149218 hawaiian crusted rings sauce Recipes

  • Hawaiian Pizza
    boboli pizza crust, pizza sauce (boboli) and
    3 More
    boboli pizza crust, pizza sauce (boboli), pineapple tidbits, drained, ham, diced, mozzarella cheese, shredded
    15 min, 5 ingredients
  • Sara's Hawaiian Pizza
    pizza crust, pizza sauce, ham, chopped, onion, chopped and
    4 More
    pizza crust, pizza sauce, ham, chopped, onion, chopped, crushed pineapple, tasty cheese, shredded, mozzarella cheese, shredded, parmesan cheese, grated
    30 min, 8 ingredients
  • Hawaiian Ham Sandwiches
    hawaiian sweet rolls, deli ham, sliced and
    6 More
    hawaiian sweet rolls, deli ham, sliced, shredded swiss cheese, poppy seed, butter, melted, dijon mustard, dried, minced onion, worcestershire sauce
    8 ingredients
  • Hawaiian Stuffed French Toast
    hawaiian bread, eggs, ricotta cheese, honey and
    2 More
    hawaiian bread, eggs, ricotta cheese, honey, fresh strawberries, cream
    10 min, 6 ingredients
  • Hawaiian French Toast
    hawaiian bread, sliced into 1 inch thick pieces, eggs and
    7 More
    hawaiian bread, sliced into 1 inch thick pieces, eggs, melted butter, milk, sugar (cane , if you have it), cinnamon, nutmeg, if you like (optional), chopped macadamia nuts, coconut syrup
    30 min, 9 ingredients
  • Hawaiian Bread Pudding
    hawaiian bread, carnation evaporated milk, butter and
    6 More
    hawaiian bread, carnation evaporated milk, butter, egg yolks, coconut (frozen ), vanilla extract, nutmeg, cinnamon, sugar
    55 min, 9 ingredients
  • Hawaiian Deli Sandwiches
    hawaiian sweet rolls, ranch salad dressing and
    4 More
    hawaiian sweet rolls, ranch salad dressing, prepared mustard, deli ham, hard salami, deli turkey
    5 min, 6 ingredients
  • Hawaiian Cheese Bread
    hawaiian sweet bread, swiss cheese, red onion, chopped and
    3 More
    hawaiian sweet bread, swiss cheese, red onion, chopped, butter, melted, garlic cloves, minced, salt
    40 min, 6 ingredients
  • Hawaiian Coconut-Crusted Onion Rings W/Tamari-Ginger Sauce Hawaiian Coconut-Crusted Onion Rings W/Tamari-Ginger Sauce
    self-rising flour, salt, white pepper, eggs, beaten, milk and
    13 More
    self-rising flour, salt, white pepper, eggs, beaten, milk, ground macadamia nuts, ground almonds, ground ginger, sesame seeds, sweetened flaked coconut, oil (for frying ), vidalia onion, chopped vidalia onion, apple juice, tamari, rice wine vinegar, grated fresh gingerroot, toasted sesame oil
    30 min, 18 ingredients
  • Hawaiian Style Katsu Sauce Hawaiian Style Katsu Sauce
    ketchup, ground dry mustard, garlic powder and
    4 More
    ketchup, ground dry mustard, garlic powder, ground black pepper, ground white pepper, japanese worcestershire sauce, diced pineapple (optional)
    5 min, 7 ingredients
  • Hawaiian Rice Ring Hawaiian Rice Ring
    short-grain rice, uncooked, salt, water, water and
    11 More
    short-grain rice, uncooked, salt, water, water, english pea, frozen, unsalted margarine, onion, chopped, red bell pepper, chopped, turkey ham, diced, unsweetened crushed canned pineapple, drained, low sodium soy sauce, ground ginger, spinach leaves, sweet red pepper strips (optional), green onion top (optional)
    35 min, 15 ingredients
  • Hawaiian Sweet & Sour Sauce for Meatballs Hawaiian Sweet & Sour Sauce for Meatballs
    heinz chili sauce, grape jelly, crushed pineapple and
    2 More
    heinz chili sauce, grape jelly, crushed pineapple, lemon juice, meatballs (home made or pre cooked or frozen)
    10 min, 5 ingredients
  • Accidental Onion Ring Sauce Accidental Onion Ring Sauce
    barbecue sauce (such as kc masterpiece or homemade) and
    7 More
    barbecue sauce (such as kc masterpiece or homemade), mayonnaise, thousand island dressing (i had fat free and it was fine), honey, a-1 steak sauce, ground cayenne pepper, granulated garlic, onion powder
    5 min, 8 ingredients
  • Hawaiian Oven Kalua Pork Hawaiian Oven Kalua Pork
    hawaiian salt, shoyu, worcestershire sauce, garlic crushed and
    4 More
    hawaiian salt, shoyu, worcestershire sauce, garlic crushed, ginger 1 - crushed, ti leaves large, liquid smoke, pork roast
    5 hour , 8 ingredients
  • Wok Fried Tempura Ahi with Shoyu Mustard-Butter Sauce and Tomato-Ginger Relish (Emeril Lagasse) Wok Fried Tempura Ahi with Shoyu Mustard-Butter Sauce and Tomato-Ginger Relish (Emeril Lagasse)
    peeled, seeded and diced tomatoes, chopped green onions and
    26 More
    peeled, seeded and diced tomatoes, chopped green onions, minced maui onions, peeled, minced fresh ginger, mirin, rice wine vinegar, black sesame seeds, crushed black pepper, hawaiian salt, fish sauce, dry mustard, warm water, soy sauce, dry white wine, white wine vinegar, minced shallots, whipping cream, flour, ice water, egg, sashimi-grade ahi steaks (approximately 3 1/2 x 2 1/2 inches, 3 oz and 1/2-inch thick each), wasabi paste, nori sheets (8 1/4 x 7 1/2), cut in half, oil for frying, soy sauce for dipping, flour for dredging, chilled butter , cut into pieces, garnish: 1 tbsp chopped parsley
    28 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Hawaiian French Toast Sandwich Hawaiian French Toast Sandwich
    hawaiian bread, pineapple, cooked bacon, eggs, milk and
    4 More
    hawaiian bread, pineapple, cooked bacon, eggs, milk, vanilla, salt, brown sugar, pineapple juice
    50 min, 9 ingredients
  • Spicy Hawaiian Style BBQ Sauce Spicy Hawaiian Style BBQ Sauce
    teriyaki sauce, red pepper flakes, cornstarch, water and
    4 More
    teriyaki sauce, red pepper flakes, cornstarch, water, ketchup, mustard, minced garlic, minced ginger
    7 min, 8 ingredients




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