845 grilling zucchini grill Recipes

italian-style salad dressing, zucchinis, cut into thick rounds, salt and ground black pepper to taste

zucchini , cut in half lengthwise, philadelphia tomato & basil cooking creme, kraft 4 cheese italiano shredded cheese, minced fresh parsley

zucchini, butter, softened, garlic, minced, chopped fresh parsley, freshly grated parmesan cheese

zucchini , sliced into 1/2 inch diagonal pieces, yellow squash , sliced into 1/2 inch diagonal pieces, yellow bell peppers, seeded ,and ribbed,and quartered, olive oil, salt and pepper (to season), cayenne pepper, fresh basil, sliced thin

trader joe s baby zucchini, olive oil, balsamic vinegar, ea. sun-dried tomatoes, garlic, chopped, shallot, chopped, salt & pepper

diced tomatoes with basil, oregano and garlic, undrained, tomato paste, water, sugar, salt, dried basil, dried oregano, egg, prepared italian salad dressing, italian-style panko (japanese ) bread crumbs, zucchini, cut diagonally into 1/4-inch slices

olive oil, wine vinegar, herb seasoning mix (i use herb seasoning), zucchini, halved and cut lengthwise into 4 slices

olive oil, thick) slices red onion (about 1 large), zucchini , cut lengthwise into (1/4-inch-thick) slices, kosher salt, divided, freshly ground black pepper, divided, red wine vinegar, shaved fresh parmigiano-reggiano cheese, sliced fresh mint

white wine vinegar, fresh lemon juice, minced garlic, chopped fresh thyme leaves, salt and black pepper, extra virgin olive oil, zucchini, yellow squash

roasted garlic hummus (sabra), extrav virgin olive oil, s &p to ta te, zucchini (1/5 lbs.) sliced on diagonal 1/4 inch thick, pizza dough 2 8-oz balls

olive oil, red onions, zucchini, salt, fresh ground pepper, red wine vinegar, fresh parmigiano-reggiano cheese, sliced fresh mint

chickpeas, drained, fresh lemon juice, olive oil, divided, garlic cloves, peeled, cumin seeds, turmeric, divided, smoked paprika, divided, water, quinoa, rinsed well (if necessary), drained, kosher salt, zucchini, trimmed , quartered lengthwise, ground cumin, green onions, thinly sliced, chopped fresh italian parsley

zucchini, yellow squash, teriyaki marinade, parmesan cheese, fresh grated

zucchini (about 6 oz ea) quartered lengthwise, tb extra-virgin olive oil, pepper, vert thin slices prosciutto(about 5 oz total ) each slice halved lengthwise, tb finely chopped basil

boneless skinless chicken breasts, zucchini, dijon mustard, lemon juice (fresh is best , but you can use bottled if you need to), olive oil, garlic powder or 2 tsp minced garlic, fresh rosemary, minced, fresh coarse ground black pepper, celery seed

yellow squash, zucchini, onion, butter, minced garlic, seasoning salt, pepper

water, sized zucchini , bias cut, sized summer squash , bias cut, achiote oil ( olive oil with 1/4 tsp annatto seed), divided, salt and freshly ground black pepper, broccolini, pine nuts, garlic, thinly sliced, tomatoes, halved, butter, aged balsamic vinegar, for garnish