154104 grilled tuna grilled asparagus sauce Recipes

burgundy wine, olive oil, prepared brown mustard, garlic powder, ground black pepper, salt, fresh asparagus, trimmed

fresh asparagus, trimmed, italian-style dressing (such as bernstein s restaurant recipe), lemon pepper, salt and ground black pepper to taste

asparagus , snap rough ends off, lemon, sliced in half, garlic cloves, skin removed and slightly crushed, salt, fresh rosemary, chopped, olive oil, pepper

asparagus, shallot, thinly sliced, extra virgin olive oil, salt (i prefer kosher), fresh ground pepper, balsamic vinegar

fresh asparagus, hot chili oil, rice vinegar, sugar, salt & pepper, toasted sesame seeds

good quality mayonnaise, extra virgin olive oil, fresh lemon juice, garlic clove, crushed, sweet smoked paprika, kosher salt, cumin seed, thick asparagus, stalks peeled

fresh asparagus, lemon juice, olive oil, garlic cloves, minced, dill weed, salt , to taste, fresh ground pepper , to taste, red bell pepper (optional), lemon slice (optional)

asparagus, water, butter, garlic powder, salt and pepper (to taste)

asparagus, portabella mushroom, onion, bell pepper, garlic powder, ground pepper, balsamic vinegar, olive oil, grated parmesan cheese

lemon , zested and juiced, kosher salt, asparagus, olive oil, freshly ground black pepper

balsamic vinegar, shallot, finely chopped, sugar, extra-virgin olive oil, asparagus, trimmed, thick slices taleggio cheese or fontina cheese (about 6 oz), serrano ham or prosciutto, pine nuts, toasted

shallot, minced, balsamic vinegar, red wine vinegar or 1/2 tbsp white wine vinegar or 1/2 tbsp cider vinegar, salt & freshly ground black pepper, coarse dark mustard, heavy whipping cream, asparagus , trimmed of tough ends (pencil size), scallions , trimmed of roots and of 1 inch of their green tops (20 or so), extra virgin olive oil, coarse salt & freshly ground black pepper, minced fresh chives or 2 tbsp scallion tops

asparagus spear, balsamic vinegar, olive oil, garlic cloves, minced, salt, pepper

baby red potatoes, fresh rosemary sprigs, soaked in water for 30 minutes, garlic, chopped, oil, divided, asparagus, head fennel, fresh thyme, extra virgin olive oil, lemons , juice of, salt and pepper, to taste

diced red bell pepper, limes , segmented, limes , zested and blanched, tequila, red onion , julienne, minced chipotle chiles, white wine, red wine vinegar, chopped cilantro, beet juice, heavy cream, salt and freshly ground black pepper, white wine, potatoes, cubed, lobster tails, lemon, juiced, butter , plus 1 tsp, sliced zucchini, asparagus, sliced leeks, tomatoes , julienne, baby spinach, salt and freshly ground black pepper

asparagus, extra-virgin olive oil, salt, coarse ground black pepper, sliced capicola ham, halved

untreated cedar shingles (approximately 1/4-inch thick , not thicker then 1/2-inch), olive oil, new york strip steaks, steak seasoning (recommended : montreal steak seasoning), salted butter, softened, diced garlic, chopped fresh rosemary leaves, chopped fresh marjoram leaves, chopped fresh thyme leaves, bundle asparagus, about 20 spears, olive oil, sugar, kosher salt, orange , zested

beets, goat cheese, lemon thyme, chopped chives, chopped garlic, asparagus, olive oil, salt and pepper, roasted red pepper , julienned, yellow pear tomatoes, sliced in half, truffle oil