145053 hazelnut scones optional lemon honey liqueur Recipes
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Lemon-Anise Biscotti with Hazelnutshazelnuts, all-purpose flour, sugar, aniseed, crushed and9 Morehazelnuts, all-purpose flour, sugar, aniseed, crushed, baking powder, grated lemon rind, salt, eggs, vanilla extract, water, egg white, lightly beaten, bittersweet chocolate, chopped (such as ghirardelli)1 hour 26 min, 13 ingredients
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Cherry Hazelnut Biscottiking arthur unbleached all-purpose flour and10 Moreking arthur unbleached all-purpose flour, chopped hazelnuts, toasted, grated lemon peel, baking powder, salt, eggs, sugar, vegetable oil, lemon juice, vanilla extract, dried cherries or cranberries1 hour 15 min, 11 ingredients
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Whole Wheat Flax Honey Muffins With Carob (Or Chocolate)organic whole wheat flour, baking powder and6 Moreorganic whole wheat flour, baking powder, ground flax seed meal, egg, hazelnut oil, skim milk, honey (more or less to taste), grain sweetened carob chips25 min, 8 ingredients
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Honey Bread (Medivnyk) - Polishhoney, eggs, separated, room temp. butter, sugar and8 Morehoney, eggs, separated, room temp. butter, sugar, all-purpose flour, baking powder, baking soda, ground cinnamon, grated orange , juice and zest of, strong coffee, sour cream, chopped hazelnuts (filberts) or 1 cup walnuts1 hour , 12 ingredients
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Hazelnut Tea Breadhazelnuts (1 3/4 oz) and13 Morehazelnuts (1 3/4 oz), pear, coarsely shredded peeled (2 medium), sugar, vegetable oil, lemon rind, grated, vanilla extract, egg (lightly beaten ), egg white (lightly beaten ), all-purpose flour, whole wheat flour, baking powder, ground cinnamon, salt, baking soda41 min, 14 ingredients
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Hazelnut Dressing / Vinaigrettehazelnuts, toasted, olive oil, orange , juice and4 Morehazelnuts, toasted, olive oil, orange , juice, lemon , juice, sherry wine vinegar, salt and pepper, parsley, chopped5 min, 7 ingredients
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Honey Custardhoney, milk, egg yolks, salt, vanilla and1 Morehoney, milk, egg yolks, salt, vanilla, cinnamon (optional) or 1 dash nutmeg (optional)30 min, 6 ingredients
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Hazelnut Layer Cake with Espresso Buttercream, Chocolate Frangelico Ganache and Toasted and Gilded Hazelnutshazelnut flour, all-purpose flour, eggs and7 Morehazelnut flour, all-purpose flour, eggs, sugar , plus 1 3/4 lb, egg whites, frangelico and espresso simple syrup, recipe follows, espresso buttercream , recipe follows, chocolate frangelico ganache , recipe follows, hazelnuts, toasted and roughly chopped, for garnish, gilded hazelnuts , recipe follows3 hour , 10 ingredients
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Toasted Hazelnut and Shredded Carrot Salad (Rachael Ray)peeled hazelnuts, roughly chopped, lemon, juiced and7 Morepeeled hazelnuts, roughly chopped, lemon, juiced, dijon mustard , eyeball it, salt and freshly ground black pepper, extra-virgin olive oil, shredded carrots, red onion, finely chopped, currants or black raisins, fresh flat-leaf parsley, roughly chopped , a couple of handfuls10 min, 9 ingredients
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Hazelnut Almond Cake With Raspberry Saucehazelnuts, whole unblanched almonds, matzo meal and6 Morehazelnuts, whole unblanched almonds, matzo meal, superfine sugar, eggs separated, grated lemon rind, sauce, fresh raspberries, sugar40 min, 9 ingredients
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Tyler Florence's Blueberry Scones with Lemon Glazeall-purpose flour, baking powder, salt, sugar and6 Moreall-purpose flour, baking powder, salt, sugar, unsalted butter chilled, cut up into chunks, heavy cream plus some for brushing, fresh squeezed lemon juice, powdered sugar, butter, whole lemon zested40 min, 10 ingredients
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