362 ground beef chili enchiladas Recipes

ground beef, fresh flour tortillas or 20 fresh corn tortillas, fresh shredded cheddar cheese (medium or sharp), fresh sliced mushrooms, fresh diced zucchini, fresh diced yellow onions, fresh pureed garlic (not minced or chopped ), fresh salsa (mild or hot ), diced green chili pepper (mild or hot ), spanish olive oil, dried cumin powder, dried mexican oregano, powder (not flakes ), smoked spanish paprika (hot or sweet ), chili powder (mild or hot ), garlic powder, kosher sea salt, ground nutmeg (freshly ground preferred ), sliced spanish green pimento stuffed olives , sliced fresh avocado, fresh sour cream, roasted corn or pico de gallo, spanish rice , black beans, mexican fried potatoes

ground beef, salt, vinegar, cognac, chili powder, garlic cloves, chopped, kidney bean, oil, onion, chopped, garlic cloves, minced, flour, tomato puree, vinegar, beef bouillon cube, boiling water, ground cumin, green chilies, canned, salt, tortillas, cheddar cheese, grated

ground beef, enchilada sauce (i sometimes use 3), condensed tomato soup, onion, diced, chili powder (to taste), tortillas (# depends on how many tortillas you want ), mexican blend cheese

ground beef, chopped onion, enchilada sauce, cream of mushroom soup, milk, chopped green chilies, corn tortilla, cheddar cheese

ground beef, onion, chopped, cream of mushroom soup, cream of chicken soup, enchilada sauce, chopped green chilies, corn tortillas, sharp cheddar cheese

ground beef, taco seasoning, water, oil, chopped onion, garlic, minced, black beans, drained & rinsed, enchilada sauce, chopped green chilies, sour cream, fajita size flour tortillas, shredded sharp cheddar cheese, salsa, green onions, chopped .

ground beef, onion, finely chopped, salt & pepper; to taste, las palmas mild enchiladas sauce (mild or hot ), hormel chili & beans, hormel tamales (cut each 1 into 3 pieces), corn tortillas, head of lettuce, tomatoes, cucumber, green onions, avacado, velveta cheese; sliced 1/4 thick (use 4 slices per serving), cooking oil (i prefer peanut oil); enough to fry tortillas

ground beef or 1 1/2 lbs ground turkey, onion, chopped, green bell pepper, seeded and chopped, fresh minced garlic (or to taste), seasoned salt and black pepper (to taste), jalapeno pepper, seeded and finely chopped (optional or to taste), taco seasoning mix, salsa (mild or spicy ), flour tortillas, sour cream (can use more or less ), shredded cheddar cheese (can use more or less ), diced green chilies (i usually use 2 cans)

onion, large finely chopped, chicken breasts cooked and finely chopped, ground beef , lean, garlic minced, taco seasoning, salt, garlic powder, chili powder, cumin, ground corriander, enchilada sauce (32 oz), black olives (7 oz), corn, frozen, lime juice, corn tortillas, colby jack cheese shredded

ground meat, enchilada sauce, cream of mushroom soup (can substitute with cream of chicken), tortillas, chili, grated cheddar cheese, chopped onion, mild jalapeno

ground beef, chopped onion, chopped green chilies (optional), tomato sauce, flour tortillas, shredded cheddar cheese, mild enchilada sauce (1 can), sour cream, head lettuce, shredded, vegetable oil (or enough to cover bottom of frying pan)

ground beef, divided, onion, chopped, condensed cream of mushroom soup, undiluted, enchilada sauce, milk, chopped green chilies, water, flour tortillas (8 inches), warmed, shredded cheddar cheese

ground beef, onion, chopped, chilies, chopped, mild enchilada sauce, condensed golden mushroom soup, cheddar cheese soup, cream of mushroom soup, cream of celery soup, plain doritos

enchilada sauce, mild , medium flavoring, brown gravy mix, water, sour cream, salt, ground beef, browned, diced green chilies, diced onion, corn tortillas, toothpick, shredded colby-monterey jack cheese

ground beef, black beans (drained ), diced green chilies, sliced black olives, red enchilada sauce (the biggest 1 you can find), dozen corn tortillas (yellow ), cheddar cheese, shredded, chopped fresh cilantro (optional topping ), sour cream (optional topping ), hot sauce (optional topping )

red chili sauce (i use las palmas original), tomato sauce, onion, chopped, sliced olives, salt, monterey jack cheese, ground beef, corn tortillas, garlic cloves, chopped

lean ground beef, cream of chicken soup, cream of mushroom soup, chopped green chili peppers, chili powder, chopped onions, garlic powder, tabasco sauce, frito corn chips, chicken broth, grated sharp cheddar cheese

ground beef (this is optional, because it tastes just as good without the meat) (optional), tomato sauce, chili beans (i use joan of arc brand), black beans, hot red enchilada sauce (i use la preferida brand), diced green chilies, chili powder, salt (less if you do not serve it with macaroni), sour cream, chopped yellow onion, grated cheddar cheese, jalapeno