66504 harvest pecan cake frosting Recipes

cake flour, sugar, baking powder, minced fresh basil or 3/4 tsp dried basil, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, baking soda, salt, cold butter, cubed, buttermilk, boneless pork, cut into 1-inch cubes, canola oil, chicken broth, chopped onion, garlic cloves, minced, minced fresh basil and rosemary or 3/4 tsp each dried basil and rosemary, crushed, salt, pepper, rutabaga (1-1/4 lb), cut into 1/2-inch cubes, carrots , cut into 1/2-inch slices, fresh green beans , cut into 1-1/2-inch pieces, cornstarch, cold water

pecan halves, butter, white sugar, egg whites , stiffly beaten, salt

crushed vanilla wafers (about 60 wafers), chopped pecans, butter, softened, spice cake mix (regular size), pack pumpkin, eggs, butter, softened, cream cheese, softened, butter, softened, sugar, vanilla extract, caramel ice cream topping, pecan halves

reduced-fat butter, melted, brown sugar, dark corn syrup, pecan halves, butter pecan cake mix (regular size), reduced-fat sour cream, unsweetened applesauce, eggs, egg whites, vanilla extract

cake mix , your preferance, tub of frosting,again , your preferance, almond bark , chocolate or vanilla

two-layer cake of your choice (9 inches), frosting of your choice (in a pale color ), white and dark brown ready-to-use rolled fondant, new paintbrush, clear vanilla extract or water, white pearl dragees, fresh strawberries

white cake mix, oil, water, egg whites, oreo cookies, coarsely chopped, powdered sugar, butter, softened, shortening (not butter flavored), almond flavoring

butter at room temperature (1 stick), confectioners sugar (roughly 3-1/2 cups sifted), slat, real lemon flavoring, zest of two lemons, up to 6 tbsp fresh lemon juice, egg white, equipment needed : mix master or hand mixer, cake to frost, someone to lick the beaters afterwards (ask me if i am around)

butter pecan cake mix, chopped pecans, water, butterscotch chips, vanilla, instant butterscotch pudding mix, sour cream, eggs, slightly beaten, canola oil

pecan halves, butter, white sugar, egg whites , stiffly beaten, salt

butter pecan cake mix, oil, water, eggs, ready to spread coconut pecan frosting, sugar, chopped pecan pieces, powdered sugar, milk, rum extract

unsalted butter, coarsely chopped pecans, cream cheese, softened, unsalted butter, softened, powdered sugar, vanilla extract, white chocolate, chopped, boiling water, butter, softened, sugar, eggs, separated, vanilla extract, buttermilk, baking soda, cake flour, toasted pecan halves

white or yellow cake mix (approx 18 tsp0 20 oz), vegetable oil, eggs, flaked coconut, pack (3 oz) strawberry flavoured gelatin, milk, mashed fresh strawberries or frozen ( if frozen , drain some juice off and reserve), chopped pecans, strawberry cream cheese icing, pack (8 oz) cream cheese, room temp, margarine, room temp, vanilla extract, chopped pecans, mashed strawberries (drain and reserve juice), powdered sugar (1 to 1 1/2 lb)

butter pecan cake mix, coconut-pecan icing, eggs, vegetable oil, milk, buttery extract

shortening, sugar, eggs, mashed bananas, vanilla extract, cake flour, baking powder, baking soda, salt, buttermilk, chopped pecans, sugar, king arthur unbleached all-purpose flour, half-and-half cream, butter, chopped pecans, salt, vanilla extract, shortening, butter, softened, sugar, vanilla extract, milk

pecan halves, crumbled cornbread (or 2 corn toaster cakes) or 1 1/4 cups corn muffins (or 2 corn toaster cakes), butter, chopped garlic, pork tenderloin, salt and pepper, dijon mustard

cake, yellow cake mix (reserve 2/3 cup), melted butter or margarine, egg, dark brown sugar, reserved cake mix, white corn syrup, vanilla, eggs well beaten, pecans

granulated sugar, all-purpose flour, divided, salt, baking soda, peanut butter, water, butter, eggs , unbeaten, buttermilk, shortening, for greasing pan, canned cake frosting