16814 guisado res salsa jitomate Recipes
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chicken breasts (depending how many your serving for) and5 Morechicken breasts (depending how many your serving for), bottled low-fat italian salad dressing (enough for sauting, i usually use approx 1/4 to 1/2 of a cup), salsa (your choice of medium-mild-or hot), grated cheddar cheese (aprox more or less depends on your tastes), cumin, salt and pepper50 min, 6 ingredients
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cooked chicken, coarsely shredded and10 Morecooked chicken, coarsely shredded, salsa verde (such as herdez brand), garlic powder, salt, lime juice (fresh ), cilantro leaf, chopped, corn tortillas, sour cream (reduced-fat ), chicken broth, monterey jack cheese, coarsely shredded, lime wedge (garnish )50 min, 11 ingredients
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Salsa-Chedder Chickenlight zesty italian dressing and6 Morelight zesty italian dressing, boneless skinless chicken breast halves, green pepper , large cut into strips, tomato, large chopped, salsa, low-fat cheddar cheese, finely shredded, brown rice, cooked40 min, 7 ingredients
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Salsa Verde Seafood With Yellow Riceyellow rice , package, salsa verde, store bought and2 Moreyellow rice , package, salsa verde, store bought, shrimp, shelled and deveined, scallops25 min, 4 ingredients
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