44441 hazelnut bran cake Recipes
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hazelnuts, toasted and skins rubbed off, sugar and16 Morehazelnuts, toasted and skins rubbed off, sugar, all-purpose flour, unsalted butter, softened, unsweetened dutch-process cocoa powder, salt, unflavored gelatin (from a 1/4-oz envelope), cold water, chocolate hazelnut spread such as nutella (5 oz), mascarpone (1/4 lb), chilled heavy cream, unsweetened dutch-process cocoa powder, sugar, heavy cream, fine-quality bittersweet chocolate (not unsweetened), chopped, needed : an 8-inch (20-cm) springform pan; parchment paper19 ingredients
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cm chocolate butter cake ( follow my vanilla chocolate lb... and15 Morecm chocolate butter cake ( follow my vanilla chocolate lb cake for best results, chocolate batter), white chocolate mousse, eggs, cornstarch, sugar, milk, gelatin powder, water, heavy cream, white chocolate, hazelnut, chopped, chocolate glaze, plain chocolate, chopped, heavy cream, whole hazelnuts, white chocolate, melted20 min, 16 ingredients
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dry breadcrumbs, granulated sugar, butter, softened, eggs and9 Moredry breadcrumbs, granulated sugar, butter, softened, eggs, vanilla extract, carton fat-free sour cream, all-purpose flour, baking powder, baking soda, salt, chopped hazelnuts, toasted, chocolate-hazelnut spread (such as nutella), powdered sugar55 min, 13 ingredients
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Chocolate Hazelnut Pound Cake with Chocolate Glazehazelnuts (7 to 8 oz), semisweet chocolate, chopped coarse and6 Morehazelnuts (7 to 8 oz), semisweet chocolate, chopped coarse, unsalted butter, softened, sugar, eggs, separated, all-purpose flour, salt, chocolate glaze8 ingredients
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Chocolate Hazelnut Pound Cake With Shiny Chocolate Glazehazelnuts , about 6 to 7 oz and10 Morehazelnuts , about 6 to 7 oz, semisweet chocolate , cut into 1/4-inch pieces, unsalted butter, sugar, divided, eggs, separated, all-purpose flour, salt, water, light corn syrup, sugar, semisweet chocolate , cut into 1/4-inch pieces1 hour 30 min, 11 ingredients
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Hazelnut Tea Cake with Moscato Pearsbartlett pears--peeled, cut into 8 wedges and cored and9 Morebartlett pears--peeled, cut into 8 wedges and cored, moscato d asti, hazelnuts (4 oz), unsalted butter, softened, sugar, egg yolks, pure vanilla extract, all-purpose flour, egg whites, heavy cream10 ingredients
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Hazelnut Chocolate Cake Rolleggs, separated, sugar, divided, water, vanilla extract and11 Moreeggs, separated, sugar, divided, water, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, salt, heavy whipping cream, sugar, vanilla extract, chopped hazelnuts, toasted, semisweet chocolate, grated, sugar15 min, 15 ingredients
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Hazelnut Praline Layer Cakecake flour, baking powder, baking soda, salt and13 Morecake flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, buttermilk, frangelico, roasted skinned and finely chopped hazelnuts (roasted in a 350-degree oven for 6 minutes, then chopped, roasted-hazelnut flour can be substituted), sugar, egg whites, salt, cream of tartar, unsalted butter, at room temperature, praline paste, roasted skinned and coarsely chopped hazelnuts2 hour , 18 ingredients
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Peach Hazelnut Upside Down Cakeunsalted butter, melted, light brown sugar and8 Moreunsalted butter, melted, light brown sugar, hazelnut-flavored liqueur (frangelico), peach slices, drained and juice reserved, chopped hazelnuts, white cake mix, unsalted butter, melted, sour cream, egg whites, hazelnut-flavored liqueur1 hour , 10 ingredients
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Heavenly Hazelnut Pound Cake (Rachael Ray)sliced almonds, store-bought lb cake and4 Moresliced almonds, store-bought lb cake, chocolate hazelnut spread (recommended : nutella), heavy cream , whipped, orange liqueur, lemon , zested5 min, 6 ingredients
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Cream-Filled Hazelnut Tea Cakelow-fat milk, butter or stick margarine, eggs, separated and7 Morelow-fat milk, butter or stick margarine, eggs, separated, sugar, cake flour, baking powder, vanilla extract, chopped hazelnuts, divided, pastry cream, powdered sugar11 ingredients
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Chocolate Hazelnut Pound Cake with Shiny Chocolate Glazealmonds or walnuts make a good substitute for the hazelnu... and11 Morealmonds or walnuts make a good substitute for the hazelnuts in this recipe., whole hazelnuts , about 6 to 7 oz, semisweet chocolate , cut into 1/4-inch pieces, unsalted butter, sugar, divided, eggs, separated, all-purpose flour, salt, water, light corn syrup, sugar, semisweet chocolate , cut into 1/4-inch pieces2 hour , 12 ingredients
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Classic Carrot Bran Cakevegetable oil, sugar, eggs and12 Morevegetable oil, sugar, eggs, crushed pineapple, well drained , reserve some juice, pineapple juice , reserved from the pineapple, all-purpose flour, baking powder, salt, baking soda, ground cinnamon, ground nutmeg, grated raw carrots, all-bran cereal, chopped nuts1 hour , 15 ingredients
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Irony's Pumpkin Bran Cakeflour, table salt, ground allspice, baking powder and9 Moreflour, table salt, ground allspice, baking powder, baking soda, cinnamon, ground ginger, sugar, eggs , beaten until foamy, vegetable oil, unsweetened pumpkin puree, all-bran cereal, raisins50 min, 14 ingredients
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