154572 halibut olives cottage Recipes

halibut steaks, skinned, onion, sliced, wine, water, lemon juice, smart balance, freshly ground black pepper

halibut steak, light mayonnaise, dijon mustard, bread crumbs, parmesan cheese

grapefruit (preferably 2 white and 1 pink or red ), dry white wine, shallot, minced, white-wine vinegar, unsalted butter, cut into tbsp pieces, thick) halibut steaks with skin (1 1/2 lb), vegetable oil, fresh shiitake mushrooms , stems discarded and caps thinly sliced, belgian endives, trimmed and cut crosswise into 1-inch-thick slices

rice vinegar (not seasoned ), sambal oelek (southeast asian chile sauce), dijon mustard, vegetable oil, wasabi (green horseradish) powder, water, sour cream, halibut steak (1 1/2 inches thick), skinned , boned, and cut into 4 pieces, chopped fresh parsley, vegetable oil, pickled ginger

firm white fish fillet (preferably halibut), butter, flour, milk, salt & pepper, parmesan cheese (divided ), frozen spinach (drained & squeezed ), shredded mozzarella cheese, shredded cheddar cheese, breadcrumbs (dry ), old bay seasoning

butter, onion, chopped, fresh halibut fillets (or thawed frozen ), sour cream, mayonnaise, cracker, crushed (i use ritz)

halibut, sour cream and onion potato chips, crushed, butter, melted (if using alternate method, see below) or 2 eggs (if using alternate method, see below), sea salt, pepper

halibut steaks, grated parmesan cheese, salt, fresh cracked pepper, egg, oil, flour, paprika, milk

halibut or 1 1/2 lbs salmon fillets, mayonnaise, red onions, minced (we use more because we love onion), dried dill weed (or more )

shredded cheddar cheese, grated parmesan cheese, half-and-half cream, flour, water, frozen chopped spinach (hand-squeeze out excess moisture), halibut steaks (about 6-oz each), melted butter (or as needed), seasoning salt (to taste, or use white salt), black pepper (to taste)

halibut steaks, cut into 8 pieces, chicken stock or 1/4 cup vegetable stock, lemon juice, garlic cloves, pressed, capers, chopped fresh parsley, chopped fresh tarragon, chopped fresh chives, salt and pepper

halibut fillet, mayonnaise, dijon mustard, worcestershire sauce, yellow onions, minced, parmesan cheese, grated

olive oil, divided, onion, thinly sliced, red bell pepper, thinly sliced, garlic cloves, chopped, kalamata olives, pitted, coarsely chopped, lemons , halved lengthwise, cut crosswise into thin slices, dry white wine, fish steaks (such as halibut or salmon; each 1 inch thick), chopped fresh italian parsley, extra-virgin olive oil

chopped shallots, white wine vinegar, dry white wine, whipping cream, vegetable oil, mushrooms, chopped, dried crushed red pepper, zucchini, trimmed , cut into matchstick-size strips, halibut fillets (about 1 inch thick ), chilled butter , cut into pieces, tomatoes, peeled, seeded, chopped (about 1 cup), chopped fresh sorrel or spinach

butternut squash (about 2 medium), beets (about 2 large), onion, vegetable oil, garlic cloves, four 5-oz skinless halibut fillets, spicy cilantro sauce

pareve margarine, halibut fillets, skinned and boned, salmon fillets, skinned and boned, vegetable oil, spanish onions, diced, eggs, cold water, matzoh meal, salt , or to taste, freshly ground white pepper, sugar, fresh lemon juice, snipped dill , plus more for garnish, carrots, peeled, parsley, for garnish, prepared red horseradish for serving

zucchini (about 2 medium), trimmed, chopped, chopped fresh cilantro plus leaves for garnish, chopped white onion, fresh lime juice, chopped seeded jalapeno chiles, grated lime peel, coarse kosher salt, divided, nonstick vegetable oil spray, freshly ground black pepper, ground coriander, skinless halibut fillets or cod fillets

halibut fillets, cut into 3 - 4 oz portions, butter, melted, seasoning salt , johnnys, black pepper, garlic powder, ritz crackers