21091 hamentashen with yeast dough Recipes

dough, self raising flour, salt, sugar, melted butter (unsalted ), milk, vanilla essence, melted butter, white sugar, brown sugar, cinnamon, glaze, icing sugar, water

milk, active dry yeast, warm water (110 degrees f/45 degrees cup), butter, melted, salt, white sugar, unbleached all-purpose flour, eggs, slightly beaten, baking soda

potato flakes, milk, vegetable oil, white sugar, white sugar, eggs, salt, active dry yeast, all-purpose flour, boiling water, warm water (110 degrees f/45 degrees cup)

dry potato flakes, milk, vegetable oil, white sugar, white sugar, eggs, salt, active dry yeast, all-purpose flour, boiling water, warm water (110 degrees f/45 degrees cup)

butter, milk, active dry yeast, water, eggs, sugar, salt, all-purpose flour, carton chicken broth

skim milk, warm (70-80 f), butter, softened, sugar, eggs, salt, bread flour, yeast (active dry)

warm water (105-115of), active dry yeast (2 1/4 tsp), mild honey, salt, all-purpose flour, well-shaken buttermilk at room temperature, unsalted butter, melted, vegetable oil for greasing bowl, egg, lightly beaten with 1 tbsp water

active dry yeast, sugar, lukewarm milk, salt, flour, buckwheat flour, sugar, canola oil or butter, melted, eggs, beaten, baking soda

eggs, slightly beaten, salt, sugar, vegetable oil, warm milk, yeast , dissolved in, water, flour

active dry yeast, lukewarm water, sugar , plus, sugar, margarine, melted and cooled, buttermilk or 1 cup milk, egg, salt, cornmeal , plus, cornmeal, flour

active dry yeast, water (110 to 115 degrees ), all-purpose flour, yellow cake mix or 1 (9 oz) package white cake mix, salt, melted butter or margarine

yeast 4 1/2 tsp, little bit of gingerale or 7 up probably quarter can or half, its upto you., sugar, flour, tea spoon of salt, olive oil (or any oil , i prefer ), warm water .

yeast (2-1/4 tsp, warm water, flour, honey, salt, olive oil, cornmeal

frozen sweet roll dough, apples, peeled , cut in sixths, sugar, light cream or 1 cup half-and-half cream, cinnamon

butter, garlic cloves, minced, garlic powder, refrigerated french bread dough, chopped fresh chives, parmesan cheese, grated

yeast, powder or 1 tsp nutritional yeast, buttermilk or 1 tbsp plain yogurt