2034 grilling vegetables Recipes

  • Grilled Beef-Tenderloin Skewers with Red-Miso Glaze
    vegetable oil, garlic, thinly sliced, low-sodium soy sauce and
    5 More
    vegetable oil, garlic, thinly sliced, low-sodium soy sauce, red miso paste, asian sesame oil, sugar, salt, beef tenderloin, sliced 1/4 inch thick
    8 ingredients
  • Grilled Chicken Breasts with Spicy Yellow Pepper Purée
    vegetable-oil cooking spray, yellow bell peppers (about 8) and
    8 More
    vegetable-oil cooking spray, yellow bell peppers (about 8), chili powder, dijon mustard, olive oil, skinless boneless whole chicken breasts (1 1/2 lb total), halved, red bell peppers , cut into 1/4-inch-thick strips, orange bell peppers , cut into 1/4-inch-thick strips, chopped fresh coriander sprigs (wash and dry before chopping) if desired, accompaniment:coriander rice
    10 ingredients
  • Grilled Apple Slices with Caramel-Mascarpone Cream (Pacific Northwest) (Giada De Laurentiis)
    vegetable oil cooking spray and
    9 More
    vegetable oil cooking spray, fuji or pippin apples, cored and cut into 1/2-inch-thick slices, safflower oil, ground cinnamon, ground ginger, maple syrup, heavy cream, at room temperature, unsalted butter, at room temperature, mascarpone cheese, at room temperature, chopped hazelnuts, toasted (see cook s note)
    30 min, 10 ingredients
  • Grilled Vegetables
    red bell peppers , sides cut away and halved diagonally and
    5 More
    red bell peppers , sides cut away and halved diagonally, yellow squash (about 4 inches long), halved lengthwise, eggplants (about 4 inches long), halved lengthwise, olive oil plus additional if desired, salt to taste, freshly ground black pepper to taste
    6 ingredients
  • Grilled Vegetables
    dried parsley, dried rosemary, garlic powder, kosher salt and
    9 More
    dried parsley, dried rosemary, garlic powder, kosher salt, dried sage, dried thyme, pepper, olive oil, eggplant, cut into 1/2 inch rounds, zucchini, cut into quarters , lengthwise, asparagus , woody stems removed, mixed mushrooms, tomatoes
    20 min, 13 ingredients
  • Grilled Vegetables
    red bell peppers, green bell pepper, portabella mushrooms and
    4 More
    red bell peppers, green bell pepper, portabella mushrooms, vidallia onion, assorted hot pepper, olive oil, cajun seasoning (or other seasoning of your choice-my cajun seasoning has salt , so if your s doesn tsp add salt)
    18 min, 7 ingredients
  • Grilled Beef Tenderloin Skewers With Red-Miso Glaze Grilled Beef Tenderloin Skewers With Red-Miso Glaze
    vegetable oil, garlic cloves, thinly sliced and
    6 More
    vegetable oil, garlic cloves, thinly sliced, low sodium soy sauce, red miso, sesame oil, sugar, salt, beef tenderloin, sliced 1/4 inch thick
    25 min, 8 ingredients
  • Grilled Baby Back Pork Ribs with Mustard-Bourbon Sauce Grilled Baby Back Pork Ribs with Mustard-Bourbon Sauce
    vegetable oil, green onions, chopped, chopped white onions and
    20 More
    vegetable oil, green onions, chopped, chopped white onions, garlic cloves, chopped, golden brown sugar, ketchup, tomato paste (about 9 oz), whole grain dijon mustard, water, worcestershire sauce, apple cider vinegar, apple juice, dried ancho chili, stemmed, seeded, cut into small pieces, ground cumin, bourbon, ground cumin, chili powder, dry mustard, coarse salt, cayenne pepper, ground cardamom, ground cinnamon, baby back pork ribs (about 3 whole racks)
    23 ingredients
  • Grilled Pork Tenderloin with Fresh Peach and Ginger Sauce Grilled Pork Tenderloin with Fresh Peach and Ginger Sauce
    vegetable oil, chopped onion, sugar, dry red wine and
    8 More
    vegetable oil, chopped onion, sugar, dry red wine, reduced-sodium soy sauce, balsamic vinegar, chopped peeled fresh ginger, ground cinnamon, coarsely ground black pepper, pork tenderloins, peaches , blanched in boiling water 1 minute, peeled, pitted, chopped, chopped fresh chives
    12 ingredients
  • Grilled Green Quesadillas with Brie and Herbs (Rachael Ray) Grilled Green Quesadillas with Brie and Herbs (Rachael Ray)
    vegetable cooking spray and
    6 More
    vegetable cooking spray, spinach flavor flour wraps , available on dairy aisle of larger markets, 12 inch diameter, brie with herbs, sliced, chopped fresh chives, chopped fresh tarragon leaves, sour cream, optional garnish, salsa, optional garnish
    10 min, 7 ingredients
  • Grilled Jerk Chicken with Mango Cilantro Salsa (Bobby Flay) Grilled Jerk Chicken with Mango Cilantro Salsa (Bobby Flay)
    vegetable oil, onion, coarsely chopped and
    23 More
    vegetable oil, onion, coarsely chopped, scallion, coarsely chopped, scotch bonnet pepper, stem and seeds removed, fresh ginger, grated, garlic, coarsely chopped, chopped fresh thyme, red wine vinegar, light brown sugar, ground cinnamon, freshly ground nutmeg, ground allspice, salt, freshly ground black pepper, fresh lime juice, chicken thighs, skin on, bone in, drumsticks, skin on, recipe courtesy of bobby flay ), mangoes, peeled and diced, chopped red onion, chopped cilantro, lime juice, fresh orange juice, salt and freshly ground pepper
    24 hour 15 min, 25 ingredients
  • Grilled Jerk Chicken with Mango Cilantro Salsa (Bobby Flay) Grilled Jerk Chicken with Mango Cilantro Salsa (Bobby Flay)
    vegetable oil, yellow onion, coarsely chopped and
    17 More
    vegetable oil, yellow onion, coarsely chopped, scallions, coarsely chopped, scotch bonnet pepper, stem and seeds removed, fresh ginger, grated, garlic, coarsely chopped, chopped fresh thyme leaves, red wine vinegar, light brown sugar, ground cinnamon, freshly ground nutmeg, ground allspice, salt, freshly ground black pepper, fresh lime juice, chicken thighs, skin on, bone in, drumsticks, skin on, mango cilantro salsa , recipe follows
    40 min, 19 ingredients
  • Grilled Peaches with Creme Fraiche and Molasses (Bobby Flay) Grilled Peaches with Creme Fraiche and Molasses (Bobby Flay)
    vegetable oil, for brushing, peaches, halved and pitted and
    2 More
    vegetable oil, for brushing, peaches, halved and pitted, creme fraiche, molasses
    8 min, 4 ingredients
  • Grilled Bison T-Bone Steaks with Herb Butter (Emeril Lagasse) Grilled Bison T-Bone Steaks with Herb Butter (Emeril Lagasse)
    vegetable or olive oil, essence , recipe follows and
    17 More
    vegetable or olive oil, essence , recipe follows, bison tsp-bone steaks , 12 to 16-oz each, herb butter , recipe follows, fresh lemon thyme sprigs, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, unsalted butter, at room temperature, minced fresh parsley leaves, chopped fresh lemon thyme or thyme leaves, fresh lemon juice, salt, freshly ground black pepper
    22 min, 19 ingredients
  • Grilled Zucchini and Prosciutto Skewers (Giada De Laurentiis) Grilled Zucchini and Prosciutto Skewers (Giada De Laurentiis)
    vegetable oil cooking spray, fresh basil leaves and
    12 More
    vegetable oil cooking spray, fresh basil leaves, toasted pine nuts , see cook s note, fresh lemon juice, garlic, peeled and smashed, zest of 1 large lemon, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, extra-virgin olive oil, grated parmesan, zucchini, trimmed and each cut into ten 1/2-inch-thick rounds, six 1/8-inch-thick slices prosciutto, quartered, extra-virgin olive oil, special equipment : six 6-to-8-inch bamboo skewers soaked in water for 30 minutes to prevent scorching, or 6 metal skewers.
    25 min, 14 ingredients
  • Grilled Caribbean Flank Steak with Mojo and Plantains (Food Network Kitchens) Grilled Caribbean Flank Steak with Mojo and Plantains (Food Network Kitchens)
    vegetable oil, plus for brushing, ground allspice and
    14 More
    vegetable oil, plus for brushing, ground allspice, kosher salt, plus additional for seasoning, granulated garlic powder, cayenne, freshly ground black pepper, flank steak (about 1 1/2 lb), whole cumin seeds, extra-virgin olive oil, plus more for brushing, garlic, minced, fresh lime juice, chopped fresh oregano leaves or 1 tsp dried, crumbled, kosher salt, freshly ground black pepper, jalapeno chile, seeded and minced, ripe yellow plantains
    45 min, 16 ingredients
  • Grilled Summer Pizzette with Caramelized Peaches, Burrata, Arugula and Crispy Serrano Grilled Summer Pizzette with Caramelized Peaches, Burrata, Arugula and Crispy Serrano
    vegetable oil, sliced serrano ham and
    9 More
    vegetable oil, sliced serrano ham, frozen pizza dough, thawed, all-purpose flour, for sprinkling, olive oil, for brushing, unsalted butter, peaches , thinly sliced on a mandolin slicer, light brown sugar, salt and freshly ground black pepper, baby arugula, washed (about 6 cups), burrata cheese
    55 min, 11 ingredients
  • Grilled Shrimp, Orange, and Watermelon Salad with Peppered Peanuts in a Zesty Citrus Dressing Grilled Shrimp, Orange, and Watermelon Salad with Peppered Peanuts in a Zesty Citrus Dressing
    vegetable cooking spray and
    18 More
    vegetable cooking spray, coarsely chopped dry-roasted peanuts, canola oil, sugar, kosher salt and freshly ground black pepper, fully cooked, frozen , shelled edamame (green soybeans), jumbo shrimp, unpeeled, oranges, hoisin sauce, fresh lime juice, garlic cloves, minced, minced fresh ginger, loosely packed torn red leaf lettuce (about 6 oz), watercress, stemmed, green onions, thinly sliced, chopped fresh cilantro, chopped fresh basil, special equipment : wooden skewers, soaked in water for 30 minutes
    1 hour 18 min, 19 ingredients




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