665 ham using ham Recipes

dried pink beans or 2 1/2 lbs pinto beans, bacon fat (or can use veg. oil), ham bone (or ham hocks), jalapenos, chopped (have used 2tsp of canned), onion, chopped, garlic cloves, chopped (i use 5 cloves), chicken broth, bay leaf, broken in half, ground cumin, dried oregano, cayenne, salt

ground ham (use food processor or grinder), mayonnaise (use more or less ), honey mustard (use more or less ), pickle relish (use more or less ), pepper

phyllo pastry sheets, butter, melted, oil, tomatoes , rosa, small, cut up (the small plum ), olives, pitted, finely chopped (green or black ), garlic, finely chopped, leaves basil, large, finely sliced, spring onion, finely chopped, parsley, finely chopped, flaked sea salt, coarse black pepper, dried breadcrumbs (optional), ham , black forest (or parma , use thin air-dried or fried bacon or mozzarella cheese), vinaigrette dressing (homemade or shop-bought)

tomatoe soup , any brand will do., level tsp of garlic- chopped, broccoli about two or three cups. i buy the bag already to use in the big bags., stocks of celery chopped in bite size pieces., frozen spinach or fresh about a couple cups that has been cut up . add this at the last 5 minutes of cooking., two or three cups of baby carrots., two and a half cups of grated cabbage. you can buy this already grated and in big bags., add enough seasoning of your choice to suit your taste., dry chopped onion or 1 medium fresh onion, chopped ham.. use lean ham. you can use other meats if you like ., croutons. add just a sm. handful to the soup when you serve it in each bowl.

molasses, apricot jam, cider vinegar, dijon mustard, salt, vanilla, strong brewed coffee (cooled ), cooked ham, half (bone-in smoked ham, can use a slightly small ham)

butter, flour, milk, shredded mild cheddar cheese, salt, pepper, fresh asparagus, stalks, ham , i use thin sliced deli, breadcrumbs

ham, cooked and diced, broccoli, chopped (if using frozen rinse under hot water and drain very well), onion, peeled and chopped, red bell pepper, seeded and chopped (can use jarred pimientos instead), sharp cheddar cheese, shredded, swiss cheese, shredded, mustard powder, low-fat milk, eggs, lightly beaten, bisquick baking mix

ham bone , with visible meat, onion, diced, water, celery seeds or 1 stalk celery, chopped, white pepper, ground black pepper, red potatoes, cut in 1 inch cubes, butter, flour, half-and-half

ham hocks (1 could use a bone if you like, or just chopped ham.), white navy beans, washed and picked, water (this is to start, you will need more later.), bay leaf, garlic cloves, minced, onion, diced, russet potatoes, lemon , juice of, kosher salt, fresh ground pepper

eggs, smoked ham (i use smoked shoulder,if you don tsp have a meat grinder, you can use the blender), mayonnaise , i use cain s , no miracle whip, yellow mustard, sweet relish, pepper, paprika , to sprinkle on top

mayonnaise (do not use fat free or low fat), milk, prepared mustard, pepper, salt, cold potatoes, cooked, peeled, and diced, cooked ham , i use ham shoulder, cubed, frozen peas, thawed, onion, chopped fine, sliced red pepper, sliced green pepper, lettuce leaves, washed, and dried

onion, finely chopped (can use leeks also), fresh minced garlic (optional), butter, dried thyme (can use more if you really like thyme!), salt and pepper, half-and-half cream, whipping cream, grated parmesan cheese, chopped cooked ham (can use cooked smoked turkey also), instant potato flakes, diced cooked potatoes, cut into about 1/2-inch cubes

yellow onion, diced, green onions, diced, mushrooms, chopped, butter, sliced ham, diced (i use boars head cold cut ham), dried basil, dried oregano, black pepper (3 twists), eggs, tomato, diced (i used s&w canned, drained), shredded italian cheese blend

ham, diced, broccoli, in florets (small head ), cheese, shredded, eggs, whole milk (can use cream or evaporated milk too), dijon mustard, white pepper, salt (optional)

bone-in ham (use a butt portion), apple cider (use not 3 cups vinegar!), dried apples, chunks (about 5 oz), brown sugar, cider vinegar, dijon mustard

wide egg noodles, cooked, vegetable oil, onion, chopped, fresh mushrooms, cleaned and quartered, all-purpose flour, white wine, dijon mustard, chicken broth, cooked ham, cubed (or julienned if using sliced ham), fresh rosemary (or 1/2 tsp dried rosemary), ground black pepper, provolone cheese, shredded, salt (to taste)

ham steaks, vegetable oil (for stir frying), onion, finely chopped, pineapple chunks (and juice), vegetable stock cubes or 1 tsp vegetable stock, dry rice (i use 1 bag of uncle bens boil in bag rice), frozen peas, red pepper, sliced, soy sauce (to flavour), salt and pepper, water

ham (you can use pre-cooked or bone-in ), brown sugar , packed, dry mustard, prepared orange juice, whole cloves or ground cloves, if don tsp have whole, cornstarch (for thickening gravy), cold water (for thickening gravy)