75260 chocolate hazlenut baklava rolls Recipes

nutella, frozen fillo dough thawed in fridge, chopped hazlenuts (or whatever kind of nut you prefer, almonds are great too), your favorite chocolate, butter or flavored spray oil

chocolate cake mix, water, canola oil, eggs, cream cheese, softened, ricotta cheese, sugar, vanilla extract, ground cinnamon, semisweet chocolate chips

eggs, separated, sugar, divided, water, vanilla extract, cake flour, baking cocoa, baking powder, salt, heavy whipping cream, sugar, peppermint extract, semisweet chocolate chips, butter, softened, sugar, baking cocoa, milk, peppermint extract, vanilla extract, chocolate curls

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), canola oil, sugar, salt, king arthur unbleached all-purpose flour, semisweet chocolate chips, butter, softened, sugar, ground cinnamon, semisweet chocolate chips, brown sugar, heavy whipping cream

unsweetened cocoa powder, all-purpose flour, baking powder, egg yolks, white sugar, divided, egg whites, vanilla extract, sweetened whipped cream, bananas, peeled, sugar for dusting, prepared chocolate frosting

eggs, separated, granulated sugar, pure vanilla extract, cake flour, salt, unsalted butter, melted, sugar, heavy cream, granulated sugar, pure vanilla extract, salt, seedless raspberry jam, bittersweet chocolate, chopped, heavy cream, milk, sugar, unsalted butter, at room temperature, raspberries, for garnish

bananas (or 3 small), cut into 1/4-inch slices, heavy whipping cream, salt, bittersweet chocolate, finely chopped, egg yolk, light or dark rum, unsalted butter, softened, thirty-six 5-inch square spring roll wrappers, egg, lightly beaten, canola , vegetable, or other neutral oil for deep-frying

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, sugar, divided, salt, cold butter, divided, warm milk (110o to 115o), egg yolk, brown sugar, ground cinnamon, semisweet chocolate chips, sugar, butter, softened, vanilla extract, water

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, softened, eggs, honey, salt, king arthur unbleached all-purpose flour, butter, softened, brown sugar, semisweet chocolate chips, ground cinnamon, sugar, butter, softened, vanilla extract, milk

crushed amaretti, butter, melted, chocolate hazelnut spread, frangelico, whipping cream, pistachio nuts, chopped, unsweetened cocoa powder, coarsely chopped pistachio nuts (optional)

hazelnuts, bittersweet chocolate, coarsely chopped, sugar, cinnamon, phyllo dough, unsalted butter, melted, water, honey

hazelnuts, bittersweet chocolate, coarsely chopped, sugar, cinnamon, phyllo dough, unsalted butter, melted, water, honey

chopped pecans, chopped walnuts, sugar, ground cinnamon, ground allspice, butter, melted, sheets phyllo dough (14x9-inch size), water, honey, sugar, ground cinnamon, vanilla extract, dark chocolate chips, shortening

unsweetened cocoa, instant espresso granules, chopped pecans, milk chocolate kisses , unwrapped, powdered sugar

eggs, sugar, sweet n low, vanilla extract, all-purpose flour, cornstarch, baking powder, skim milk, sugar-free instant chocolate pudding mix, sugar-free hot cocoa mix

banana, quartered, granulated sugar, semi-sweet chocolate, chopped into small pieces, vanilla ice cream, vegetable oil, wonton wrappers

unsalted butter, at room temp, sugar, bittersweet chocolate, melted and cooled, eggs, vanilla extract, praline liqueur, all-purpose flour, unsweetened cocoa, fine sea salt, sheets phyllo dough, clarified butter, scoops vanilla ice cream, caramel sauce, chocolate syrup, pecans, chopped

unsalted butter, at room temperature, plus more for greasing pan, sugar, bittersweet chocolate (85 per cent cocoa preferred), melted and cooled, eggs, vanilla extract, praline liqueur, all-purpose flour, plus more for dusting, unsweetened cocoa, fine sea salt, sheets fillo dough, clarified butter, scoops good quality vanilla ice cream, caramel sauce, chocolate sauce, chopped pecans