17 ground beef wellington rolls Recipes

  • Ground Beef Wellington
    chopped fresh mushrooms, butter and
    9 More
    chopped fresh mushrooms, butter, king arthur unbleached all-purpose flour, pepper, divided, half-and-half cream, egg yolk, chopped onion, salt, ground beef, tube (4 oz) refrigerated crescent rolls, dried parsley flakes
    55 min, 11 ingredients
  • Ground Beef 'Wellington' with Fennel
    vegetable oil, diced onion, fennel, chopped and
    9 More
    vegetable oil, diced onion, fennel, chopped, garlic, minced, fennel seed, crushed red pepper flakes, eggs, ground beef, dry bread crumbs, dried parsley, salt, refrigerated crescent rolls
    1 hour , 12 ingredients
  • Beef and Broccoli Wellington
    ground beef, onion, chopped and
    5 More
    ground beef, onion, chopped, mushroom stems and pieces, drained, frozen chopped broccoli, thawed, shredded mozzarella cheese, sour cream, tubes refrigerated crescent rolls
    7 ingredients
  • Meatloaf Wellington
    beef gravy, divided, day old bread cubes, chopped onion and
    6 More
    beef gravy, divided, day old bread cubes, chopped onion, egg, salt, black pepper, minced garlic, ground beef, refrigerated crescent dinner rolls
    1 hour 10 min, 9 ingredients
  • Meatloaf Wellington
    gravy (1 1/2oz beef , save remaining ), breadcrumbs and
    5 More
    gravy (1 1/2oz beef , save remaining ), breadcrumbs, chopped onion, egg, salt and pepper, ground beef, refrigerated crescent dinner rolls
    1 hour 15 min, 7 ingredients
  • Meat Loaf Wellington
    egg, lightly beaten, meatless spaghetti sauce, divided and
    7 More
    egg, lightly beaten, meatless spaghetti sauce, divided, dry bread crumbs, salt, pepper, ground beef, shredded part-skim mozzarella cheese, divided, minced fresh parsley, tube refrigerated crescent rolls
    1 hour 35 min, 9 ingredients
  • Flavorful Meat Loaf Wellington
    egg, lightly beaten, dry bread crumbs and
    8 More
    egg, lightly beaten, dry bread crumbs, condensed golden mushroom soup, undiluted, divided, chopped onion, ketchup, garlic clove, minced, worcestershire sauce, ground beef, tube (8 oz) refrigerated crescent rolls, reduced-fat sour cream
    1 hour 10 min, 10 ingredients
  • Meat Loaf Wellington
    beef gravy, divided, cubed day-old bread, chopped onion and
    4 More
    beef gravy, divided, cubed day-old bread, chopped onion, egg, salt, ground turkey or beef, tube (8 oz) refrigerated crescent rolls
    1 hour 25 min, 7 ingredients
  • Baked Meat Loaf Wellington
    egg, lightly beaten, spaghetti sauce, divided and
    7 More
    egg, lightly beaten, spaghetti sauce, divided, dry bread crumbs, salt, pepper, ground turkey or beef, shredded part-skim mozzarella cheese, divided, minced fresh parsley, tube (8 oz) refrigerated crescent rolls
    20 min, 9 ingredients
  • Beef Broccoli Wellington Beef Broccoli Wellington
    ground beef - browned, broccoli - thawed & drained and
    8 More
    ground beef - browned, broccoli - thawed & drained, mozzarella cheese - shredded, onion - medium chopped, sour cream, salt, pepper, crescent rolls, egg - beaten, poppy seed
    10 ingredients
  • Beef Wellington Parcels With Red Wine Jus Beef Wellington Parcels With Red Wine Jus
    unsalted butter, diced and chilled, plus extra for greasi... and
    14 More
    unsalted butter, diced and chilled, plus extra for greasing, olive oil, for frying, onion, finely chopped, garlic cloves, crushed, flat mushrooms, chopped, dried porcini mushrooms , soaked in boiling water for 20 minutes, then drained and finely chopped, fresh flat leaf parsley, chopped, steak fillets, each about 1in thick, smooth chicken pate, ready-to-roll puff pastry, thawed if frozen, plain flour , for dusting, egg, beaten, red wine, salt & freshly ground black pepper, broccoli, to serve
    1 hour , 15 ingredients
  • The Ultimate Beef Wellington (Tyler Florence) The Ultimate Beef Wellington (Tyler Florence)
    white button mushrooms and
    45 More
    white button mushrooms, shallots, peeled and roughly chopped, garlic, peeled and roughly chopped, fresh thyme, leaves only, unsalted butter, extra-virgin olive oil, kosher salt and freshly ground black pepper, center cut beef tenderloin ( filet mignon), trimmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, prosciutto, fresh thyme, leaves only, dijon mustard, flour , for rolling out puff pastry, puff pastry, thawed if using frozen, eggs, lightly beaten, coarse sea salt, minced chives, for garnish, green peppercorn sauce , recipe follows, roasted fingerling potatoes, warm wilted winter greens , recipe follows, olive oil, shallots, sliced, garlic, peeled and smashed, fresh thyme, leaves only, brandy, beef stock, cream, grainy mustard, green peppercorns in brine, drained , brine reserved, fingerling potatoes, fresh rosemary, fresh sage, fresh thyme, garlic, left unpeeled, extra-virgin olive oil, plus for sheet pan, salt and pepper, honey, balsamic vinegar, walnuts, for garnish, assorted winter greens (such as swiss chard, radicchio, or escarole), washed, stemmed, and torn into pieces, grainy mustard, extra-virgin olive oil, pomegranate seeds, for garnish, parmesan shavings, for garnish, shallot, chopped, for garnish
    2 hour , 46 ingredients
  • Meatloaf  Wellington Meatloaf Wellington
    lean ground beef, breadcrumbs, tomato juice, onion flakes and
    8 More
    lean ground beef, breadcrumbs, tomato juice, onion flakes, eggs, salt, oregano, parsley flakes, parmesan cheese, tomato sauce (small), crescent rolls, egg, beaten
    16 min, 12 ingredients
  • Taste of Home Meatloaf Wellington Taste of Home Meatloaf Wellington
    egg, lightly beaten, meatless spaghetti sauce, divided and
    7 More
    egg, lightly beaten, meatless spaghetti sauce, divided, dry breadcrumbs, salt, pepper, ground beef, part-skim mozzarella cheese, shredded, divided, fresh parsley, minced, refrigerated crescent dinner rolls
    16 min, 9 ingredients
  • Mini Wellingtons (Individual Serving) Mini Wellingtons (Individual Serving)
    shallot, unsalted butter, olive oil, divided and
    9 More
    shallot, unsalted butter, olive oil, divided, beef tenderloin steaks or 4 (4 1/2 oz) filet mignon, each 1 inch thick, kosher salt, fresh ground black pepper, grainy mustard, grated gruyere cheese, divided, flour , for rolling out pastry, sheet puff pastry, thawed (from a 17.3-oz package), egg, beaten, fleur de sel , maldon salt or other coarse salt
    1 hour 18 min, 12 ingredients




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