40125 hamantaschen stuffed pastry dough filling Recipes

  • Hamantaschen-Cookies (Haman's Hats)
    eggs, sugar, freshly grated orange zest and
    3 More
    eggs, sugar, freshly grated orange zest, margarine or 1 cup butter, melted, all-purpose flour or 4 cups unbleached flour, poppy seed filling or 12 oz prune filling or 12 oz apricot filling
    8 min, 6 ingredients
  • Hamantaschen, Lazy
    butter, softened (or butter-flavored margarine), sugar and
    4 More
    butter, softened (or butter-flavored margarine), sugar, vanilla, eggs, flour, jam (or other fillings ) or chocolate chips (or other fillings)
    50 min, 6 ingredients
  • Hamantaschen
    flour, skim milk, salt, baking powder, applesauce, sugar and
    3 More
    flour, skim milk, salt, baking powder, applesauce, sugar, vanilla essence, egg white, any fruit preserves or pie filling
    1 hour , 9 ingredients
  • Hamantaschen
    whole wheat flour, oat bran, all-purpose flour, skim milk and
    7 More
    whole wheat flour, oat bran, all-purpose flour, skim milk, salt, baking powder, applesauce, sugar, vanilla, egg white, fruit preserves (i like dates or prune or fig puree. i use no sugar added jam. also good is plumped raisins soaked in) or pie filling (i like dates or prune or fig puree. i use no sugar added jam. also good is plumped raisins soaked in)
    1 hour 15 min, 11 ingredients
  • Pumpkin Plum Tart
    pastry dough, heavy cream and
    7 More
    pastry dough, heavy cream, canned solid-pack pumpkin (not pie filling), light brown sugar, eggs, ground cinnamon, ground ginger, salt, damson plum preserves
    5 hour 45 min, 9 ingredients
  • Auntie Theas Baklava
    pastry and filling, filo dough, walnuts, unsalted butter and
    8 More
    pastry and filling, filo dough, walnuts, unsalted butter, cinnamon, sugar, syrup, sugar, honey, water, cinnamon stick
    2 hour , 12 ingredients
  • Homemade  French Bread  Stuffed With Green Chile A...
    dough, all-purpose flour, rapidrise yeast, salt and
    10 More
    dough, all-purpose flour, rapidrise yeast, salt, very warm water (120 to 130 f), olive oil, chile and cheddar filling, shredded sharp cheddar cheese, diced green chilies, well drained, drained chopped ripe olives, chopped green onions, egg glaze, egg white, water
    14 ingredients
  • Cheese and Onion Pasties
    pastry dough, short crust or 500 g bought pastry dough and
    5 More
    pastry dough, short crust or 500 g bought pastry dough, grated cheese , mature cheddar, onion, large, finely chopped, pepper , course black, salt, egg
    35 min, 6 ingredients
  • Red, White and Blue American Pie Red, White and Blue American Pie
    pastry dough or 10 inches graham crackers, cream cheese and
    3 More
    pastry dough or 10 inches graham crackers, cream cheese, blueberry pie filling, powdered sugar , sifted, tart cherry pie filling
    4 hour 40 min, 6 ingredients
  • Hamantaschen With Yeast Dough Hamantaschen With Yeast Dough
    warmed milk, warm water, dry yeast, sugar and
    9 More
    warmed milk, warm water, dry yeast, sugar, all-purpose flour, sugar, melted and cooled butter or 1/2 cup vegetable oil, vanilla extract, eggs, at room temperature lightly beaten, salt, all-purpose flour, whole egg, mixed with, milk or 2 tbsp water
    2 hour 40 min, 13 ingredients
  • Hamantaschen Hamantaschen
    all-purpose flour, sugar, divided, baking powder, salt and
    7 More
    all-purpose flour, sugar, divided, baking powder, salt, shortening, eggs, beaten, honey, lemon juice, dried fruit filling, egg, beaten, cinnamon
    11 ingredients
  • Burekas  Cheese Filled Pastries Burekas Cheese Filled Pastries
    dough, margarine, salt, self-rising flour, warm water and
    6 More
    dough, margarine, salt, self-rising flour, warm water, cheese (feta), cooked spinach ( drained well and chopped ), egg yolks, egg yolk, sesame seeds
    20 min, 12 ingredients
  • Deep-Dish Spinach Pie Deep-Dish Spinach Pie
    pastry dough (i use lemon pastry, half recipe) and
    10 More
    pastry dough (i use lemon pastry, half recipe), dijon mustard, fresh spinach, cleaned and stemmed, dried tarragon, fresh lemon juice, crumbled feta cheese, eggs, heavy cream or 1 1/2 cups evaporated milk, sour cream, salt (or to taste), freshly grated nutmeg
    2 hour 50 min, 11 ingredients
  • Happy-tizers Happy-tizers
    pastry dough (use your favorite ) and
    3 More
    pastry dough (use your favorite ), cheddar cheese , 1 inch square, pimento stuffed olives, jalapeno peppers (i use canned )
    35 min, 4 ingredients
  • Stuffed Salmon in Flaky Dough Stuffed Salmon in Flaky Dough
    unsalted butter, sliced shallots and
    14 More
    unsalted butter, sliced shallots, wild or cultivated mushrooms ( chanterelles, oyster, cremini, shiitake, or a mixture), thinly sliced (about 3 cups), shrimp, peeled and cut into 1/2-inch dice, salt, freshly ground black pepper, chopped chives, salmon (about 5 lb with head on), yeilding about 2 1/2 lb of boneless, skinless flesh, store-bought puff pastry, egg, chicken stock , plus 1/2 cup, potato starch, egg yolks from large eggs, salt, cayenne pepper, lemon juice
    1 hour 20 min, 16 ingredients
  • Ham Quiches Ham Quiches
    pastry dough, deviled ham, seasoned breadcrumbs and
    6 More
    pastry dough, deviled ham, seasoned breadcrumbs, process gruyere cheese,grated, sliced stuffed green olives, egg, half and half, salt, pepper
    26 min, 9 ingredients
  • Stuffed Phyllo Pastries Stuffed Phyllo Pastries
    frozen chopped spinach, thawed, feta cheese, crumbled and
    6 More
    frozen chopped spinach, thawed, feta cheese, crumbled, grated parmesan cheese, eggs, beaten, nutmeg, pepper, x 9-inch sheet size) frozen phyllo dough, thawed, unsalted butter, melted
    40 min, 9 ingredients
  • Essential Freezer Items: Feasts from the Freezer Essential Freezer Items: Feasts from the Freezer
    pastry shells, phyllo dough, puff-pastry dough, tortillas and
    24 More
    pastry shells, phyllo dough, puff-pastry dough, tortillas, wonton skins, breadcrumbs-homemade, grated parmigiano-reggiano, frozen vegetables, flavored butters, nuts and berries, poultry , uncooked--9 months, poultry cooked --4 to 6 months, steaks --6 to 12 months, chops--4 to 6 months, hamburger --3 to 4 months, ham, cooked --1 to 2 months, bacon --1 to 2 months, meat casseroles , cooked--3 months, lean fish--6 months, fatty fish --2 to 3 months, shellfish --3 to 6 months, vegetables --8 to 10 months, fruit pies , unbaked--8 months, fruit--6 months, butter --6 to 9 months, bread , cake and cookies--3 months, soups and stews--2 to 3 months, ice cream and sorbet--2 months
    28 ingredients




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