133089 guk korean rice cake soup Recipes

  • Creamy Wild Rice & Chicken Soup
    olive oil (more or less to taste), onion, diced and
    13 More
    olive oil (more or less to taste), onion, diced, stalks celery, each 6-inches long, sliced very thinly, carrots, diced, garlic cloves, roughly diced, powdered dried rosemary, dried thyme, dried tarragon, chicken broth (i use low sodium chicken bullion cubes), water (start with 2, add more if needed), uncooked wild rice, rinsed, chicken breast halves, trimmed of fat, cut into 1/2 inch cubes, cream or 1/2-1 cup half-and-half, fresh basil leaf , chiffonaded, salt and pepper
    1 hour , 15 ingredients
  • Korean Style-cold Seaweed Soup Miyeok Naeng-guk
    miyeok (korean dried soup seaweed)-rehydrated, alreay cut... and
    13 More
    miyeok (korean dried soup seaweed)-rehydrated, alreay cut into small pieces., soy sauce, salt, sugar, minced garlic, skinned cucumber, washed ,julienned, sliced onion , half amount of julienned cucumber, spring onion,thinly sliced, teaspon red pepper flake, sesame oil, sesame seeds, a pinch of salt, to tasty, white vinegar
    14 ingredients
  • Korean Beef Short Rib Stew (Galbi Jjim)
    korean-style short ribs (beef chuck flanken), cut into 3-... and
    14 More
    korean-style short ribs (beef chuck flanken), cut into 3-inch segments, water, soy sauce, garlic, minced, onion, sliced, rice wine, brown sugar, carrots, cut into chunks, potatoes, cut into chunks, fresh shiitake mushrooms, sliced, light corn syrup, asian (toasted) sesame oil, chestnuts, peeled (optional), dates, pitted (optional), sliced green onion
    3 hour 5 min, 15 ingredients
  • Kim Bap (Korean Rice Rolls)
    hot cooked rice, rice vinegar, soy sauce, dark sesame oil and
    8 More
    hot cooked rice, rice vinegar, soy sauce, dark sesame oil, sheets kim fresh seaweed, carrot , julienned, eggs, beaten, frozen spinach, thawed and drained, sesame oil, soy sauce, pickled yellow radishes, sesame seeds, toasted
    23 min, 12 ingredients
  • Korean Pancakes (Pa Jun)
    rice wine vinegar, soy sauce, sugar (optional) and
    6 More
    rice wine vinegar, soy sauce, sugar (optional), hot red pepper flakes, vegetable oil, eggs, all-purpose flour or 1/2 cup rice flour, salt, vegetables, finely chopped (asparagus, broccoli, green beans, scallions)
    20 min, 9 ingredients
  • Korean Scallion Pancakes -- Pa Jun
    rice flour, eggs, lightly beaten, vegetable oil, water and
    9 More
    rice flour, eggs, lightly beaten, vegetable oil, water, scallions, green parts only , cut into 3-inch lengths on the bias, carrot, grated, zucchini, trimmed and grated, gluten-free soy sauce or 3 tbsp regular soy sauce, water, rice vinegar, minced fresh ginger, red pepper flakes, granulated sugar
    1 hour , 13 ingredients
  • Korean-Inspired Sauteed Tofu
    rice vinegar, mirin (sweet rice wine) and
    11 More
    rice vinegar, mirin (sweet rice wine), low-sodium soy sauce, dark sesame oil, kosher salt, ground red pepper, divided, water-packed soft tofu, drained, canola oil, divided, fresh ginger, peeled and julienne-cut, diagonally sliced green onions, minced fresh garlic, kosher salt, sesame seeds
    13 ingredients
  • Turkey Wild Rice Pumpkin Soup Turkey Wild Rice Pumpkin Soup
    margarine or 2 tbsp butter, chopped onion, sliced celery and
    7 More
    margarine or 2 tbsp butter, chopped onion, sliced celery, chicken broth or 4 cups turkey broth, pack pumpkin, cubed cooked turkey, cooked wild rice, half-and-half, seasoning salt, ground cinnamon
    20 min, 10 ingredients
  • Chicken, Wild Rice Broccoli Soup Chicken, Wild Rice Broccoli Soup
    raw wild rice, salt, water, butter, onion, chopped and
    9 More
    raw wild rice, salt, water, butter, onion, chopped, fresh mushrooms, chopped, broccoli, chopped, carrots, finely chopped, chicken broth, flour, light cream, cooked chicken, diced, salt, pepper
    1 hour , 14 ingredients
  • Audras Wild Rice Mushroom Soup Audras Wild Rice Mushroom Soup
    uncooked wild rice, fresh mushrooms sliced, beef bouillon and
    6 More
    uncooked wild rice, fresh mushrooms sliced, beef bouillon, chopped onions, chopped celery (or sliced very very thin), coconut milk (not cream of coconut), heavy cream, juice of 1/2 lemon, cooking sherry (this gives it the rich flavors and really shouldn tsp be omitted).
    1 hour , 9 ingredients
  • Cheesy Wild Rice Chicken Soup Cheesy Wild Rice Chicken Soup
    whole chicken- baked and cut into bite-sized pieces and
    4 More
    whole chicken- baked and cut into bite-sized pieces, cooked wild rice, cream soup - i usally use chicken , asparagas and onion - but use your favs, velveeta cheese - cubed, milk
    15 min, 5 ingredients
  • Vietnamese Pork-Rice Noodle Soup Vietnamese Pork-Rice Noodle Soup
    flat rice stick noodles (banh pho) and
    15 More
    flat rice stick noodles (banh pho), pork tenderloin, trimmed, dark sesame oil, divided, ground red pepper, garlic cloves, minced, peeled fresh ginger, thinly sliced, onion, sliced, less-sodium beef broth, water, whole star anise, cinnamon stick, fish sauce, red thai chile, seeded, fresh bean sprouts, fresh basil leaves, coarsely chopped, lime wedges
    49 min, 16 ingredients
  • Greens, Beans, Rice, & Bacon Soup Greens, Beans, Rice, & Bacon Soup
    cannellini or navy beans, cooked rice and
    7 More
    cannellini or navy beans, cooked rice, hot sauce (optional), kale, onion, roasted garlic chicken broth, salt & pepper to taste, turkey bacon, water
    55 min, 9 ingredients
  • Chicken And Rice Vegetable Soup Chicken And Rice Vegetable Soup
    butter, chopped onion, chicken broth and
    5 More
    butter, chopped onion, chicken broth, cream of chicken soup, shredded rotisserie chicken (about 2 lbs), knoor chicken-flavored rice sides, kosher salt, ground black pepper
    20 min, 8 ingredients
  • Kimchi Fried Rice (Kimchi Bok Eum Bap) Kimchi Fried Rice (Kimchi Bok Eum Bap)
    vegetable oil (part sesame gives a good flavour) and
    8 More
    vegetable oil (part sesame gives a good flavour), kim chee, cut small and squeezed or drained, garlic clove, minced, prepared rice (preferably korean or japanese), green onions , sliced on bias, sheet korean fish cake, cut in bite-size pieces, sesame seeds, soy sauce, salt and pepper, to taste
    15 min, 9 ingredients
  • Kona K's Korean Chicken Ginseng Soup (Samgyetang) Kona K's Korean Chicken Ginseng Soup (Samgyetang)
    cornish hen and
    8 More
    cornish hen, ginseng roots (dried or fresh, approx . 2-3 inches long), garlic cloves, dried red dates, dried chestnuts, peeled, sweet rice, uncooked, water, scallion, chopped, salt and pepper, to taste
    3 hour 15 min, 9 ingredients
  • Korean Ohm Rice Korean Ohm Rice
    rice, water, carrots, sliced thin and
    7 More
    rice, water, carrots, sliced thin, green onions, sliced thin, potatoes, diced, stalks celery, sliced thin, mushrooms, sliced, steak, thinly sliced, oil, soy sauce
    45 min, 10 ingredients
  • Korean Inspired Sauteed Tofu Korean Inspired Sauteed Tofu
    rice vinegar, mirin (sweet rice wine) and
    11 More
    rice vinegar, mirin (sweet rice wine), low sodium soy sauce, dark sesame oil, kosher salt, ground red pepper, divided, water-packed soft tofu, drained, canola oil, divided, fresh ginger, peeled and julienne-cut, diagonally sliced green onions, minced fresh garlic, kosher salt, sesame seeds
    20 min, 13 ingredients




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