114 hazelnuts bananas Recipes

all-purpose flour, salt, whole milk, heavy cream, butter, melted, plus more for cooking, egg, chocolate hazelnut spread , such as nutella, bananas, sliced into 1/2-inch-thick rounds, store-bought potato straws, powdered sugar , for dusting

eggs, at room temperature, light sour cream, dark rum, all-purpose flour, baking powder, ground cinnamon, salt, unsalted butter, dark brown sugar, sugar, ripe banana, mashed, semisweet chocolate, coarsely chopped, chocolate-hazelnut spread, light sour cream, chopped banana chips

hazelnuts, soaked, filtered water, vanilla bean, agave nectar, to taste (just a dash!), cinnamon, ground, banana, frozen, raw cacao powder (a tablespoon)

butter, light muscovado sugar, liquid honey, porridge oats (jumbo are best), hazelnuts, chopped, ground cinnamon, baking powder, bananas

vanilla wafer crumbs, blanched hazelnuts, sugar, melted butter, bittersweet chocolate, chopped, heavy cream, sour cream, cream cheese, sugar, eggs, egg yolks, vanilla extract, banana liqueur, creme de cacao, salt, pureed ripe bananas, mixed with, lemon juice

low-fat milk, eggs, lightly beaten, vanilla extract, sugar, salt, whole-grain bread, hazelnut-chocolate spread (such as nutella), sliced banana (about 8 oz), canola oil, powdered sugar

rice flour, vegetable margarine (such as earth balance), orgran no egg, warm water, drops liquid sweetener (0 calories ), banana, unsweetened applesauce, ground almonds (nuts, hazelnuts, pistachios....), raisins (optional), ground cinnamon, fresh lemon zest

butter (melted ), light brown sugar, vanilla extract, eggs, bananas (very ripe with brown spots), whole wheat flour, chia seeds, baking powder, baking soda, salt, nutella (chocolate hazelnut spread)

hazelnuts, pumpkin seeds, sunflower seeds, bananas, merchant gourmet dulce de leche (toffee caramel), greek yogurt

flour tortilla , 6 to 8 inches (i use whole wheat), chocolate hazelnut spread (nutella, may substitute with chocolate chips), reduced-fat cream cheese (neufchatel), banana , medium size, raspberry jam, seedless, butter or 1/4 tbsp margarine

hazelnuts, just ripe bananas, peeled, divided, see below, honey, divided, see below, fresh lemon juice, candied ginger, chopped, for garnish

roasted hazelnuts, water, sugar, ripened bananas, vanilla essence, egg whites, cream, powdered sugar, vanilla essence

hazelnuts with skins, granulated sugar, light corn syrup, salt, water, dried banana chips, butter, melted, baking soda, vanilla bean paste

crumbled vanilla cookies or 1 cup chocolate cookies or 1 cup gingersnaps, chopped pecans or 1/2 cup hazelnuts or 1/2 cup toasted coconut, melted butter, unflavored gelatin, cold water, egg yolks, granulated sugar, light rum, banana liqueur, whipping cream, banana (thinly sliced ), icing sugar , sifted, coconut rum, toasted coconut

chocolate syrup, hazelnut syrup, banana syrup, steamed milk

bananas, hazelnuts, toasted and finely chopped, fresh breadcrumb, vegetable oil, butter, brown sugar, water, coconut milk