216557 gruyere white wine mustard fondue grilled sausages Recipes

dijon mustard, ground thyme, salt, pepper, pork roast, oil, dry white wine, sour cream

white wine, white wine vinegar, shallots, heavy cream, butter, sea scallops, olive oil, salt and pepper to taste

butter, shallots, sliced thinly, garlic, chopped, white wine, divided, ground white pepper to taste, heavy cream at room temperature, lemon, juiced, salt to taste

oranges, lemons, dry white wine (i use chardonnay), sugar, brandy (1/4 cup), cointreau liqueur (1/4 cup), club soda, ice , as desired

white rice (uncooked, but rinsed ), milk, light cream, butter, raisins, fine sugar, salt, eggs (lightly beaten ), almonds (blanched & ground ), granulated sugar, dry white wine, heavy cream

links chicken sausage, mushrooms , presliced, diced tomatoes, tomato sauce, white wine, baby spinach leaves, whole wheat penne rigate , cooked according to package, reserve some pasta water or 8 oz pasta, of choice cooked according to package, reserve some pasta water, extra virgin olive oil

dry white wine, olive oil, white wine vinegar, oregano, dry mustard, salt and pepper

white wine, lemon juice, honey, mustard, salt, freshly ground black pepper, extra-virgin olive oil, arugula, heads of endive, chopped, toasted walnuts

dijon mustard, white wine vinegar, olive oil, sea salt , to taste, freshly ground pepper , to taste

unsalted butter, fresh mushrooms , wiped clean and sliced, salt & freshly ground black pepper, dry white wine (or dry white vermouth, or part wine and part water), salmon fillet, skinned (about 6 oz), heavy cream, chopped fresh tarragon (plus more for garnish), fresh lemon, quarters to serve

fresh turkey, giblets and neck removed from cavity and reserved, unsalted butter, melted ,plus, unsalted butter, room temperature, dry white wine, salt, fresh ground black pepper, classic prepared stuffing, dry red wine or 1 cup white wine, for gravy (optional), giblet stock

sugar, orange-flavored liqueur or 1 cup orange juice, vodka or 1 cup carbonated lemon-lime beverage, peaches or 2 medium nectarines, thinly sliced, slices cut into half, orange, thinly sliced, cut in half if desired, lemon, thinly sliced, lime, thinly sliced, dry white wine , nonalcoholic white wine (3 1/2 cups) or 1 (750 ml) bottle white grape juice, chilled (3 1/2 cups), club soda, chilled (4 cups)

yellow cake mix, instant vanilla pudding, cake flour, white wine, oil, eggs, shortening, sugar, salt, vanilla, egg whites, white wine

shrimp, white wine (chardonnay), garlic cloves, minced, fresh thyme, fresh basil, fresh rosemary, bay leaf, lemon juice, salt, fresh black pepper, olive oil, fire-roasted tomatoes, garlic cloves, minced, fresh oregano, white wine, heavy cream, lemon juice, salt, fresh black pepper, whole wheat angel hair pasta, bay leaves, salt , for water

boneless skinless chicken thighs - thawed, olive oil, minced garlic, chopped basil, white cooking wine, white wine vinegar (optional), bed of lettuce greens of choice (i prefer spinach), other salad options such as onions , peppers, tomatoes, cheese, etc. make it interesting

chopped onion, fat-free , less-sodium chicken broth, dry white wine, white wine vinegar, butter, chopped fresh chives

sauvignon blanc or other dry white wine, white wine vinegar, fresh or dried bay leaves, garlic cloves, crushed, freshly cracked black pepper, onion, chopped, ground cumin

white fish fillets, flour, canola oil, canola oil, shallots, white wine, low-sodium chicken broth, neufchatel cheese, capers, lemon juice, parsley, salt