108 hajar harira national morocco Recipes

  • Hajar's Own Harira -- the National Soup of Morocco
    whole dried fava beans, dried garbanzo beans, water and
    19 More
    whole dried fava beans, dried garbanzo beans, water, vegetable oil, onions, minced, lamb, cut in small pieces, tomatoes, ground turmeric, ground ginger, sweet smoked paprika (the best most vibrant you can find), ground nutmeg, ground caraway seed, tomato paste, lemon, flour, fresh flat leaf parsley, chopped, fresh coriander leaves, chopped, lentils, soaked for 1 hour 1 in cold water and drained, fresh ground pepper, cooking salt, vermicelli, broken into 1/4-inch pieces, lemon wedge, for serving
    4 hour , 22 ingredients
  • Hajar's Wicked Sauce Tomatish!
    tomato paste or 8 oz tomato concentrate and
    11 More
    tomato paste or 8 oz tomato concentrate, water, plus extra for more thinning as necessary, garlic cloves, chopped finely, sweet white onions, chopped finely or 1/2 cup onion, grated, fresh tomatoes, grated and set aside, fresh flat leaf parsley, chopped, fresh coriander, chopped, paprika, salt, fresh black pepper , oh go on and heap it just a bit, vegetable oil, lemon , juice of
    35 min, 12 ingredients
  • Hajar's Best Moroccan Chorba
    calf meat or 250 g beef or 250 g chicken, carrots, turnips and
    10 More
    calf meat or 250 g beef or 250 g chicken, carrots, turnips, potatoes, stalks celery, very ripe tomatoes or 2 tbsp tomato concentrate or 2 tbsp tomato puree, fresh flat leaf parsley, onion, vermicelli or 2 cups thin spaghetti, broken into 1/4-inch pieces, oil, fresh ground black pepper, saffron (optional), good turmeric
    26 min, 13 ingredients
  • Hajar's Harcha
    fine semolina , plus, fine semolina, semolina (coarse ) and
    3 More
    fine semolina , plus, fine semolina, semolina (coarse ), salt, sugar, butter, softened and extra for the frying
    45 min, 6 ingredients
  • Harira
    cubed lamb meat, ground turmeric, ground black pepper and
    15 More
    cubed lamb meat, ground turmeric, ground black pepper, ground cinnamon, ground ginger, ground cayenne pepper, margarine, chopped celery, onion, chopped, red onion, chopped, chopped fresh cilantro, diced tomatoes, water, green lentils, garbanzo beans, drained, vermicelli pasta, eggs, beaten, lemon, juiced
    2 hour 45 min, 18 ingredients
  • Harira
    dried chickpeas, olive oil and
    16 More
    dried chickpeas, olive oil, chicken thighs boneless skinless in 2-inch pieces, salt, black pepper (freshly ground ), diced onions, diced celery, ground ginger, turmeric, black pepper, ground cinnamon, diced tomatoes and juices, chicken stock, dried green lentils, grain rice, chopped fresh cilantro, chopped fresh parsley, fresh lemon juice
    18 ingredients
  • Harira
    stewing beef , cut into 1/2-in/12-mm cubes and
    17 More
    stewing beef , cut into 1/2-in/12-mm cubes, chopped celery stalks , tender green parts and leaves only, onion, finely chopped, loosely packed, finely chopped fresh flat-leaf parsley, loosely packed, finely chopped fresh cilantro, butter , smen, or olive oil, ground ginger, ground cinnamon, salt and freshly ground black pepper, two 14-oz/410-g cans peeled whole tomatoes, seeded and pureed with all the juices, tomato paste, canned chickpeas, rinsed, all-purpose flour, juice of 1 lemon, vermicelli or angel hair pasta, broken into 3/4-in/2-cm lengths, lemon, cut into wedges, dates , preferably mejhoul, dried figs
    18 ingredients
  • Harira
    whole chicken breast, halved, chicken broth, water and
    9 More
    whole chicken breast, halved, chicken broth, water, a 28-to 32-oz c n whole tom toes, dr ined nd pureed co rse, crumbled saffron threads, onions, chopped fine, cooked dried chick-peas (recipe follows), or a 19-oz can, rinsed, raw long-grain rice, lentils, chopped fresh coriander, chopped fresh parsley leaves, dried chick-peas , picked over water
    12 ingredients
  • Harira - Moroccan Lamb Stew
    cubed lamb, ground turmeric, ground black pepper and
    15 More
    cubed lamb, ground turmeric, ground black pepper, ground cinnamon, ground ginger, ground cayenne pepper, margarine, chopped celery, onion, chopped, red onion, chopped, chopped fresh cilantro, diced tomatoes, water, green lentil, garbanzo beans, drained, vermicelli, eggs, beaten, lemon, juiced
    17 min, 18 ingredients
  • Hajar's Black Cardamom Chicken Curry Hajar's Black Cardamom Chicken Curry
    chicken breasts, sliced into 1 cm chunks, onion, chopped and
    17 More
    chicken breasts, sliced into 1 cm chunks, onion, chopped, cm piece ginger, chopped, garlic cloves, chopped, fresh small red chili pepper, chopped (to taste to your own heat tolerance), salt and black pepper, water (a splash), vegetable oil, ground cinnamon, whole black cardamom pods, white onion, chopped roughly, ground cumin, ground coriander, yoghurt (whole fat works best for this dish ), tomato paste, water, garam masala (optional), fresh lemon juice, salt (to season )
    1 hour 15 min, 19 ingredients
  • Hajar's Zwina Beef Kefta Hajar's Zwina Beef Kefta
    best quality ground beef, white onion, minced finely and
    6 More
    best quality ground beef, white onion, minced finely, garlic clove, minced finely, flat leaf parsley, chopped finely, fresh coriander, chopped finely, lemon , juice of, fresh, cooking salt, fresh ground black pepper
    30 min, 8 ingredients
  • Hajar's Comfort Dessert Couscous Hajar's Comfort Dessert Couscous
    couscous, uncooked, vegetable oil, salt, cinnamon and
    7 More
    couscous, uncooked, vegetable oil, salt, cinnamon, olive oil or 3/4 cup milk, i prefer milk though many use the oil both the and milk, cinnamon, icing sugar, prune, snipped, dates, snipped, raisins, almonds , as required, any semi dried soaked fruits. nuts. i use the
    21 min, 11 ingredients
  • Hajar's Lamby Friday Food Couscous Hajar's Lamby Friday Food Couscous
    dried garbanzo beans, vegetable oil and
    12 More
    dried garbanzo beans, vegetable oil, lamb shanks or 2 lamb necks, with a good bone in, chopped white onion, boiling water, fresh lemon juice, ripe tomatoes, cooking salt (or to taste), fresh ground black pepper , rounded. i use a tsp not a measuring spoon. do this to taste for flavor and heat, carrots, cut into chunks, turnips, in chunks, couscous, zucchini, in chunks, green sweet peppers
    1 hour , 14 ingredients
  • Hajar's Bright Marinara Sauce Hajar's Bright Marinara Sauce
    chopped canned plum tomatoes , in thick juice and
    5 More
    chopped canned plum tomatoes , in thick juice, garlic cloves, peeled, onions, peeled, extra virgin olive oil, salt, sugar
    2 hour , 6 ingredients
  • Hajar's Chewy Melty Caramels Hajar's Chewy Melty Caramels
    white sugar, white corn syrup, heavy cream, butter and
    1 More
    white sugar, white corn syrup, heavy cream, butter, vanilla extract
    45 min, 5 ingredients
  • Hajar's Winter Applesauce Hajar's Winter Applesauce
    bushel apple, fresh lemon juice, sugar and
    2 More
    bushel apple, fresh lemon juice, sugar, cinnamon (optional), water
    2 hour , 5 ingredients
  • Hajar's Chicken and Raisin Couscous Topping Hajar's Chicken and Raisin Couscous Topping
    chicken , cut in 6 pieces loose skin & fat removed i use ... and
    11 More
    chicken , cut in 6 pieces loose skin & fat removed i use 2 whole large leg quarters, dried garbanzo beans , soaked overnight and drained, salt, black pepper, vegetable oil, turmeric, ground ginger, flat leaf parsley, chopped, onion , sliced in half moons, ripe tomato, chopped, water, dark raisin
    31 min, 12 ingredients
  • Morocco Mary Morocco Mary
    harissa, limes, juiced, vodka, tomato juice and
    1 More
    harissa, limes, juiced, vodka, tomato juice, salt & freshly ground black pepper
    5 min, 5 ingredients




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