310832 ham piquillo pepper croquetas Recipes

  • Ham Steaks with Jazzed-Up Gravy
    butter, brown sugar, ham steaks, pepper and
    5 More
    butter, brown sugar, ham steaks, pepper, green onion, chopped, sliced mushrooms, flour, chicken broth, coffee
    30 min, 9 ingredients
  • Ham, Bean and Swiss Chard Soup
    bacon, garlic cloves, minced, onion, chopped and
    11 More
    bacon, garlic cloves, minced, onion, chopped, carrot, diced, cubed ham, red pepper flakes , to taste, black pepper , to taste, swiss chard, stems chopped, leaves thinly sliced, low sodium chicken broth, roman beans (do not drain or rinse) or 1 (15 1/2 oz) can cranberry beans (do not drain or rinse), diced fire-roasted tomatoes (undrained ), hot sauce, worcestershire sauce, grated parmesan cheese , to taste
    1 hour , 14 ingredients
  • Ham & Veggie Skillet
    butter, fresh green beans or 2 cups frozen green beans and
    5 More
    butter, fresh green beans or 2 cups frozen green beans, frozen hash brown potatoes, chopped and cooked ham, black pepper, seasoning salt or table salt, shredded cheddar cheese
    30 min, 7 ingredients
  • Ham Pot Pie
    cooked cubed ham, prepared peppered gravy, creamed corn and
    6 More
    cooked cubed ham, prepared peppered gravy, creamed corn, green beans, carrots, flour, salt, vegetable shortening, cold water
    1 hour 15 min, 9 ingredients
  • Mussels with Serrano Ham
    mussels (preferably cultivated; about 60) and
    10 More
    mussels (preferably cultivated; about 60), extra-virgin olive oil, sherry vinegar, dijon mustard, chopped garlic (1 clove), salt, black pepper, thick) slices serrano ham (1 1/2 oz total), cut into 1-inch-long matchsticks, sliced almonds, toasted, drained bottled piquillo peppers, finely chopped, chopped fresh flat-leaf parsley
    1 hour 15 min, 11 ingredients
  • Chicken With Piquillo, Tomatoes, and Olives
    salt, ground black pepper, paprika, spanish olive oil and
    8 More
    salt, ground black pepper, paprika, spanish olive oil, boneless skinless chicken breast halves (about 1 1/2-lb), sweet green bell peppers, cut in 1/2-inch squares (about 2 cups), onions, cut in thin wedges (about 2 cups), minced garlic (about 1 large clove), plum tomato, chopped (about 2 1/2-cups), chicken bouillon granule, jarred spanish piquillo pepper , cut in chunks can substitute 1/2 cup roasted red peppers, pitted spanish green olives, sliced
    35 min, 12 ingredients
  • Queso Manchego con Aceitunas y Piquillos
    manchego cheese, cured black olives, pitted and chopped and
    4 More
    manchego cheese, cured black olives, pitted and chopped, chopped piquillo peppers or pimientos, anchovy fillets, extra virgin olive oil, minced fresh parsley
    6 ingredients
  • Ham and Peppers Stir Fry  With Sweet and Sour Sauce Ham and Peppers Stir Fry With Sweet and Sour Sauce
    diced cooked ham, butter (divided in thirds ) and
    8 More
    diced cooked ham, butter (divided in thirds ), pineapple chunks (don tsp drain) or 1 (8 oz) can pineapple tidbits (don tsp drain), onion, peeled cut in half and quartered, bell pepper, cored seeded, and cut in 1/2 inch strips (your favorite color ), cornstarch, chicken broth, light brown sugar (or 1/3 cup granulated sugar with 1/2 tsp. molasses), cider vinegar, soy sauce
    30 min, 10 ingredients
  • Ham and Lentil Soup OAMC Ham and Lentil Soup OAMC
    onion, chopped, diced celery, carrots, sliced and
    8 More
    onion, chopped, diced celery, carrots, sliced, minced garlic, low sodium chicken broth, dried lentils, diced ham, green pepper, diced, salsa, parsley
    6 hour 15 min, 11 ingredients
  • Ham and Egg Toastie Ham and Egg Toastie
    oil, onion, pepper, ham, salt, pepper, egg, bread, butter
    7 min, 9 ingredients
  • Ham-and-Spinach Spuds (Food Network Kitchens) Ham-and-Spinach Spuds (Food Network Kitchens)
    russet potatoes and
    9 More
    russet potatoes, extra-virgin olive oil, plus more for brushing, all-purpose flour, milk, spinach, roughly chopped, ham (about 3 oz), cut into strips, cayenne pepper, freshly grated nutmeg, kosher salt, gruyere or gouda cheese, finely shredded (about 1 1/4 cups)
    57 min, 10 ingredients
  • Ham and Corn Chowder Ham and Corn Chowder
    cayenne pepper, all-purpose flour, butter or margarine and
    9 More
    cayenne pepper, all-purpose flour, butter or margarine, chopped onion, cream-style corn, cubed cooked potatoes, fresh or frozen corn, fresh thyme (or 1/4 tsp. dried ), fully cooked ham, jalapeno pepper, seeded and chopped, milk, salt
    12 ingredients
  • Ham-Stuffed Eggplant Ham-Stuffed Eggplant
    eggplant, green pepper, chopped, onion, chopped and
    6 More
    eggplant, green pepper, chopped, onion, chopped, butter or margarine, tomatoes, peeled and chopped, diced, cooked ham, salt, pepper, soft breadcrumbs
    9 ingredients
  • Ham and Eggs Mornay Ham and Eggs Mornay
    frozen package. puff pastry shells, butter, flour, milk and
    10 More
    frozen package. puff pastry shells, butter, flour, milk, egg yolks, grated parmesan cheese, shredded swiss cheese, diced cooked ham, salt, pepper, white vinegar, eggs, paprika, chopped fresh parsley
    45 min, 14 ingredients
  • Grilled Chicken With Piquillo Gazpacho Sauce Grilled Chicken With Piquillo Gazpacho Sauce
    white bread, crusts removed, tomato, seeded and chopped and
    17 More
    white bread, crusts removed, tomato, seeded and chopped, piquillo pepper , strips with a little of the liquid from the jar (can substitute pimentos), chopped italian pepper (frying ), chopped red onion, garlic cloves, crushed, cumin, cayenne (to taste), sugar, olive oil, sherry wine vinegar, coarse salt, pepper, boneless chicken breast halves, coarse salt, pepper, olive oil, fresh basil, fresh mint
    50 min, 19 ingredients
  • Chill Out, Spanish Style: Yellow Tomato Gazpacho, Toasted Almond Breadcrumbs, Tuna Salad Stuffed Piquillos or Plum Tomatoes (Rachael Ray) Chill Out, Spanish Style: Yellow Tomato Gazpacho, Toasted Almond Breadcrumbs, Tuna Salad Stuffed Piquillos or Plum Tomatoes (Rachael Ray)
    salt, ripe yellow tomatoes and
    20 More
    salt, ripe yellow tomatoes, two 1/2-inch-thick slices stale white or peasant bread, crusts trimmed, ribs celery with leafy tops, coarsely chopped, garlic, grated or made into a paste, red onion , grated on the large holes of a box grater, serrano chile pepper, seeded and chopped, seedless cucumber, peeled and chopped, handful fresh cilantro, juice of 1 lime, evoo (1 to 1 1/2 tbsp), freshly ground pepper, torn stale white or peasant bread, a couple handfuls salted oil-roasted marcona almonds, two 6 to 7-oz tins or jars good-quality sustainable tuna, spanish olives with pimiento, chopped, fresh flat-leaf parsley leaves, chopped, ribs celery from the heart, chopped with leafy tops, red onion, finely chopped, juice of 1 lemon, freshly ground pepper, piquillo peppers, drained , or 8 small plum tomatoes, hollowed out, or a combination of peppers and tomatoes
    50 min, 22 ingredients
  • Oven Roasted Squab with Piquillo-Black Pepper Sauce with Chickpea Polenta (Bobby Flay) Oven Roasted Squab with Piquillo-Black Pepper Sauce with Chickpea Polenta (Bobby Flay)
    olive oil, onion, coarsely chopped and
    24 More
    olive oil, onion, coarsely chopped, carrot, peeled and coarsely chopped, stalks celery, coarsely chopped, garlic, chopped, red wine, port, chicken stock, piquillo peppers, diced, coarsely cracked black pepper, salt, unsalted butter, olive oil, squab (about 1 lb each), salt and freshly ground pepper, olive oil, onion, finely chopped, garlic, finely chopped, cumin seeds, ground, water, salt, ground yellow cornmeal, cooked chickpeas, drained and pureed, butter, salt and freshly ground pepper, chopped parsley
    2 hour 55 min, 26 ingredients
  • Crab-stuffed Piquillos Crab-stuffed Piquillos
    mayonnaise, dijon mustard, prepared horseradish and
    7 More
    mayonnaise, dijon mustard, prepared horseradish, fresh lemon juice, chopped fresh tarragon, ground red pepper, salt, freshly ground black pepper, fresh lump crabmeat, whole piquillo peppers , roasted and seeded
    10 ingredients




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