114747 hazelnut whole wheat bread method Recipes

room temperature water, fat-free margarine, sugar substitute, sugar-free syrup, salt, unbleached whole wheat flour, bread machine yeast

warm water (110-120 degrees ), honey, oil (i have used both olive and vegetable , and both have worked wonderfully), whole wheat flour (i used freshly ground, additional flour will be used later), vital wheat gluten (optional), bread enhancer (optional), instant yeast (i use saf), salt (i use real), whole wheat flour, liquid lecithin (optional)

water, honey, margarine or 2 tbsp butter, softened, bread flour, whole wheat flour, toasted slivered almonds, salt, bread machine yeast

warm water, salt, canola oil , plus a little extra for coating the bowl, honey, eggs, bread flour, whole wheat flour, wheat germ, instant yeast (rapid rise, or active yeast, proofed in a little water)

water, olive oil, olive oil, honey, honey, whole wheat flour, sunflower seeds or 3 tbsp chia seeds or 3 tbsp flax seeds, wheat gluten, salt, yeast

warm water, active dry yeast, brown sugar, vital wheat gluten, whole wheat flour, canola oil, orange juice, salt, bread flour

water, butter, honey, salt, bread flour (i use 1 cup whole wheat & 2 1/2 cups ), wheat flake cereal (i use total ), toasted wheat germ, active dry yeast

buttermilk, water, butter, maple syrup, grated orange peel, salt, whole wheat flour, bread flour or 4 cups all-purpose flour, active dry yeast, vital wheat gluten (optional), flax seed, sesame seeds

dry ingredients, whole wheat flour, bread flour, vital wheat gluten, nonfat dry milk, instant yeast, kosher salt, wet ingredients, water, vegetable oil, honey, quinoa, quinoa, rinsed, water, salt

water , plus 1 tsp, salt, honey, white bread flour, whole wheat flour, butter, dry milk, bread machine yeast, toasted pecan pieces, raisins

water , plus, water, butter or 1 tbsp margarine, salt, whole wheat flour, bread flour, sugar, yeast

warm water, olive oil, maple syrup, egg substitute (equivalent to 1 egg), vanilla, whole wheat flour, bread flour, banana, sliced, salt, dry yeast

water, canola oil, honey, molasses, whole wheat flour, wheat bran, gluten, poppy seed, salt, fast rising yeast (or 1 tsp. plus 1 tsp. bread machine yeast)

water (warm ), applesauce (or 2 generous tablespoons), honey, egg (room temperature ), vanilla extract, salt, amaranth flour, whole wheat flour, vital wheat gluten, flax seed meal, oat bran, yeast

warm water, skim milk, salt, honey, butter, white flour, whole wheat flour, vital wheat gluten, fast rising yeast

water , luke warm, non-fat powdered milk , stirred into water, honey, salt, applesauce, whole wheat flour, bread machine yeast (equals 4 1/2 tsp. or 2 packages)

warm water, active dry yeast (hodgson mill suggested brand), brown sugar, vital wheat gluten (hodgson mill suggested brand), whole wheat graham flour (hodgson mill suggested brand), safflower or sunflower oil, salt, best for bread flour, divided (hodgson mill suggested brand)

whole milk, active dry yeast (i use saf yeast), warm water, unbleached bread flour, milligram vitamin cup tablet, crushed (i use 1 tsp of dough enhancer instead), crushed ice, sea salt, honey (should be warmed a little so it is free-flowing), egg yolk, whole wheat flour (i use bronze chief, freshly milled), millet flour, oil for bowl, plus for bread pans, egg, beaten