323806 grilled sweet italian sausage tomato cream Recipes

sweet italian sausage (casing removed ), dried parsley, minced garlic, italian seasoned breadcrumbs, eggs, marsala wine, olive oil (for frying )

refrigerated cheese ravioli, johnsonville mild ground italian sausage, tomato basil pasta sauce, heavy whipping cream, bacon strips, cooked and crumbled, grated parmesan cheese, minced fresh parsley

sweet italian sausage links , pricked with fork, water, green bell peppers , cut into strips (or use red bell peppers or combination of both), onions, cut into slices (not rings), garlic clove, finely chopped, salt

sweet italian sausage (link ), green pepper (sliced ), yellow pepper (sliced ), green pepper (sliced ), la famiglia del grosso uncle jim s late night puttanesca sauce (i pick mine up at publix supermakets), crushed red pepper flakes (more to taste), dried oregano, garlic cloves (minced or pass through presser), sliced portabella mushroom, olive oil

italian sausages, tomato sauce, garlic, onion, minced, fettuccine pasta, olive oil

red onions, sliced in half, olive oil, salt and freshly ground pepper, garlic, finely chopped, jalapeno pepper, finely diced, red wine vinegar, creme de cassis, grenadine, red wine, coarsely chopped parsley, red peppers, grilled, quartered and seeded, hot italian sausage, sliced in half, vertically , then quartered, sweet italian sausage, sliced in half, vertically , then quartered, hoagie rolls

hot italian sausage or 1 sweet italian sausage, uncooked, ciabatta bun, split, provolone cheese (depending on size of slices), roasted red pepper, to taste (or other toppings )

links sweet italian sausage (or some of each) or 8 links hot italian sausage (or some of each), collard greens (about 1.25-1.5lbs) or 1 large kale, head broccoli or 1 head cauliflower, onions, diced tomatoes or 1 pint cherry tomatoes, olive oil, parmesan cheese, balsamic vinegar (optional) or red wine vinegar (optional) or cider vinegar (optional)

sweet italian sausage, casings removed, mild italian sausage, casings removed, onion, chopped, garlic cloves, minced, beef broth or 5 cups stock, water, red wine (i like cabernet or sauvignon ), diced tomatoes, carrot, thinly sliced, dried basil, dried oregano, tomato sauce, zucchini, chopped, yellow squash, cheese tortellini, green bell peppers, chopped

ground beef, sweet italian sausage link, minced garlic, salt, tomato sauce, cream cheese, softened, sour cream, chopped onion, egg noodles, shredded mozzarella cheese

grape tomatoes, extra virgin olive oil, divided, salt and pepper, hot italian sausage, sweet italian sausage, cubanelle peppers, seeded and chopped, red bell pepper, chopped, onion, chopped, hot pickled cherry peppers, finely chopped (plus a splash of their juice), dry white wine, butter, divided, flour, chicken broth, garlic cloves, finely chopped, italian bread , split lengthwise, parmigiano-reggiano cheese, grated, flat leaf parsley, chopped, basil leaves, coarsely chopped

extra-virgin olive oil, loose sweet italian sausage , shaped into mini-meatballs, garlic, finely chopped, dried red chili flakes , or to taste, leaves from 4 sprigs fresh thyme, littleneck clams, cleaned and scrubbed, dry white wine, orecchiette, kosher salt, broccoli rabe, stems removed, freshly ground black pepper, unsalted butter, cold and cut into cubes, grated parmigiano-reggiano, chopped fresh flat-leaf parsley, for garnish

unsalted butter, olive oil, chopped yellow onions, leek, washed and sliced into rounds, fresh pumpkin flesh, peeled, seeded, and cut into 1/2-inch dice, salt, bay leaves, chicken broth, sage, parsley, thyme, fresh sweet italian sausage , crumbled freshly grated parmigiano-reggiano, for garnishing

extra-virgin olive oil, sweet italian sausage , no casings, zucchini , cut into half-moons, summer squash , cut into half-moons, onion, thinly sliced, diced red pepper, chopped fresh basil leaves, plus sprigs, for garnish, salt and pepper, fresh pappardelle, essence, for garnish

extra-virgin olive oil, sweet italian sausages (about 4), meat removed from the casings, mozzarella, shredded (2 cups), whole-milk ricotta (1/2 lb), chopped flat-leaf parsley, snipped chives, salt and freshly ground pepper, pizza dough, at room temperature, freshly grated parmesan or asiago

italian frying peppers (cubanelle) cut into 2-inch pieces, fennel bulb, bulb quartered , then cut into 2-inch-wide pieces and 1/4 cup fronds coarsely chopped (discard stalks), onion, quartered and cut into 2-inch pieces, hot or sweet italian sausage links , halved crosswise, olive oil

red onions, sliced in half, olive oil, salt and freshly ground pepper, garlic, finely chopped, jalapeno pepper, finely diced, red wine vinegar, creme de cassis, grenadine, red wine, coarsely chopped parsley, red peppers, grilled, quartered and seeded, hot italian sausage, sliced in half, vertically , then quartered, sweet italian sausage, sliced in half, vertically , then quartered, hoagie rolls

hot italian sausages (about 3-inch-4-inch long), green peppers (large dice ), sweet onions (large dice ), pickled hot peppers (optional)