1771 grilled with olive and dried Recipes

dried small white beans, onion, quartered, fresh thyme sprigs, bay leaf, extra-virgin olive oil, shallots, chopped, cleaned calamari (tentacles and bodies), fresh lemon juice, garlic cloves, minced, chopped fresh italian parsley, dried crushed red pepper

olive oil, skinned, boned chicken breast halves, salt, black pepper, water, red wine vinegar, minced shallots, olive oil, dijon mustard, minced fresh or 1/2 tsp dried thyme, sugar, salt, black pepper, gourmet salad greens, coarsely chopped pitted sweet cherries, whole cherries (optional)

olive oil, vidalia onions, coarsely chopped (about 3 large), sugar, salt, dried tarragon, dried thyme, pita bread , cut horizontally in half, soft fresh goat cheese, crumbled, chopped fresh parsley

olive oil, habaneros, chopped (wear gloves or be careful not to touch your eyes, very painful!) or 5 scotch bonnet peppers, with seeds, chopped (wear gloves or be careful not to touch your eyes, very painful!), scallions, green and white parts, chopped, dried thyme, dry mustard, malt vinegar, garlic cloves, peeled, chopped, ground allspice, ground nutmeg, kosher salt, fresh ground black pepper, dark rum, water, skin-on boneless chicken breasts, ketchup, soy sauce

olive oil, scotch bonnet chiles with seeds, chopped (wear gloves when handling chiles), scallions, green and white parts, chopped (about 3 tbsp), dried thyme, dry mustard, kosher salt, freshly ground black pepper, boneless, skin-on chicken breasts (buy bone-in breasts and cut meat from bone), vegetable oil, red onion, thinly sliced, ripe but firm mango, peeled, pitted, and cut into 1/2-inch dice (about 1 cup), cider vinegar, brown sugar, ground allspice, kosher salt, freshly ground black pepper, scotch bonnet chiles with seeds, finely diced (wear gloves when handling chiles), yellow deli mustard , such as french s, freshly squeezed orange juice (from about 1 orange), fresh lime juice (from about 1 lime), brown sugar, curry powder, ground cumin, ground coriander, kosher salt, freshly ground black pepper

olive oil, sliced sweet onions (about 1 1/2 lbs.), sliced fennel bulb (about 1/2 lb.; save green fronds for garnish if you like), minced garlic, dry white wine, grated orange peel, chopped fresh thyme leaves, saffron threads, crumbled, coarsely chopped firm-ripe tomatoes (about 3/4 lb.), kosher salt and freshly ground black pepper, boned , skinned halibut fillet (1 in. thick, 5 to 6 oz. each), rinsed and dried, roasted garlic rouille

olive oil, dried oregano, dried basil, paprika, crushed red pepper, salt, freshly ground black pepper, garlic cloves, minced, flank or skirt steak, trimmed, chimichurri

olive oil, dry white wine, fresh lime juice, white wine worcestershire sauce, dried basil, boneless chicken breast halves, peach and apple salsa

olive oil, onion, chopped, garlic cloves, minced, fresh tomatillos,* husked, quartered, canned vegetable broth, chopped fresh cilantro, chili powder, hot pepper sauce (such as tabasco), dried ancho chilies, tomatoes, green onions, finely chopped, chopped fresh cilantro, garlic clove, minced, sugar, ground cumin, vegetable oil, diameter flour tortillas, olive oil, garlic cloves, minced, chili powder, salt, zucchini , cut on deep diagonal into 1/4-inch-thick slices, red bell peppers, seeded , cut into 1-inch-wide strips, eggplant , halved lengthwise, cut crosswise into 1/4-inch-thick slices, oyster mushrooms, onion, cut into thin rounds

olive oil, balsamic vinegar, minced garlic, kalamata olive, pitted and chopped, kosher salt and freshly cracked black pepper, to taste, ripe but firm peaches, pitted and each cut into 8 chunks (can sub nectarines), flat fresh parsley leaves, well-washed and dried, boneless skin-on chicken breast halves, salt and pepper, hot italian sausage link, red bell peppers, halved and seeded, red onion, peeled and sliced thick, vegetable oil, very thinly shaved pecorino romano cheese

olive oil, head escarole, cleaned, baby artichokes, cleaned and halved, tomatoes, halved, shallots, halved, whole rainbow trout, cleaned, head removed , and butterflied, flour, essence , recipe follows, salt and freshly ground black pepper, butter, aged balsamic vinegar, very fine grated lemon zest, minced fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

olive oil, head escarole, cleaned, baby artichokes, cleaned and halved, tomatoes, halved, shallots, halved, whole rainbow trout, cleaned, head removed , and butterflied, flour, essence , recipe follows, salt and freshly ground black pepper, butter, aged balsamic vinegar, very fine grated lemon zest, minced fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

olive oil, boneless skinless chicken breast halves, about 8 oz each, salt, fresh cracked black pepper, essence , recipe follows, egg yolk, chopped anchovies, minced garlic, fresh squeezed lemon juice, worcestershire sauce, hearts of romaine, chopped into 1-inch pieces, grated parmesan, flour tortillas, coleslaw , optional, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

olive oil, garlic, finely grated, dried crushed rosemary, kosher salt and freshly ground black pepper, flank steak, red skinned potatoes (5 to 6 medium), sliced 1/4-inch thick, green beans, trimmed, red wine vinegar, whole grain or dijon mustard, chopped shallot (about 1 small), honey, baby spinach, pitted and halved kalamata olives, vine-ripe tomatoes, cut into large chunks

olive oil, red onion, coarsely chopped, garlic, coarsely chopped, coarsely chopped fresh ginger, dry white wine, fresh or bottled clam juice, unsweetened coconut milk, poblano peppers , roasted and coarsely chopped, serrano pepper, coarsely chopped, spinach leaves, water, honey, salt and freshly ground pepper, olive oil, salt and freshly ground pepper, mahi mahi fillets, 5 to 6 oz each

olive oil, all-purpose flour, recipe basic pizza dough , recipe follows, pesto, sliced prosciutto, grated taleggio cheese, active dry yeast, warm water (110 degrees f), sugar, salt, extra-virgin olive oil, plus more for coating bowl, all-purpose flour plus more , if necessary, cornmeal , as necessary for dusting pizza peel

olive oil, divided, salmon fillets, skin-on, salt, fresh ground black pepper, diced pineapple, diced mango, diced strawberry, diced red onion, jalapeno, stemmed, seeded and finely chopped, chopped fresh mint leaves, freshly squeezed orange juice, freshly squeezed lime juice, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

olive oil, lemon , juice of, red wine vinegar, asparagus, cranberry juice, balsamic vinegar, shallots, olive oil, chives, dried cranberries