130 gruyeere cheese Recipes

  • Gruyère and Cherry Compote
    sugar, water, fresh bing cherries, pitted and
    4 More
    sugar, water, fresh bing cherries, pitted, fresh lemon juice, thick) slices italian bread (about 5 oz), gruyere cheese , cut into 15 thin slices
    7 ingredients
  • Gruyère and Parsley Omelets
    eggs, chopped fresh italian parsley, water and
    5 More
    eggs, chopped fresh italian parsley, water, dried fines herbes or dried salad herbs, salt, ground black pepper, butter, grated gruyere cheese (about 2 oz)
    8 ingredients
  • Tomato Galette With Gruyère
    perfectly ripe tomatoes, puff pastry and
    5 More
    perfectly ripe tomatoes, puff pastry, grated gruyere cheese (substitute any sharp, hard cheese ), fresh basil, minced, sour cream, salt and pepper
    30 min, 7 ingredients
  • Potatoes with Leeks and Gruyère
    butter and
    9 More
    butter, leeks (white and pale green parts only), thinly sliced, cream cheese, room temperature, salt, ground black pepper, ground nutmeg, whole milk, eggs, white-skinned potatoes, peeled, shredded, grated gruyere cheese (about 12 oz)
    10 ingredients
  • Creamy Rigatoni with Gruyère and Brie
    salt, divided, rigatoni pasta, all-purpose flour and
    6 More
    salt, divided, rigatoni pasta, all-purpose flour, reduced-fat milk, divided, butter, shredded gruyere cheese, soft-ripened brie cheese, rind removed, freshly ground black pepper, fresh flat-leaf parsley leaves (optional)
    9 ingredients
  • Gruyère Fondue with Salsa Verde Gruyère Fondue with Salsa Verde
    fresh basil leaves, chopped fresh parsley, dry vermouth and
    6 More
    fresh basil leaves, chopped fresh parsley, dry vermouth, dijon mustard, garlic clove, gruyere cheese, shredded (about 5 1/2 cups), cornstarch, dry white wine, focaccia or french bread, fresh fennel, steamed broccoli and cauliflower florets, cherry tomatoes and peeled cooked shrimp
    9 ingredients
  • Gruyère, Arugula, and Prosciutto-Stuffed Chicken Breasts with Caramelized Shallot Sauce Gruyère, Arugula, and Prosciutto-Stuffed Chicken Breasts with Caramelized Shallot Sauce
    skinless, boneless chicken breast halves, prosciutto and
    12 More
    skinless, boneless chicken breast halves, prosciutto, gruyere cheese, trimmed arugula, salt, black pepper, all-purpose flour, olive oil, sliced shallots, tomato paste, dry white wine, fat-free , less-sodium chicken broth, water, cornstarch
    14 ingredients
  • Garlic-Gruyère Mashed Potatoes Garlic-Gruyère Mashed Potatoes
    yukon gold potatoes (about 7 large) and
    9 More
    yukon gold potatoes (about 7 large), butter or margarine, softened, hot milk, sour cream, salt, pepper, garlic clove, minced, shredded gruyere cheese or other swiss cheese, green onions, thinly sliced, garnishes: additional diagonally sliced green onions , shredded gruyere cheese
    10 ingredients
  • Bacon, Cabbage and Gruyère Pizza Bacon, Cabbage and Gruyère Pizza
    bacon, diced, head green cabbage, thinly sliced and
    6 More
    bacon, diced, head green cabbage, thinly sliced, caraway seeds, cider vinegar, baked cheese pizza crust (such as boboli), dijon mustard, grated gruyere cheese, grated mozzarella cheese
    8 ingredients
  • Bacon, Cabbage and Gruyère Pizza Bacon, Cabbage and Gruyère Pizza
    good quality bacon, diced, green cabbage, thinly sliced and
    6 More
    good quality bacon, diced, green cabbage, thinly sliced, caraway seed, cider vinegar, baked cheese prepared pizza crust (such as boboli), dijon mustard, grated gruyere cheese, grated mozzarella cheese
    30 min, 8 ingredients
  • Savory Bread Pudding with Asparagus, Gruyère, and Fines Herbes Savory Bread Pudding with Asparagus, Gruyère, and Fines Herbes
    french bread , cut into 1 1/2-inch pieces and
    11 More
    french bread , cut into 1 1/2-inch pieces, asparagus, trimmed, cut into 1 1/2-inch lengths, eggs, whole milk, salt, ground black pepper, grated gruyere cheese, grated swiss cheese, grated parmesan cheese, chopped fresh chives, chopped fresh parsley, chopped fresh marjoram
    12 ingredients
  • Microwave Gruyère Fondue Microwave Gruyère Fondue
    garlic clove, halved and
    7 More
    garlic clove, halved, gruyere cheese, shredded (or 1/2 gruye,re &, 1/2 swiss or emmenthaler), flour, white pepper, garlic powder, dijon mustard, dry white wine (such as fendant), french bread or 1 lb sourdough bread, cut into bite-sized cubes
    11 min, 8 ingredients
  • Yukon Gold Gruyère Galette Yukon Gold Gruyère Galette
    shallot, finely chopped (from about 2 large shallots) and
    7 More
    shallot, finely chopped (from about 2 large shallots), extra virgin olive oil , plus, extra virgin olive oil, for the pan (or use olive-oil spray for the pan), yukon gold potato, unpeeled and scrubbed (about 2 large or 3 medium), fresh thyme, lightly chopped, kosher salt, parmigiano-reggiano cheese, finely grated (about a 1-1/2-oz piece, grated on a box grater s small holes), gruyere cheese, finely grated (about 3-1/2 oz)
    55 min, 8 ingredients
  • Wild Mushroom and Gruyère Tart Wild Mushroom and Gruyère Tart
    ricotta cheese , preferably whole milk, egg yolk and
    10 More
    ricotta cheese , preferably whole milk, egg yolk, extra virgin olive oil, extra virgin olive oil, assorted fresh wild mushrooms, sliced (such as chanterelle, oyster, or stemmed shiitake), fresh thyme leaves, butter, green onion , thinly sliced on diagonal (about 1 1/2 cups), sheet frozen puff pastry, thawed (half of 17.3-oz package), egg yolk, beaten to blend with, water (for glaze), sliced gruyere cheese
    25 min, 12 ingredients
  • Leek and Potato Tart with Gruyère Leek and Potato Tart with Gruyère
    refrigerated breadstick dough (such as pillsbury ) and
    9 More
    refrigerated breadstick dough (such as pillsbury ), vegetable oil, sliced leek (about 1 large), black pepper, peeled baking potato , halved lengthwise and cut into 1/4-inch-thick slices (about 1 cup), fat-free milk, egg substitute, grated gruyere or swiss cheese, grated fresh parmesan cheese, dijon mustard
    11 ingredients
  • Leek and Potato Tart with Gruyère Leek and Potato Tart with Gruyère
    refrigerated breadstick dough (such as pillsbury ) and
    9 More
    refrigerated breadstick dough (such as pillsbury ), vegetable oil, sliced leek (about 1 large), black pepper, peeled baking potato , halved lengthwise and cut into 1/4-inch-thick slices (about 1 cup), fat-free milk, egg substitute, grated gruyere or swiss cheese, grated fresh parmesan cheese, dijon mustard
    11 ingredients
  • Mushroom and Gruyère Bread Pudding Mushroom and Gruyère Bread Pudding
    nonstick vegetable oil spray, olive oil and
    13 More
    nonstick vegetable oil spray, olive oil, assorted fresh mushrooms (such as crimini, button, and stemmed shiitake), thinly sliced, chopped onion, dried porcini mushrooms,* broken into pieces, chopped fresh tarragon, garlic cloves, minced, madeira, whole milk, eggs, salt, ground black pepper, white bread, crusts trimmed, grated gruyere cheese, freshly grated parmesan cheese
    15 ingredients
  • Baked Egg Custard With Gruyère and Chives Baked Egg Custard With Gruyère and Chives
    coarsely grated gruyere cheese (6 oz), chopped chives and
    4 More
    coarsely grated gruyere cheese (6 oz), chopped chives, eggs, whole milk, cream cheese, softened, grated nutmeg
    45 min, 6 ingredients




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