51719 harissa orange pearl barley marinade Recipes

  • Barley With Dried Mushrooms
    dried funghi porcini, extra virgin olive oil (or butter) and
    3 More
    dried funghi porcini, extra virgin olive oil (or butter), pearl barley, salt and pepper, to taste, stock or 2 1/2 cups water
    30 min, 5 ingredients
  • Barley Dill Salad Barley Dill Salad
    carton chicken broth , 30% less sodium, pearl barley and
    8 More
    carton chicken broth , 30% less sodium, pearl barley, english cucumber, grape tomatoes, halved, celery, thinly sliced, balsamic vinaigrette, fresh dill, chopped, salt, pepper, sliced almonds, toasted
    10 min, 10 ingredients
  • Barley & Mushroom Risotto Barley & Mushroom Risotto
    onion, cremini mushrooms or 8 oz portabella mushrooms and
    8 More
    onion, cremini mushrooms or 8 oz portabella mushrooms, olive oil, chicken stock or 4 cups vegetable stock, dark beer, pearl barley, fresh thyme or 3/4 tsp dried thyme, garlic clove, sea salt, fresh ground pepper
    1 hour 10 min, 10 ingredients
  • Asian Black Bean and Barley Salad Asian Black Bean and Barley Salad
    pearl barley, cooked and
    14 More
    pearl barley, cooked, green onions, white and green parts thinly sliced, carrot , coarsley grated, red chili paste (such as sambal oelek), sugar (or vegan sweetener), soy sauce, chinese five spice powder, water or 2 tbsp broth, sesame oil (optional), olive oil, shiitake mushroom, sliced, red bell pepper, diced, black beans (or 1 can, rinsed ), fresh cilantro, chopped (optional), peanuts, crushed (optional)
    20 min, 15 ingredients
  • Simple Delicious Barley Simple Delicious Barley
    pearl barley, beef broth, water, cumin, garlic powder and
    1 More
    pearl barley, beef broth, water, cumin, garlic powder, olive oil
    50 min, 6 ingredients
  • Barley & Wild Rice Pilaf with Pomegranate Seeds Barley & Wild Rice Pilaf with Pomegranate Seeds
    extra-virgin olive oil, onion, finely chopped and
    7 More
    extra-virgin olive oil, onion, finely chopped, wild rice, rinsed, pearl barley, reduced-sodium chicken broth or vegetable broth, pine nuts, pomegranate seeds (1 large fruit; see tip), freshly grated lemon zest, chopped flat-leaf parsley
    1 hour , 9 ingredients
  • Barley and Mixed Mushroom Casserole Barley and Mixed Mushroom Casserole
    unsalted butter, onions, finely diced and
    9 More
    unsalted butter, onions, finely diced, carrot, very finely chopped, celery rib, thinly sliced, sliced mushrooms (such as shiitake, button, baby, portobellos , and oyster), pearl barley, minced fresh thyme, or 3/4 tsp dried, salt, generous seasoning freshly ground black pepper, boiling vegetable stock
    1 hour 40 min, 11 ingredients
  • Barley Risotto with Lima Beans, Asparagus and Spinach Barley Risotto with Lima Beans, Asparagus and Spinach
    olive oil and
    10 More
    olive oil, leek, (white and pale green parts only) finely chopped, fennel bulb, finely chopped, fresh thyme, finely chopped, pearl barley, vegetable stock, saffron threads, spears asparagus, trimmed and sliced into 1/4-inch pieces on bias, fresh or frozen lime beans (frozen , thawed), fresh blanched in boiling salted water, drained, baby spinach, trimmed and cut into chiffonade, freshly grated parmesan cheese
    11 ingredients
  • Barley Risotto with Roasted Winter Vegetables (Food Network Kitchens) Barley Risotto with Roasted Winter Vegetables (Food Network Kitchens)
    chicken or vegetable broth, homemade or low-sodium canned and
    13 More
    chicken or vegetable broth, homemade or low-sodium canned, fresh thyme, carrot, sliced, celery root (about 1/2 lb), peeled and cut into 3/4-inch chunks, butternut squash, halved, peeled, seeded, and cut into 3/4-inch chunks, extra-virgin olive oil, kosher salt, plus additional for seasoning, pearl barley, onion, chopped, garlic , smashed, dry white wine, torn mustard greens (1 small bunch), freshly ground black pepper, freshly grated parmesan , optional
    1 hour 5 min, 14 ingredients
  • Barley Salad with Squash (Michele Urvater) Barley Salad with Squash (Michele Urvater)
    vegetable oil, pearl barley, water, kirby cucumbers and
    8 More
    vegetable oil, pearl barley, water, kirby cucumbers, yellow squash, zucchini, mayonnaise, regular or low fat, tarragon vinegar, chopped fresh dill, salt and freshly ground black peper, pickled beets (or 2 cups cooked sliced fresh beets), watercress for garnish
    50 min, 12 ingredients
  • Barley Vegetable Chowder (Michele Urvater) Barley Vegetable Chowder (Michele Urvater)
    chicken broth or water, pearl barley, boiling potato and
    8 More
    chicken broth or water, pearl barley, boiling potato, white turnip, rib celery, carrots, scallions, red kidney beans, drained and rinsed, escarole or romaine lettuce, grated parmesan or pesto topping, optional, salt and pepper
    1 hour 30 min, 11 ingredients
  • Broccoli and Barley Smoked Paprika Salad (Jamie Deen) Broccoli and Barley Smoked Paprika Salad (Jamie Deen)
    pearled barley, rinsed and
    9 More
    pearled barley, rinsed, broccoli, cut into florets (1 large crown), olive oil, garlic, chopped, whole raw almonds, chopped, smoked paprika, sherry wine vinegar, kosher salt and freshly ground black pepper, big handful baby arugula, cubed manchego cheese (6 oz)
    45 min, 10 ingredients
  • Lemon Barley Water (Emeril Lagasse) Lemon Barley Water (Emeril Lagasse)
    pearl barley, water, lemon peel, fresh lemon juice and
    3 More
    pearl barley, water, lemon peel, fresh lemon juice, honey , or more as desired, gin , optional, lemon slices, as garnish
    35 min, 7 ingredients
  • Roasted Barley Salad with Bacon and Vegetables (Michael Chiarello) Roasted Barley Salad with Bacon and Vegetables (Michael Chiarello)
    pearl barley (3/4 lb) and
    13 More
    pearl barley (3/4 lb), chicken stock or canned low-salt chicken broth, water, bay leaf, salt, bacon , cut into 1/2-inch pieces, garlic, sliced thin, carrot, cut into 1/2-inch rounds, minced thyme leaves, zucchini, cut 1/2-inch rounds, apple cider vinegar, olive oil, button mushroom, sliced 1/4-inch thick, italian parsley, minced (about 3/4 cup)
    50 min, 14 ingredients
  • Toasted Barley Salad with Red Bell Pepper,Corn and Grilled Portobello Mushrooms Toasted Barley Salad with Red Bell Pepper,Corn and Grilled Portobello Mushrooms
    pearl barley, canned vegetable broth and
    11 More
    pearl barley, canned vegetable broth, poblano chili or green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onions, fresh lime juice, olive oil, nonstick olive oil spray, portobello mushrooms, stemmed , dark gills scraped away, spinach leaves
    1 hour , 13 ingredients
  • Barley Tabouli Barley Tabouli
    cooked & chilled pearl barley, fresh parsley, fresh mint and
    9 More
    cooked & chilled pearl barley, fresh parsley, fresh mint, dried mint, green or red onion, finely chopped, cucumbers, tomatoes, olive oil, fresh lemon juice, cinnamon, salt, freshly ground pepper to taste
    13 ingredients
  • Bursting Barley Salad Bursting Barley Salad
    pearl barley, water, olive oil, lemon juice and
    9 More
    pearl barley, water, olive oil, lemon juice, red-wine vinegar, oregano, sea salt, black pepper, black olives, sliced into rings, seeded and chopped tomatoes, green onion, sliced diagonally, red onion, diced small, fresh dill, chopped (if using dried , reduce to 1 tsp)
    13 ingredients
  • Dilled Barley And Green Bean Salad Dilled Barley And Green Bean Salad
    pearl barley rinsed, fresh green beans and
    3 More
    pearl barley rinsed, fresh green beans, carrots thinly sliced, minced fresh dill, natural low fat vinaigrette
    35 min, 5 ingredients




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