15 halibut citrus Recipes

  • Citrus Baked Halibut
    halibut steaks , 3/4, butter, onion, finely chopped and
    7 More
    halibut steaks , 3/4, butter, onion, finely chopped, garlic cloves, minced, fresh parsley, chopped, orange rind, grated, salt, black pepper, frozen concentrated orange juice, fresh lemon juice
    1 hour 15 min, 10 ingredients
  • Halibut with Citrus-Fennel Relish
    halibut fillets, salt, divided and
    5 More
    halibut fillets, salt, divided, freshly ground black pepper, divided, extra-virgin olive oil, divided, shaved fennel bulb (about 1/2 bulb), coarsely chopped orange sections (about 2 oranges), chopped fennel fronds
    7 ingredients
  • Halibut with Citrus-Olive Sauce
    orange juice, divided, white wine, lime juice and
    8 More
    orange juice, divided, white wine, lime juice, chopped shallot, butter, cut into four pieces, chopped sweet red pepper, chopped pitted green olives, chopped greek olives, garlic cloves, minced, dried oregano, halibut fillets (6 oz each)
    30 min, 11 ingredients
  • Citrus Fish
    haddock , cod or halibut fillets, salt, pepper and
    5 More
    haddock , cod or halibut fillets, salt, pepper, onion, chopped, minced fresh parsley, grated lemon peel, grated orange peel, canola oil
    30 min, 8 ingredients
  • Citrus Fish for Two
    haddock , cod or halibut fillets, salt, pepper and
    5 More
    haddock , cod or halibut fillets, salt, pepper, onion, chopped, minced fresh parsley, grated lemon peel, grated orange peel, canola oil
    30 min, 8 ingredients
  • Halibut with Citrus-Dijon Sauce Halibut with Citrus-Dijon Sauce
    halibut steaks or 6 (4 oz) other fish steaks, orange juice and
    10 More
    halibut steaks or 6 (4 oz) other fish steaks, orange juice, lemon juice, dried basil, dried tarragon, curry powder, ground red pepper, olive oil, divided, dijon-style mustard, red onions, minced, capers, drained, minced fresh parsley
    1 hour 15 min, 12 ingredients
  • Citrus Grilled Halibut with Cucumber Pineapple Salsa in a Whole-Wheat Pita Pocket Citrus Grilled Halibut with Cucumber Pineapple Salsa in a Whole-Wheat Pita Pocket
    thickly cut halibut fillet, sea salt, coarse black pepper and
    31 More
    thickly cut halibut fillet, sea salt, coarse black pepper, citrus marinade , recipe follows, olive oil, whole-wheat pitas, red leaf lettuce , optional, cucumber-pineapple salsa , recipe follows, garlic powder, onion powder, crushed red pepper flakes, dried parsley, freshly ground black pepper, seasoning salt, garlic, minced, minced red onion, dijon mustard, extra-virgin olive oil, splash white wine, lemon , zested and juiced, lime , zested and juiced, orange , zested and juiced, salt and freshly ground black pepper, garlic, minced, fresh minced ginger, chopped scallions, chopped cucumber, chopped fresh pineapple, extra-virgin olive oil, fresh lime juice, fresh chopped cilantro leaves, fresh chopped mint leaves, salt, freshly ground black pepper
    53 min, 35 ingredients
  • Oven Roasted Halibut With Herb Citrus Vinaigrette Oven Roasted Halibut With Herb Citrus Vinaigrette
    halibut steaks, 3/4-inch thick, salt and
    14 More
    halibut steaks, 3/4-inch thick, salt, fresh ground black pepper, extra virgin olive oil, fresh lemon juice, ice water, grated lemon zest, grated orange zest, garlic clove, crushed through a press, minced sun-dried tomato (packed in oil), chopped fresh basil, chopped fresh flat leaf parsley, chopped fresh dill, fresh thyme leave, lemons (very thin slices), herbs , sprigs
    32 min, 16 ingredients
  • Halibut with Citrus Couscous, Red-Onion Marmalade, and Cilantro-Almond Sauce Halibut with Citrus Couscous, Red-Onion Marmalade, and Cilantro-Almond Sauce
    fresh orange juice, port or other sweet red wine, sugar and
    31 More
    fresh orange juice, port or other sweet red wine, sugar, red wine vinegar, vertically sliced red onion, grated orange rind, salt, black pepper, chopped fresh cilantro, sliced almonds, toasted, chopped seeded jalapeno pepper (about 2 large), fresh lime juice, water, honey, ground cumin, salt, black pepper, garlic cloves, peeled, water, grated lemon rind, grated orange rind, fresh lemon juice, fresh orange juice, chile paste, salt, curry powder, black pepper, garlic cloves, minced, uncooked couscous, curry powder, salt, skinned halibut fillets (about 1 inch thick ), gourmet salad greens
    34 ingredients
  • Low-Fat Broiled Fish with Citrus-Grape Sauce Low-Fat Broiled Fish with Citrus-Grape Sauce
    grouper steaks or 1 1/4 lbs halibut steaks or 1 1/4 lbs s... and
    9 More
    grouper steaks or 1 1/4 lbs halibut steaks or 1 1/4 lbs shark steaks, about 3/4 thick (fresh or frozen), lemon-pepper seasoning, green onion, thinly sliced, orange rind, finely shredded, orange juice, cornstarch, salt, oranges, peeled , sectionedand seeded, green seedless grape, halved, dry sherry (optional)
    10 ingredients
  • Cedar-Planked Halibut Tacos with Citrus Slaw Cedar-Planked Halibut Tacos with Citrus Slaw
    plank, x 6 1/2 x 3/8-inch) cedar grilling plank, salt and
    10 More
    plank, x 6 1/2 x 3/8-inch) cedar grilling plank, salt, shredded napa (chinese ) cabbage, gourmet salad greens, chopped green onions, reduced-fat sour cream, fresh lime juice, chili powder, ground black pepper, salt, halibut fillet, flour tortillas
    13 ingredients
  • Fish Fillets with Citrus-Fennel Relish Fish Fillets with Citrus-Fennel Relish
    fennel bulb, finely chopped, orange sections, chopped and
    10 More
    fennel bulb, finely chopped, orange sections, chopped, onion, red, finely chopped, lemon rind, grated, lemon, chopped, cider vinegar, olive oil, sugar, fresh tarragon, chopped, ground pepper, halibut fillets, olive oil
    12 ingredients
  • Seared Chilean Sea Bass with Citrus Poached Mussels, Chayote Squash, Avocado Cilantro Salad, and Blue Crab Essence Seared Chilean Sea Bass with Citrus Poached Mussels, Chayote Squash, Avocado Cilantro Salad, and Blue Crab Essence
    orange peels, olive oil, onion, sliced, mussels and
    18 More
    orange peels, olive oil, onion, sliced, mussels, white wine, oranges, juiced, reserved mussel liquid, butter, cut into small pieces, live blue crabs, fish fumet or water, heavy cream, butter, avocado , julienned and tossed in lemon juice, cilantro leaves, extra-virgin olive oil, butter, chayote squash*, cut into small dice, chopped cilantro leaves, if you cannot find chayote squash , you can substitute green apple, vegetable oil, butter, chilean sea bass , striped bass, or halibut
    2 hour 40 min, 22 ingredients




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