51591 gruyeere breasts caramelized Recipes
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Gruyère, Arugula, and Prosciutto-Stuffed Chicken Breasts with Caramelized Shallot Sauceskinless, boneless chicken breast halves, prosciutto and12 Moreskinless, boneless chicken breast halves, prosciutto, gruyere cheese, trimmed arugula, salt, black pepper, all-purpose flour, olive oil, sliced shallots, tomato paste, dry white wine, fat-free , less-sodium chicken broth, water, cornstarch14 ingredients
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Caramel Marshmallow Applescaramel marshmallow apples, caramels, marshmallows, water and3 Morecaramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.7 ingredients
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Caramel Apple Sticky Bunscaramel apple caramels, milk, pecan halves, crescent rolls and5 Morecaramel apple caramels, milk, pecan halves, crescent rolls, butter, sugar, cinnamon, chopped pecans, raisins15 min, 9 ingredients
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Caramel-Walnut Browniescaramels, evaporated milk, divided and5 Morecaramels, evaporated milk, divided, caramel-flavored cake mix, butter, melted, vanilla extract, ground cinnamon, walnut halves or pieces7 ingredients
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Caramel-Walnut Browniescaramels, evaporated milk, divided and5 Morecaramels, evaporated milk, divided, caramel-flavored cake mix, butter, melted, vanilla extract, ground cinnamon, walnut halves or pieces7 ingredients
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