113 ham orange brown mustard Recipes

brown sugar glaze, hickory smoked ham, light brown sugar, holland house sherry cooking wine, sherry-orange dijon sauce, light brown sugar, cornstarch, ground nutmeg, dijon-style mustard, holland house sherry cooking wine, orange juice, golden raisins or dried cherries, grated orange peel (optional)

smoked, fully cooked boneless ham, orange marmalade, orange juice, brown sugar, creamy dijon mustard, ground ginger

bone-in ham (precooked), brown sugar, pineapple juice, orange juice, honey, orange zest, dijon mustard

fully cooked , bone-in ham, orange juice-flavored soft drink, orange marmalade, light brown sugar, dijon mustard, garnishes: apple slices, orange slices, orange rind, salad greens

fully cooked bone-in ham, orange soda, orange marmalade, light brown sugar , firmly packed, dijon mustard

ham (either pre-cooked or bone in), dark brown sugar, ground mustard, orange juice, cornstarch (for thickening to make gravy), water (for thickening to make gravy)

bone-in fully cooked ham (5 to 8 lb), orange juice, brown sugar, grated orange peel, ground mustard

fully cooked bone-in ham (6 to 8 lb), orange soda, orange marmalade, brown sugar, dijon mustard

reduced-sodium semi-boneless fully cooked ham (6 lb), orange juice, reduced-sodium chicken broth, reduced-sugar orange marmalade, lemon juice, worcestershire sauce, horseradish mustard or spicy brown mustard, garlic powder, orange juice, brown sugar, ground ginger, mandarin oranges, drained, golden raisins

smoked, fully cooked ham half, dijon mustard, brown sugar, grated orange rind, ground allspice, ground cinnamon, garnishes: orange slices, whole cloves

ham, orange juice, brown sugar, mustard powder, bourbon, butter

fully cooked smoked bone-in ham, brown sugar, orange juice or 2 tbsp pineapple juice, ground mustard, orange zest

parker house-style frozen yeast rolls, thawed (sister schubert s), butter, melted, sliced country ham, orange marmalade, dijon mustard, brown sugar

canola oil, heads belgian endive , root ends trimmed and discarded, leaves separated, sugar, belgian white beer (such as hoegaarden), orange juice, country bread (5x3x1/2-inch), butter, country ham (or prosciutto, about 8 oz total), belgian chimay f la biere cheese, thinly sliced (or german temptin cheese), sour pickle spears, whole grain brown mustard (or whole grain dijon mustard)

canola oil, heads of belgian endive , root ends trimmed and discarded, leaves separated, sugar, belgian white beer (such as hoegaarden), orange juice, x 3 x 1/2-inch slices country-style bread, butter, country ham or prosciutto (about 8 oz total), belgian chimay, la biere cheese or german temptin cheese, thinly sliced, sour pickle spears, whole grain brown mustard or whole grain dijon mustard

ham (you can use pre-cooked or bone-in ), brown sugar , packed, dry mustard, prepared orange juice, whole cloves or ground cloves, if don tsp have whole, cornstarch (for thickening gravy), cold water (for thickening gravy)

canned ham, drained, brown sugar, prepared mustard, lemon juice, orange juice, cornstarch

red currant jelly, brown sugar, orange juice, dry sherry, spicy brown mustard, smoked, fully cooked bone-in ham half