154712 ham cheesy jelly sauce emeril Recipes
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ham or 1 lb turkey , diced and6 Moreham or 1 lb turkey , diced, pasta (elbow mac, gemelli, shapes, etc), frozen mixed vegetables, thawed, ready to serve cheddar cheese soup (you can substitute 2- 10.5 oz.cans condensed cheddar cheese soup with 1 cup milk, combined), salt and pepper, breadcrumbs, paprika45 min, 7 ingredients
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Ham Balls In Sauceonion, chopped, bacon drippings, ground, cooked ham and9 Moreonion, chopped, bacon drippings, ground, cooked ham, fine dry breadcrumbs, egg, beaten, prepared mustard, salt, divided, pepper, divided, marjoram, divided, butter or margarine, all-purpose flour, carton commercial sour cream12 ingredients
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Ham in Cider Sauceboneless fully cooked ham steaks (1 inch thick and 1 lb e... and5 Moreboneless fully cooked ham steaks (1 inch thick and 1 lb each), brown sugar, butter, cubed, king arthur unbleached all-purpose flour, apple cider or juice, raisins1 hour , 7 ingredients
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Lamb Chops with Minty Pepper Jelly Pan Sauce (Emeril Lagasse)loin tsp-bone lamb chops , about 1 1/2 lb, salt and10 Moreloin tsp-bone lamb chops , about 1 1/2 lb, salt, freshly ground black pepper, plus pinch for seasoning, olive oil, unsalted butter, all-purpose flour, jalapeno peppers, stemmed, seeded and minced, white wine, chicken stock or low-sodium canned chicken broth, pepper jelly, crushed red pepper, chopped fresh mint leaves30 min, 12 ingredients
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Spiral Ham with Cumberland Saucefully cooked spiral cut ham, fresh rosemary and10 Morefully cooked spiral cut ham, fresh rosemary, oven roasting bag, margarine or 1 tbsp butter, minced onion, red currant jelly, grated orange rind, orange juice, grated fresh lemon rind, lemon juice, dijon mustard, port wine3 hour , 12 ingredients
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Ham Loaf With Sherry Sauceham (precooked and boneless), pork sausage and6 Moreham (precooked and boneless), pork sausage, wheat flakes cereal, egg, salt (to taste, the ham will provide plenty of salt ), pepper (to taste), currant jelly (currant is best otherwse use concord grape), cooking sherry16 min, 8 ingredients
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Beef Stew with Cheesy Fried Grits (Emeril Lagasse)boneless beef chuck, cut into 1-inch cubes and43 Moreboneless beef chuck, cut into 1-inch cubes, essence , recipe follows, all-purpose flour, vegetable oil, chopped yellow onions, carrots, peeled and cut into 1-inch pieces, turnip, chopped, salt, ground black pepper, chopped garlic, tomato paste, bay leaves, fresh thyme, seeded and roughly chopped plum tomatoes, button mushrooms , wiped clean and quartered, dry red wine, reduced beef or chicken stock, baking potatoes , like russets, peeled and cut into 1-inch cubes, green peas, chopped fresh parsley, fresh chives, garnish, chopped chives, garnish, cheesy fried grits , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, unsalted butter, water, salt, ground black pepper, old fashioned grits, grated white cheddar, chopped green onions ( scallions), minced garlic, all-purpose flour, essence , recipe follows, eggs, whole milk, vegetable oil, for pan frying3 hour 5 min, 44 ingredients
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Country Ham with Orange Pan Sauce (Emeril Lagasse)thick) country ham slices, shallot, chopped, grand marnier and12 Morethick) country ham slices, shallot, chopped, grand marnier, mustard, chicken stock, salt, freshly ground black pepper, chopped chives, biscuits , recipe follows, all-purpose flour, baking powder, salt, butter, cold, vegetable shortening, cold, milk50 min, 15 ingredients
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Glazed Hambone in ham, apricot jelly, brown sugar, dijon mustard and6 Morebone in ham, apricot jelly, brown sugar, dijon mustard, cider vinegar, worcestershire sauce, panko breadcrumbs, chopped parsley, chopped chives, grated zest of lemon2 hour 5 min, 10 ingredients
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Champagne Baked Hamfully cooked ham, champagne, water, sorghum and3 Morefully cooked ham, champagne, water, sorghum, prepared mustard, dark brown sugar, jelly sauce8 ingredients
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Roast Pheasant with Whisky-Cumberland Sauce (Emeril Lagasse)scotch whisky, oranges, cut into 1/8ths, fresh thyme and11 Morescotch whisky, oranges, cut into 1/8ths, fresh thyme, pheasants, salt, freshly ground black pepper, bacon, halved, scotch whisky, fresh orange juice, grated orange zest, red currant jelly, salt, cayenne, suggestion : wild rice1 hour 20 min, 14 ingredients
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Prosciutto Wrapped Halibut with a Caper and Tomato Butter Sauce (Emeril Lagasse)halibut fillets, salt, freshly ground black pepper and17 Morehalibut fillets, salt, freshly ground black pepper, dijon mustard, prosciutto ham, idaho potatoes, peeled and passed through the turning mandoline, soaking in cool water, chopped chives, caper and tomato butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, white wine, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped shallots, capers, diced tomatoes20 min, 20 ingredients
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