288 hat pasties Recipes
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potatoes, peeled and cut up, garlic cloves, peeled and15 Morepotatoes, peeled and cut up, garlic cloves, peeled, boiling salted water, boneless pork, cubed, jalapeno, minced (remove seeds for a milder dish), dried onion, minced, divided, black beans, drained and rinsed, garbanzo beans, drained and rinsed, mushrooms, drained, tomato sauce, garlic powder, paprika, cheddar cheese, shredded, divided, margarine (or butter), milk50 min, 17 ingredients
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Pastis Gascon (Flaky Apple Pie -- Gascogny)
granny smith apples, peeled, cored and thinly sliced and5 Moregranny smith apples, peeled, cored and thinly sliced, armagnac, unsalted butter, orange flower water, sheets phyllo dough, thawed, sugar1 hour , 6 ingredients -
Pasties Entree / Appetizer
flour, salt, chilled shortening and9 Moreflour, salt, chilled shortening, lard or 1/2 cup chilled shortening, ice water, egg, water, lean ground beef, browned and drained well, onion, minced, raw russet potatoes, peeled, cut in 1/4-inch cubes, salt, pepper1 hour 15 min, 12 ingredients -
Sazerac (Food Network Kitchens)
anise liqueur (recommended : pernod or pastis) and5 Moreanise liqueur (recommended : pernod or pastis), sugar cubes, bitters (recommended : peychaud s), rye whiskey, ice cubes, suggestion : old-fashioned or rocks glass, chilled2 min, 6 ingredients -
Feta Cheese Tomato Amp Onion Torte
pasty crust (9 inch not in shell - pillsbury ready made p... and14 Morepasty crust (9 inch not in shell - pillsbury ready made pie crust works very well), italian plum tomatoes - thinly sliced, swiss cheese - shredded, spicy mustard, onion - sliced, feta cheese (i use herbed feta), marinade, fresh parsley, garlic, vegetable oil, dried basil, salt, dried oregano, dried thyme, freshly ground pepper30 min, 15 ingredients -
Good Ole' Michigan Pasty (Pasties)
flour, salt, baking powder, black pepper and13 Moreflour, salt, baking powder, black pepper, lard or 1 cup shortening, egg, beaten, water, vinegar, steaks, cubed, rutabaga, cubed, potatoes, diced, carrot, diced, onion, diced, salt, pepper, butter, milk1 hour 15 min, 17 ingredients -
Moules Farcies Gratinees - French Mussels W/Green Garlic Butter
mussels , well scrubbed and beards removed and5 Moremussels , well scrubbed and beards removed, shallots, chopped, dry white wine (try a muscadet, sancerre or sauvignon blanc), day-old coarse country bread , torn into large pieces, lemon wedge, for serving, green garlic butter (traditional french with pastis, traditional french with pastis) (optional)1 hour 20 min, 6 ingredients -
Mushroom Consomme with Morels and Pastry Hats
white mushrooms, finely chopped (preferably in a food pro... and9 Morewhite mushrooms, finely chopped (preferably in a food processor), onions, chopped, cold water, fresh chives, boiling water, dried morels (about 3/4 cup), sercial madeira, frozen all-butter puff pastry, thawed, whole large egg, lightly beaten, egg yolk4 hour 30 min, 10 ingredients -
Buca Di Beppo Little Hat Pasta with Spicy Chicken
olive oil, chopped garlic, crushed red pepper flakes and7 Moreolive oil, chopped garlic, crushed red pepper flakes, boneless skinless chicken breasts, diced into 1 inch square pieces, broccoli florets, blanched, zucchini, thinly sliced and blanched, salt, orecchiette (little hat pasta), tomato, chopped, grated pecorino romano cheese35 min, 10 ingredients -
Red Led and Hat Tally's
bacon, chopped in pieces and5 Morebacon, chopped in pieces, tomatoes (very thinly sliced with skins left on ), chopped onion, chopped green pepper, stalk celery, finely chopped (optional), sugar (i just sprinkle the top with about 1 tsp)30 min, 6 ingredients
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