, or use a combination of them), phyllo dough, i can tsp believe it s not butter, melted, natural sugar, ground cinnamon, water, natural sugar, honey, lemon juice, cinnamon, pistachios, in pieces, for garnish (optional)

walnuts, chopped, sugar, ground cinnamon, ground cardamom, phyllo sheets, thawed, butter, melted, sugar, water, honey, lemon, peel only

sugar, water, lemon, halved, orange, halved, cinnamon sticks, honey, whole almonds with skins (1 lb), finely chopped, walnuts (1/2 lb), finely chopped, sugar, cinnamon, freshly grated nutmeg, salt, unsalted butter, melted and cooled slightly, phyllo dough (17 by 12 inches; about 28 sheets), thawed if frozen

walnuts, chopped, sugar, cinnamon, butter, melted, flour, flour, baking powder, baking soda, sugar, egg, unsalted butter, melted, buttermilk, buttermilk, honey

butter, melted, filo pastry, walnuts, shelled and chopped or 1 -2 lb blanched almond, chopped, sugar, egg, breadcrumbs (plain ), cinnamon, ground, allspice, dozen whole cloves, honey, water, sugar, cinnamon sticks, orange rind, grated, vanilla extract

frozen miniature phyllo cups, chopped mixed nuts (i picked through and left out the peanuts.), sugar, honey, water

water, sugar, rose water, phyllo dough, cut in half to make 9x13 inch sheets, margarine, melted, chopped walnuts or 2 cups chopped pistachios, sugar, rose water

phyllo dough, chopped nuts, butter, ground cinnamon, water, white sugar, vanilla extract, honey

husked hazelnuts, unsalted butter, golden brown sugar, agave, fresh lemon juice, ground cinnamon, ground nutmeg, tube refrigerated crescent dinner roll, sea salt