18786 gruyere spice fondue Recipes

butter, all-purpose flour, whole milk, grated gruyere cheese, kosher salt , to taste, fresh ground white pepper , to taste

skinless chicken breasts, lean smoked ham, gruyere, chopped chives, olio carli extra virgin olive oil, garlic clove, crushed, white wine, salt and pepper, english double devon cream

boneless chicken breast halves, gruyere cheese, grated, pesto sauce, pine nuts, toasted, green onion, minced, flour, olive oil

butter or 3 tbsp margarine, onion, thinly sliced into rings, shredded gruyere cheese (4oz), cornbread stuffing mix, paprika, boneless skinless chicken breasts, salt and pepper, dry white wine, chicken broth, butter or 2 tbsp margarine

prosciutto (about 5 thin slices), simply potatoes traditional mashed potatoes, gruyere cheese, shredded, refrigerated pie crusts (thawed to room temperature ), green onions, finely chopped

butter, chopped garlic, chopped shallot, heavy cream, salt, fresh ground pepper, russet potatoes (about 2 lbs.), onion , thinly julienned, chopped fresh thyme, grated gruyere cheese (about 4 oz.)

quick-cooking grits, butter, gruyere cheese, paprika, eggs, whole milk, grated parmesan cheese

gruyere cheese, celery root, granny smith apples, fresh lemon juice, mayonnaise, spicy brown mustard, honey, salt, bottled horseradish, drained or 3 tbsp grated fresh horseradish, to taste

olive oil, sliced onions, salt, thyme, dried sage, dry mustard, unbaked pastry crust, balsamic vinegar, sliced red bell pepper, grated gruyere cheese, eggs, milk, fresh ground black pepper

eggs, separated,whites at room temperature, milk, sliced scallion , including green part, all-purpose flour, butter, grated gruyere cheese (4 cups), baking soda, baking powder, salt

milk, butter, all-purpose flour, eggs, slightly beaten, shredded gruyere cheese

unbleached bread flour, salt, instant yeast, cool water, warm water, salt, pizza seasoning (optional), unbleached bread flour, instant yeast, gruyere cheese, grated, garlic oil (optional), pizza seasoning (optional)

water crackers, grated gruyere, cayenne, chopped fresh parsley, olive oil, skinless boneless haddock fillets, salt, frshly ground black pepper

romaine lettuce hearts, chopped, cooked chicken, thinly sliced, gruyere cheese, diced (1/2 cup), walnuts, finely chopped, olive oil, red wine vinegar, orange juice, parsley, chopped, chives, chopped, dried chervil or 1 1/2 tsp fresh chervil, coarse salt, pepper, walnuts, finely chopped

all-purpose flour, salt, black pepper, cayenne pepper, margarine or 2 tbsp butter, gruyere cheese, shredded, skim milk

sheet ready rolled puff pastry, gruyere cheese, cut in to small cubes, chorizo sausages, sliced, eggs, flat leaf parsley, chopped, salt and pepper, to serve

beefsteak tomatoes, heavy cream, zucchini, finely diced, red bell peppers, seeded and diced, button mushrooms, finely chopped, garlic clove, crushed, gruyere cheese, grated

bread flour (spoon into a dry measuring cup and level off), sugar, salt, fresh coarse ground black pepper (optional) or 2 tsp crushed red pepper flakes (optional), butter, cut into 8 pieces (1/2 stick, plus optional extra melted butter for brushing on the finished bread), milk, scalded, warm water, about 110 degrees, active dry yeast (1 1/4 oz envelope), gruyere cheese, coarsely grated and lightly packed, walnuts, chopped and lightly toasted