39 ham glaze sweet Recipes

boneless fully cooked ham (3 lb), sweet-and-sour sauce, light corn syrup, zesty italian salad dressing

smoked ham, prepared mustard, brown sugar, pineapple ring, maraschino cherry, white wine (slightly sweet ), ginger ale, honey

fully cooked smoked reduced-sodium ham, ground allspice, honey, sweet marsala wine, divided

garlic powder, ground cumin, ground coriander, hungarian sweet paprika, kosher salt, freshly ground black pepper, shank portion, bone-in fresh ham, skin removed, maple syrup, dijon mustard, unsalted butter, melted

brown sugar, molasses, spicy brown mustard, bourbon (optional), ground ginger, ground cinnamon, ground black pepper

lean hamburger, old-fashioned oatmeal , can sub dried bread crumbs, milk, chopped onion, seasoning salt, worcestershire sauce, egg, canadian bacon , thin slices, can sub ham, swiss cheese, pepper, honey mustard, dark brown sugar

butter or 2 tbsp margarine, sweet red peppers, diced, onions, chopped, garlic cloves, minced, frozen spinach, thawed & squeezed dry (i use my ricer), frozen puff pastry, thawed, black forest ham, sliced, mozzarella cheese, grated, eggs, beaten & seasoned with, salt & pepper, egg, beaten (for glaze)

boneless country ham, honey , for glazing ham, thyme, chopped fine, stalks celery, fennel seed, coriander seed, peppercorn, red pepper flakes, pure california sweet chili powder (if your chili powder is spicy and hot, cut back on the amount, california chiles are almost sweet, n), kosher salt, ground cinnamon

boneless country ham, honey , for glazing ham, toasted spice rub , recipe follows, thyme, chopped fine, celery stalks, fennel seeds, coriander seeds, peppercorns, red pepper flakes, pure california sweet chili powder, kosher salt, ground cinnamon

cooked boneless ham, sweet and sour sauce, light corn syrup, zesty italian salad dressing

yellow cornbread mix, mayonnaise, provolone cheese slices, sliced sweet orange-glazed ham (about 6 slices) or deli ham, thinly sliced, shredded lettuce (optional), cranberry -and-apricot chutney

brown sugar, spicy brown mustard, peach nectar or 1/3 cup apricot nectar, cooked ham steak, cut 3/4 to 1 inch thick, peaches, peeled and halved lengthwise, green peppers , cut crosswise into four rings each, sweet red pepper , cut crosswise into four rings each

smoked ham , half fully cooked, ground allspice, honey, sweet marsala wine, divided

less-sodium smoked , fully cooked ham half, ground allspice, honey, sweet marsala, divided

canned ham, pitted dark sweet cherries, madeira wine, sugar, cornstarch, lemon juice

active dry yeast , 1 package, sugar, lukewarm water (110 to 115 f.), all-purpose flour, salt, unflavored yoghurt, eggs, feta cheese , rubbed through a sieve (1/2 cup), salted butter, softened to grease pan, egg, lightly beaten with, milk (for glaze), kashkaval or 1/4 lb substitute sweet muenster cheese, sliced 1/4 inch thick and trimmed into 4 triangles about 4 inches long, thick slice boiled ham, cut into four 1-inch squares, ripe black olives , preferably mediterranean type, sweet red peppers or 1 inch pimiento, cut into a star