45885 grilled stuffed swordfish steaks Recipes

  • Mediterranean Stuffed Swordfish
    swordfish steak (about 2 inches thick ), olive oil and
    5 More
    swordfish steak (about 2 inches thick ), olive oil, fresh lemon juice, fresh spinach - rinsed, dried and torn into bite size pieces, olive oil, garlic, minced, crumbled feta
    35 min, 7 ingredients
  • Grilled Marinated Swordfish
    garlic, white wine, lemon juice, soy sauce, olive oil and
    6 More
    garlic, white wine, lemon juice, soy sauce, olive oil, poultry seasoning, salt, pepper, swordfish steaks, chopped fresh parsley (optional), lemon, for garnish (optional)
    22 min, 11 ingredients
  • Chipotle Grilled Swordfish Steaks
    fresh swordfish steaks and
    1 More
    fresh swordfish steaks, red bone alley smokey chipotle aioli
    15 min, 2 ingredients
  • Mediterranean Stuffed Swordfish Mediterranean Stuffed Swordfish
    swordfish steaks (about 2-inch thick ), olive oil and
    5 More
    swordfish steaks (about 2-inch thick ), olive oil, fresh lemon juice, fresh spinach, olive oil, garlic clove, minced, crumbled feta
    30 min, 7 ingredients
  • Souvlaki Swordfish Steaks Souvlaki Swordfish Steaks
    swordfish steaks, cleaned and cubed into even small pieces and
    8 More
    swordfish steaks, cleaned and cubed into even small pieces, red onion, cut into quarters and then quarters again, tomatoes, cut in half, extra virgin olive oil, lemon juice, garlic, finely minced, dried chili flakes, sea salt, black pepper
    9 ingredients
  • Swordfish Steaks with Lemon-Parsley Sauce Swordfish Steaks with Lemon-Parsley Sauce
    minced fresh italian parsley, grated lemon, minced garlic and
    6 More
    minced fresh italian parsley, grated lemon, minced garlic, olive oil, fresh lemon juice, fine sea salt or other salt, swordfish steaks (each about 3/4 inch thick ), fleur de sel or other salt, lemon wedges
    9 ingredients
  • Swordfish Steaks With Spicy Marinade Swordfish Steaks With Spicy Marinade
    garlic cloves, olive oil, vinegar, pepper, cinnamon and
    6 More
    garlic cloves, olive oil, vinegar, pepper, cinnamon, oregano, sugar, salt, swordfish steaks, tomatoes, quartered, lime wedge, garnish (optional)
    22 min, 12 ingredients
  • Broiled Swordfish Steaks With Horseradish Sauce Broiled Swordfish Steaks With Horseradish Sauce
    swordfish steaks, skinned (about 1 inch thick ) and
    8 More
    swordfish steaks, skinned (about 1 inch thick ), fresh ground pepper, mayonnaise, dijon mustard, fresh parsley sprig, whipping cream, salt, prepared horseradish, drained, hot sauce
    20 min, 9 ingredients
  • Swordfish Steaks With a Tapenade Crust Swordfish Steaks With a Tapenade Crust
    green olives , such as picholine,pitted and
    15 More
    green olives , such as picholine,pitted, fresh flat leaf parsley, anchovy fillets, drained capers, garlic, extra virgin olive oil, red wine vinegar, cayenne pepper, yellow squash, sliced 1/8 to 1/4 inch thick on the diagonal, extra virgin olive oil, plus more for brushing, fresh lemon juice, fennel bulbs, trimmed,quartered,cored and thinly sliced ,lengthwise, ripe plum tomato, peeled seeded and finely chopped, swordfish steaks, about 1 inch thick, plain breadcrumbs, drained sun-dried tomato packed in oil , quartered lengthwise
    30 min, 16 ingredients
  • Dijon Swordfish Steaks Dijon Swordfish Steaks
    swordfish steaks, salt and pepper, dijon mustard and
    8 More
    swordfish steaks, salt and pepper, dijon mustard, soy sauce, olive oil, honey (optional), garlic cloves, minced, lemon zest, lemon juice, herbes de provence, salt and pepper
    52 min, 11 ingredients
  • Swordfish Steaks With Fruit Salsa Swordfish Steaks With Fruit Salsa
    pineapple chunks, drained, coarsely chopped and
    8 More
    pineapple chunks, drained, coarsely chopped, mandarin orange segments, drained, coarsely chopped, red onion, chopped, fresh cilantro, chopped, fresh lime juice, jalapeno chile, seeded, chopped (about 1 chile), brown sugar, fresh lime juice, swordfish steaks (3/4 inch thick )
    15 min, 9 ingredients
  • Swordfish Steaks With Pistachio Butter Sauce Swordfish Steaks With Pistachio Butter Sauce
    chopped pistachios, butter, swordfish steaks and
    3 More
    chopped pistachios, butter, swordfish steaks, dry white wine, lemon juice, chopped flat leaf parsley
    20 min, 6 ingredients
  • Swordfish Steaks With Dill-Mustard Sauce Swordfish Steaks With Dill-Mustard Sauce
    italian dressing and
    6 More
    italian dressing, swordfish steaks (about 1 lb) or 2 shark steaks, 1-inch thick (about 1 lb), dry white wine, pepper, snipped fresh dill or 1 tsp dried dill weed, dijon-style mustard, whipping cream or 1/2 cup heavy cream
    25 min, 7 ingredients
  • Swordfish Steaks With Warm Basil Gazpacho Swordfish Steaks With Warm Basil Gazpacho
    olive oil, garlic, minced, swordfish steaks (or shark) and
    9 More
    olive oil, garlic, minced, swordfish steaks (or shark), onion, chopped, tomatoes, peeled and chopped, cucumber, seeded, peeled and chopped, green onion, sliced, lemon juice, fresh basil (or 2 tsp dried ), cumin, thyme, pepper
    15 min, 12 ingredients
  • Charmoula-Marinated Swordfish Steaks Charmoula-Marinated Swordfish Steaks
    chopped fresh cilantro, fresh lemon juice and
    11 More
    chopped fresh cilantro, fresh lemon juice, extravirgin olive oil, ground coriander, ground cumin, paprika, ground ginger, garlic cloves, minced, swordfish steaks (about 1 1/2 inches thick ), salt, freshly ground black pepper, lemon wedges
    13 ingredients
  • Spice-rubbed Swordfish Steaks Spice-rubbed Swordfish Steaks
    cayenne pepper, light brown sugar, dried mint and
    6 More
    cayenne pepper, light brown sugar, dried mint, garlic powder, cumin, ground ginger, salt, swordfish steaks, canola oil, divided
    9 ingredients
  • Grilled Chicken Fried Steak Grilled Chicken Fried Steak
    steaks , tenderized at butcher shop, salt and pepper and
    5 More
    steaks , tenderized at butcher shop, salt and pepper, eggs, beaten, buttermilk, flour, seasoned, clarified butter, milk gravy (your favorite recipe )
    25 min, 7 ingredients
  • Grilled Swordfish with Grilled Caponata (Bobby Flay) Grilled Swordfish with Grilled Caponata (Bobby Flay)
    swordfish steaks , 8 oz each, olive oil and
    16 More
    swordfish steaks , 8 oz each, olive oil, salt and freshly ground pepper, grilled caponata , recipe follows, eggplant , sliced lengthwise, red onion, peeled and sliced into 1/4-inch thick slices, tomatoes, halved, olive oil , for brushing vegetables, plus 1/2 cup, salt and freshly ground pepper, green olives, chopped, capers, drained, golden raisins , plumped in hot water and drained, pine nuts, toasted, garlic, finely chopped, red pepper flakes, red wine vinegar, honey, chopped flat-leaf parsley
    36 min, 18 ingredients




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