27344 grilled venison deer meat Recipes

ground venison (or other meat), cure (ie tenderquick or other sausage/meat s or msg can be subbed, as well), liquid smoke (i like hickory flavor), peppercorns, mustard seeds, fennel seeds, red pepper flakes, cayenne (sub paprika for a less spicy sausage), anise seeds, cumin, dried thyme, dried oregano, olive oil (omit if using ground beef)

venison loin , 1 inch slices, lemon juice, meat tenderizer, garlic powder, bacon

vinegar, red wine, cooking oil, bay leaf, thyme, peppercorns, onion, finely chopped, chopped celery, whole allspice, salt, carrot, finely chopped, venison steak, salt and pepper

red wine vinegar, honey, soy sauce, ketchup, pepper, garlic powder, boneless venison steak, cut into 1-1/4-inch cubes, tomatoes, fresh mushrooms , optional, green or sweet red pepper , cut into 1-1/2 inch pieces, zucchini, cut into 1-inch chunks, onion, cut into wedges, new potatoes , parboiled

venison, liquid smoke, a-1 steak sauce, worcestershire sauce, fresh ground pepper, salt, onion powder, garlic powder, soy sauce, whiskey , i like seagram s 7 (optional)

venison steak, thinly sliced, bacon drippings, all-purpose flour, whole milk, onion, sliced, salt and pepper, to taste

ground deer meat, morton tender quick salt, cracked black pepper, garlic powder, mustard seeds

deer meat, water to cover, beef bouillon - 1 cube per cup of water, plus 1-2 extra, onion, black pepper, spicy tomato juice (such as v8), hot sauce, stewed tomatoes with liquid, chopped red potatoes, any fresh or canned vegetables you have on hand (except peas) such as, mixed vegetables, drained, mexicorn, mushrooms, drained, green beans, drained

salt, juniper berries, black peppercorns, allspice, venison sirloin , cut into 4 equal portions and pounded thin, venison tenderloin , cut into medallions, venison sausages, veal stock , or beef stock, apple cider, chopped shallots, freshly ground black pepper, creole mustard , or other spicy whole-grain mustard, cold unsalted butter , cut into pieces, minced parsley , plus more for garnish, mashed potatoes , recipe follows, braised red cabbage , recipe follows

venison tenderloin, soy sauce, brown sugar, worcestershire sauce, bacon, garlic salt, lime pepper seasoning

venison (stew meat), crushed tomatoes, water, minced garlic, salt, pepper, sugar, paprika, thyme, onion, chopped, red wine, sour cream, wide egg noodles, uncooked, vegetable oil

olive oil, venison cutlets, pounded to a thickness of 1/4-inch, essence , recipe follows, salt, fresh ground black pepper, all-purpose flour, wild mushroom tomato bordelaise , recipe follows, chopped fresh parsley leaves, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, chopped yellow onions, chopped carrots, chopped celery, minced garlic, portobello mushrooms , wiped clean, stems removed, and chopped, oyster mushrooms , wiped clean, stems trimmed, and thinly sliced, shiitake mushrooms , wiped clean, stems trimmed, and thinly sliced, salt, freshly ground black pepper, seeded and chopped tomatoes, dry red wine, veal stock or rich beef stock

fennel seeds, black peppercorns, salt, garlic powder, venison tenderloin

cola (do not use diet soda), worcestershire sauce, cider vinegar, garlic cloves or 1 tsp minced, dry mustard, chili powder, cayenne pepper, onion soup mix, onions, chopped, chuck roast (if using deer meat, add 1 tbsp. oil to cooking liquid) or 2 lbs moose (if using deer meat, add 1 tbsp. oil to cooking liquid) or 2 lbs venison (if using deer meat, add 1 tbsp. oil to cooking liquid), ketchup, butter

ground deer meat, apple-smoked bacon, sweet onion, olive oil, salt, fresh black pepper, garlic cloves

ground deer meat (can substitute lean ground beef), olive oil, egg (optional), minced garlic clove, salt, pepper, molasses, brown sugar, thyme, oregano, sage, chili flakes (if ya like a little spice)

boneless venison (deer, elk, moose, antelope), thick sliced bacon, chopped red onion, minced garlic, ketchup, red wine vinegar, worcestershire sauce, dark brown sugar, yellow rice (use only long-grain), salt and pepper

venison , shoulder roast, salt pork, flour, salt and pepper, bacon fat or 3 tbsp other fat, water, salt, pepper, bay leaf, carrots , pared, turnips , pared, potatoes , pared, onions, peeled