369 guava vinaigarette Recipes

light brown sugar, all-purpose flour, baking soda, salt, rolled oats, butter, softened, guava paste (more or less , depending on how thick you like your fruit layer)

guava paste, cut into 1 inch cubes (you can find this in a latin american store), sharp cheddar cheese, cut into 1 inch cubes, toothpicks

sugar (or to taste), water, guava juice, orange juice, lemon juice, pineapple juice, orange zest, grated, ginger ale, chilled, ice

very ripe guavas, water, enough to cover the fruit, sugar, lime juice or lemon juice

guava juice, passion fruit , pulp of, sparkling white wine, chilled

sugar or 1/2 cup splenda substitute, water, lemon juice, ginger ale, guava nectar, orange juice, pineapple juice

concentrated frozen guava nectar, oyster sauce, sugar, catsup, soy sauce, chinese five spice powder, salt, chicken thighs

guavas, flour, baking powder, salt, sugar, butter, eggs, separated, vanilla, granulated sugar, butter, eggs (or egg whites), rum (or 2 tsp vanilla)

guava paste, strawberry, stemmed and halved, water, sugar, sugar, granulated pectin, lime zest (heaping)

chilled guava juice, fresh lime juice, dark rum, crushed pineapple, ben and jerry pina colada sorbet, pineapple, wedge for garnish (optional)

cream cheese, room temperature, grated panela cheese (check your mexican and caribbean food stores) or 1 cup dry-curd farmer cheese (check your mexican and caribbean food stores), puff pastry sheet , each cut into a 12-inch circle, egg, lightly beaten, guava paste or 2/3 cup other fruit jam, puree mixed with, freshly squeezed lime juice, heavy cream

sugar, divided, evaporated milk, philadelphia cream cheese, cut up, softened, eggs, vanilla, salt, guava paste, cut into small pieces

ripe guavas, sugar, gelatin powder (or equivalent in sheets), water, prepared custard (shop-bought is fine), fresh cream

guava shells in syrup, water , plus more as needed for moisture, unsweetened butter or 12 oz lard, salt, all-purpose flour, egg, beaten with, water, simple syrup (equal amount water and sugar, heated until sugar dissolves)

banana, chopped, diced fresh apricots or 1 cup canned apricots (i used splenda sweetened), light coconut milk (or 2 tbsp. coconut milk and 2 tbsp. cold water), apricots (as written) or 3/8 cup guava nectar, chilled

raisins, water, dry mustard, grated orange rind, guava jelly