216166 halibut olive tomato coulis Recipes

  • Halibut-Mango Ceviche
    halibut, cut into small pieces, diced white or red onion and
    10 More
    halibut, cut into small pieces, diced white or red onion, fresh lime juice, fresh lemon juice, diced jicama (optional), tomatoes, seeded and diced, mango, seeded and diced, jalapeno pepper or serrano pepper, seeded and minced, chopped fresh cilantro, extra virgin olive oil, salt, freshly ground black pepper
    30 min, 12 ingredients
  • Halibut Provencal
    halibut steaks (6 oz each), white wine and
    10 More
    halibut steaks (6 oz each), white wine, chopped plum tomatoes, chopped onion, minced fresh basil, minced fresh parsley, chopped ripe olives, minced garlic, pepper, dry bread crumbs, butter, melted, grated parmesan cheese
    40 min, 12 ingredients
  • Baked Zucchini Fries with Tomato Coulis Dipping Sauce
    ripe tomatoes, peeled, cored, and diced and
    11 More
    ripe tomatoes, peeled, cored, and diced, white-wine vinegar, honey, minced shallot or onion, fresh basil, chopped, kosher salt and freshly ground black pepper to taste, unseasoned bread crumbs, kosher salt, freshly ground black pepper, all-purpose flour, eggs, beaten, zucchini , cut lengthwise into 2-inch-long and 1/4-inch-thick pieces (peel first, if desired, and avoid round pattypan squash - the shape does not lend itself to fries)
    12 ingredients
  • Halibut with Olive and Bell Pepper Couscous
    olive oil, divided, diced red bell pepper and
    9 More
    olive oil, divided, diced red bell pepper, garlic cloves, minced, uncooked israeli couscous, fat-free , lower-sodium chicken broth, kalamata olives, pitted and quartered, kosher salt, divided, freshly ground black pepper, divided, skinless halibut fillets, torn fresh oregano, lemons , cut into 1/8-inch-thick slices
    11 ingredients
  • Sablefish with Sun-dried Tomato Tapenade
    oil-packed sun-dried tomatoes, undrained and
    8 More
    oil-packed sun-dried tomatoes, undrained, pitted kalamata olives, capers, garlic clove, coarsely chopped, grated lemon rind, fresh lemon juice, boneless sablefish , cod, or halibut fillets, olive oil, salt and freshly ground black pepper to taste
    9 ingredients
  • Seared Halibut with Yellow-Pepper Sauce
    butter, olive oil, yellow bell peppers, chopped and
    7 More
    butter, olive oil, yellow bell peppers, chopped, shallots, minced, caribbean jerk, cajun, or mexican seasoning blend, chicken broth or fish broth, salt, freshly ground black pepper, halibut fillets, olive oil
    10 ingredients
  • Halibut Creole
    halibut steaks, salt and
    8 More
    halibut steaks, salt, fresh ground pepper or course ground pepper, tomatoes, peeled,seeded,and chopped, green pepper, chopped, onion, chopped, jalapeno, chopped (de-seeded to reduce heat, if you need to), butter, lemon juice, tabasco sauce or 1 tsp your favorite hot sauce
    45 min, 10 ingredients
  • Halibut Zucchini Saute
    halibut steaks, salt & pepper, zucchini, sliced and
    6 More
    halibut steaks, salt & pepper, zucchini, sliced, coarsely chopped onion, garlic, minced, oil, divided, tomato, cut into wedges, chopped parsley, lemon juice
    25 min, 9 ingredients
  • Halibut baked in cream Halibut baked in cream
    halibut steaks, salt and pepper, heavy whipping cream and
    3 More
    halibut steaks, salt and pepper, heavy whipping cream, diced tomatoes or 2 very ripe tomatoes, peeled and diced, onion, thinly sliced, butter
    45 min, 6 ingredients
  • Halibut Topped With Olives, Arugula, and Cottage Cheese Halibut Topped With Olives, Arugula, and Cottage Cheese
    halibut fillets, cottage cheese, kalamata olives, pitted and
    8 More
    halibut fillets, cottage cheese, kalamata olives, pitted, garlic, finely chopped, arugula (a handful), ground black pepper, onion, finely chopped, olive oil, dry white wine, salt, lemons
    40 min, 11 ingredients
  • Halibut with Anchovy-Stuffed Olives, Red Peppers and Oregano (Robin Miller) Halibut with Anchovy-Stuffed Olives, Red Peppers and Oregano (Robin Miller)
    halibut or sea bass fillets (about 5 oz each) and
    8 More
    halibut or sea bass fillets (about 5 oz each), salt and freshly ground black pepper, olive oil, diced roasted red peppers, anchovy or jalapeno stuffed olives, halved crosswise, vermouth or dry white wine, garlic, minced, dried oregano, freshly chopped basil leaves
    20 min, 9 ingredients
  • Halibut Baked in Parchment with Olives and Thyme Halibut Baked in Parchment with Olives and Thyme
    halibut, kalamata olives pitted, halved, thyme and
    4 More
    halibut, kalamata olives pitted, halved, thyme, whole lemon sliced thinly in discs, skin on, whole zucchini sliced diagonally, olive oil, parchment paper cut into two 12 inch circles
    30 min, 7 ingredients
  • Halibut Stew with Olives and Lemon Halibut Stew with Olives and Lemon
    olive oil, garlic cloves, minced and
    11 More
    olive oil, garlic cloves, minced, capers, drained and minced, grated lemon zest and juice of 1 lemon, dry white wine, chicken broth, yukon gold potatoes , scrubbed and cut into 3/4-in. cubes, thawed frozen artichoke hearts, quartered if large, halibut chunks, salt and freshly ground black pepper, chopped flat-leaf parsley, pitted medium green olives, salt and freshly ground black pepper to taste
    13 ingredients
  • Halibut Italiano Halibut Italiano
    halibut fillets, cut into 4 servings and
    5 More
    halibut fillets, cut into 4 servings, prepared spaghetti sauce, sliced mushrooms, sliced olive, grated mozzarella cheese or 1/2 cup cheddar cheese, olive oil , as needed
    30 min, 6 ingredients
  • Tilapia With Fresh Tomato Relish Tilapia With Fresh Tomato Relish
    tilapia , whitefish, or halibut fillets and
    8 More
    tilapia , whitefish, or halibut fillets, olive oil, divided, fresh lemon juice, salt, black pepper, chopped seeded tomato, sliced pimiento-stuffed olives, chopped fresh basil, drained capers
    9 ingredients
  • Halibut Baked with Sauerkraut Halibut Baked with Sauerkraut
    halibut fillet, salt and ground black pepper to taste and
    3 More
    halibut fillet, salt and ground black pepper to taste, sauerkraut, drained (such as claussen), diced tomatoes, malt vinegar (optional)
    22 min, 6 ingredients
  • Halibut-Asparagus Stir-Fry Halibut-Asparagus Stir-Fry
    halibut or 1 lb swordfish or 1 lb tuna fillet, cut into 1... and
    8 More
    halibut or 1 lb swordfish or 1 lb tuna fillet, cut into 1-inch pieces, onion, thinly sliced, garlic cloves, finely chopped, gingerroot, finely chopped, frozen asparagus cuts, thawed and drained, mushrooms, sliced (3 cups), tomato, cut into thin wedges, reduced sodium soy sauce, lemon juice
    25 min, 9 ingredients
  • Halibut in Parchment Paper Halibut in Parchment Paper
    halibut fillets (6 to 8 oz ea), butter and
    8 More
    halibut fillets (6 to 8 oz ea), butter, chopped fresh parsley, red onion, finely sliced, zucchini, finely sliced, yellow squash, finely sliced, tomato, quartered, salt , to taste, fresh ground black pepper , to taste, parchment paper (12-inches square each)
    40 min, 10 ingredients




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