107879 hawthorn lemon blossom tea Recipes

butter, softened at room temperature (2 sticks), sugar, salt, baking powder, baking soda, cream of tartar, eggs, sour cream, evaporated milk (small can), lemons , juice and zest of, blueberries, instant vanilla pudding, lemon juice (use juice from lemons-you may need to use 3 lemons to obtain 1/3 cup juice), flour

milk, minced fresh thyme or 1 tsp dried thyme, butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, lemon juice, grated lemon peel (used about 2 lemons), sugar, lemon juice

boiling water, lemon verbena tea bags, all-purpose flour (about 9 oz), baking powder, baking soda, salt, egg whites, granulated sugar, brown sugar, applesauce, canola oil, chopped walnuts, toasted, powdered sugar, grated lemon rind, fresh lemon juice

milk, minced fresh thyme or 1 tsp dried thyme, butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, baking powder, salt, lemon juice, grated lemon peel, sugar, lemon juice

egg yolk, dijon mustard, fresh lemon juice, fresh mint leaves, loosely packed, sunflower oil, salt , to taste, cracked black pepper or white pepper, to taste, homemade wheat bread, your choice to remove crusts (ok to substitute white or multi grain bread-we used a 9-grain bread with sunflower seeds), lemon cucumbers, peeled and thinly sliced (approximately )

all-purpose flour, baking powder, salt, lemon zest, grated (or finely chopped ), dried rosemary leaves, minced, extra light olive oil, granulated sugar, eggs, low-fat buttermilk, sugar, fresh lemon juice

double cream, fresh lemon verbena (about 1 tea cup), lemons , juice of, caster sugar

butter, melted, king arthur unbleached all-purpose flour, divided, sugar, eggs, sugar, grated lemon peel, lemon juice, baking powder, ground toasted filberts, sugar

lemon cake mix, cool whip, egg white plus 1 cup s, milk, instant lemon pudding mix, sugar, cream of tartar, lemon , zested

butter or 1 1/2 cups margarine, softened, superfine sugar, lemon , zest of, finely grated, ground ginger, egg, lemon juice, flour

pastry for single-crust pie, sugar, butter, grated lemon peel, lemon juice, eggs (well beaten ), cream

shortening, sugar, eggs, all-purpose flour (sifted), baking powder (clabber girl), salt, milk, lemon , rind of, grated, chopped pecans, powdered sugar, lemon juice

butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, walnuts, chopped, grated lemon rind, lemon juice, fresh

water, juice of 1 lemon, freshly grated ginger, honey, lemon and lime for garnish

stalks fresh lemon grass (available at asian and some supermarkets) (see note), raw sugar , honey, or other sweetener, as desired, lemon (optional)

butter or margarine, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, chopped walnuts, grated lemon rind, fresh lemon juice

butter, softened, granulated sugar, eggs, all-purpose flour, baking powder, salt, milk, lemon rind, divided, powdered sugar, fresh lemon juice, granulated sugar, almond extract

fresh or frozen blueberries, king arthur unbleached all-purpose flour, divided, butter, softened, sugar, eggs, baking powder, salt, milk, grated lemon peel, sugar, lemon juice