285 ham cabbage Recipes

garlic cloves, minced, celery ribs, finely diced, carrots, medium, peeled and finely diced, onion, large, finely diced, extra virgin olive oil, potatoes, golden, medium, peeled and finely diced, boneless ham, cooked, cubed, head cabbage, medium, shredded and chopped into bite-size pieces, beef broth, chicken broth, chicken broth, water, salt and pepper

head cabbage, chopped, celery ribs, chopped, cream of mushroom soup, undiluted, ham, diced, velveeta cheese

butter or 1 tbsp margarine, sweet onion, garlic, minced, cabbage, thinly sliced, ham, cubed, potatoes , scrubbed and quartered, white wine, dried parsley, salt and pepper

margarine, onion, chopped, head cabbage, coarsely chopped, water, potatoes , scrubbed and sliced, seasoning salt, paprika, cubed cooked ham

heads of cabbage or 1 good size medium cabbage ( i don tsp use the large ), yellow onions, seasoning ( i use natures seasoning ), black pepper, salt (add towards the end of the cooking process, taste before and after adding ), sugar or splenda (to your desired taste. people differ, some like it sweet some not. sugar takes the bitter out of the cabbage in my opinion), meat (your choice of bacon, smoked pork (which i use), ham or ham hocks).

cabbage (6-8 piece. of leaves), duck fat, fresh ground black pepper, creme fraiche, cantal cheese or 100 g gruyere or 100 g cheddar cheese, coarsely grated, cooked ham , cut into thin strips, breadcrumbs, salt

dried white beans, parma ham (i use smithfield ham, cubed), garlic cloves, chopped, onion, finely chopped, carrots, peeled and cut into rounds, leeks, trimmed, rinsed well, and cut into thin rounds (you can substitute green spring onions), salt, green cabbage, quartered, potatoes, peeled and cubed, kielbasa , or other smoked sausage, sliced or cubed

smoked ham, onion, carrots, peeled and sliced, potatoes, peeled and cubed, dried thyme, fresh parsley, head cabbage, cut into quarters

head cabbage, chopped, flour, diced cooked ham, hot milk, grated sharp cheddar cheese, salt and pepper

lean pork (loin, shoulder or fresh ham), cabbage (not chinese type ), scallion, lard or cooking oil, salt, sherry, soy sauce

margarine, onion, head cabbage, chicken broth, potatoes, seasoning salt, paprika, cooked ham

margarine, onion,chopped, head cabbage,coarsely chopped, water, potatoes ,scrubbed and sliced, seasoning salt, paprika, cubed cooked ham

cabbage, shredded into 1 1/2-inch pieces, egg noodles , cooked until just tender,drained and rinsed in cold water, low-fat milk, butter, ham, diced (1/2 ), eggs, beaten, caraway seed

ham, with bone or 1/2 lb chicken breast, head of cabbage, onions, carrot, shredded, canned tomatoes or 1 quart tomato juice, tomato soup, fresh dill leaves, salt and pepper, to taste

smoked pork butt, water to cover, salt and ground black pepper to taste, red potatoes, peeled, head cabbage, cored and quartered

smoked pork shanks, head of cabbage, white potatoes, onion (optional), black pepper

cabbage, chopped, carrots , cut into 1 inch pieces, potatoes, peeled and chopped (3 cups), water, ham, diced, onion, chopped, salt, seasoning salt, ground pepper, garbanzo beans, undrained

head green cabbage, chopped, red potatoes, small dice, spring onions (or green ), ham (i used leftover baked ), chicken broth, marjoram, kosher salt, black pepper, red pepper flakes, butter