40376 grilled stuffed gorgonzola de laurentiis Recipes

  • Sauteed Shrimp Cocktail (Giada De Laurentiis)
    olive oil, jumbo shrimp, peeled, tail left on, deveined and
    8 More
    olive oil, jumbo shrimp, peeled, tail left on, deveined, herbes de provence, salt and freshly ground black pepper, plain yogurt, mayonnaise, whole-grain mustard (recommended : maille), maple syrup, turmeric, freshly chopped basil leaves
    9 min, 10 ingredients
  • Gorgonzola-Garlic Dip
    gorgonzola cheese, crumbled, minced red onion and
    5 More
    gorgonzola cheese, crumbled, minced red onion, minced fresh parsley, garlic, minced, red wine vinegar, lemon juice, olive oil
    15 min, 7 ingredients
  • Gorgonzola Chicken Thighs
    gorgonzola cheese, plain dry bread crumbs, divided and
    4 More
    gorgonzola cheese, plain dry bread crumbs, divided, ground black pepper, skinless, boneless chicken thighs, filippo berio olive oil, salt
    6 ingredients
  • Gorgonzola Dip
    gorgonzola, cream cheese, sour cream, heavy cream and
    3 More
    gorgonzola, cream cheese, sour cream, heavy cream, lime juice, basil, black pepper
    7 ingredients
  • Roasted Root Vegetable Salad (Giada De Laurentiis) Roasted Root Vegetable Salad (Giada De Laurentiis)
    red pearl onions, peeled and
    15 More
    red pearl onions, peeled, carrots , halved lengthwise, cut into 1/3-inch-wide pieces, parsnips , halved lengthwise, cut into 1/2-inch-wide pieces, extra-virgin olive oil, herbes de provence, kosher salt, freshly ground black pepper, baby arugula, ripe pear, halved, cored, cut into thin wedges, apple cider vinaigrette , recipe follows, chopped walnuts, toasted, apple cider vinegar, honey, kosher salt, freshly ground black pepper, extra-virgin olive oil
    55 min, 16 ingredients
  • Rosemary and Mustard Chicken with Vegetable Bolognese (Giada De Laurentiis) Rosemary and Mustard Chicken with Vegetable Bolognese (Giada De Laurentiis)
    unsalted butter, at room temperature and
    19 More
    unsalted butter, at room temperature, chopped fresh rosemary leaves , plus 1 sprig, dijon mustard, herbes de provence, kosher salt and freshly ground pepper, chicken, rinsed and patted dry, dried porcini mushrooms, low-sodium chicken broth, heated, carrots, coarsely chopped, onion, coarsely chopped, red bell pepper, stemmed , seeds and ribs removed, coarsely chopped, garlic , smashed, extra-virgin olive oil, chopped fresh oregano, chopped fresh thyme, kosher salt and freshly ground pepper, assorted mushrooms , such as shiitake, cremini and/or button (about 1 1/2 cups), stemmed and chopped, dry red wine , such as merlot or cabernet sauvignon, tomato paste, mascarpone cheese, at room temperature
    2 hour 25 min, 20 ingredients
  • Sauteed Shrimp Cocktail (Giada De Laurentiis) Sauteed Shrimp Cocktail (Giada De Laurentiis)
    olive oil, jumbo shrimp, peeled tail-on, deveined and
    8 More
    olive oil, jumbo shrimp, peeled tail-on, deveined, herbes de provence, salt and freshly ground black pepper, plain yogurt, mayonnaise, whole-grain mustard (recommended : maille), maple syrup, turmeric, chopped fresh basil leaves
    24 min, 10 ingredients
  • Sauteed Shrimp Cocktail (Giada De Laurentiis) Sauteed Shrimp Cocktail (Giada De Laurentiis)
    olive oil, jumbo shrimp, peeled, tail-on and deveined and
    8 More
    olive oil, jumbo shrimp, peeled, tail-on and deveined, herbes de provence, salt and freshly ground black pepper, plain yogurt, mayonnaise, whole-grain mustard: (recommended : maille), maple syrup, turmeric, chopped fresh basil leaves
    11 min, 10 ingredients
  • Seared Shrimp in Endive Leaves with Parsley Sauce (Giada De Laurentiis) Seared Shrimp in Endive Leaves with Parsley Sauce (Giada De Laurentiis)
    uncooked large shrimp, peeled and de-veined and
    10 More
    uncooked large shrimp, peeled and de-veined, extra-virgin olive oil, salt and freshly ground black pepper, fresh lime juice, lightly packed fresh italian parsley leaves, low-fat sour cream, low-fat yogurt, chopped fresh chives, chopped fresh tarragon or 1 tbsp finely chopped fresh thyme leaves, drained capers, heads belgian endive
    28 min, 11 ingredients
  • Spaghetti with Beef, Smoked Almonds and Basil (Giada De Laurentiis) Spaghetti with Beef, Smoked Almonds and Basil (Giada De Laurentiis)
    thick) beef tenderloin steaks *see cook's note and
    12 More
    thick) beef tenderloin steaks *see cook s note, kosher salt and freshly ground black pepper, herbes de provence, extra-virgin olive oil for drizzling , plus 1/4 cup, spaghetti pasta, diced tomatoes, fresh basil leaves, garlic, chopped, fresh lemon juice, grated lemon zest, chopped smoked almonds, freshly grated parmesan, chopped fresh basil leaves
    32 min, 13 ingredients
  • Swordfish Panini with Arugula and Lemon Aioli (Giada De Laurentiis) Swordfish Panini with Arugula and Lemon Aioli (Giada De Laurentiis)
    mayonnaise, lemon , zested, fresh lemon juice and
    10 More
    mayonnaise, lemon , zested, fresh lemon juice, garlic, minced, salt, freshly ground black pepper, olive oil, swordfish, about 1-inch thick, salt and freshly ground black pepper, herbs de provence, garlic, minced, focaccia bread, fresh arugula greens
    11 min, 13 ingredients
  • Swordfish Panini with Arugula and Lemon Aioli (Giada De Laurentiis) Swordfish Panini with Arugula and Lemon Aioli (Giada De Laurentiis)
    mayonnaise, lemon , zested, fresh lemon juice and
    10 More
    mayonnaise, lemon , zested, fresh lemon juice, garlic, minced, salt, freshly ground black pepper, olive oil, swordfish, about 1-inch thick, salt and freshly ground black pepper, herbes de provence, garlic, minced, focaccia bread, fresh arugula greens
    25 min, 13 ingredients
  • Tomato Basil Tartlets (Giada De Laurentiis) Tomato Basil Tartlets (Giada De Laurentiis)
    by 9-inch) sheet frozen puff pastry, thawed and
    5 More
    by 9-inch) sheet frozen puff pastry, thawed, olive tapenade, shredded fontina cheese, tomatoes, quartered, basil leaves, chopped, fleur de sel or other large flake sea salt
    35 min, 6 ingredients
  • Turkey, Kale and Brown Rice Soup (Giada De Laurentiis) Turkey, Kale and Brown Rice Soup (Giada De Laurentiis)
    extra-virgin olive oil, shallots, chopped and
    12 More
    extra-virgin olive oil, shallots, chopped, carrots , cut into 1/2-inch pieces (about 1 1/3 cups), red bell pepper , cut into 1/2-inch pieces (about 1 1/2 cups), ground white turkey meat, broken into small chunks, herbes de provence, low-sodium chicken broth , plus more as needed, diced tomatoes in juice, drained, cooked brown rice, kale, coarsely chopped (about 4 packed cups), kosher salt, freshly ground black pepper, chopped fresh flat-leaf parsley, freshly grated parmesan , optional
    55 min, 14 ingredients
  • Grilled Asparagus With Gorgonzola Butter Grilled Asparagus With Gorgonzola Butter
    gorgonzola, crumbled and loosely packed and
    6 More
    gorgonzola, crumbled and loosely packed, butter, room temperature, fresh lemon juice, olive oil, fresh basil, chopped, garlic cloves, minced, asparagus, trimmed
    25 min, 7 ingredients
  • Potato Chips Warmed on Grill with Gorgonzola Sauce and Chives (Bobby Flay) Potato Chips Warmed on Grill with Gorgonzola Sauce and Chives (Bobby Flay)
    unsalted butter, all-purpose flour, milk, heated and
    5 More
    unsalted butter, all-purpose flour, milk, heated, crumbled gorgonzola, grated parmesan, salt and freshly ground black pepper, potato chips (recommended : kettle), chopped fresh chives, for garnish
    15 min, 8 ingredients
  • Grilled Sausage And Egg Breakfast Sandwiches Grilled Sausage And Egg Breakfast Sandwiches
    grilled sausage and egg breakfast sandwiches and
    27 More
    grilled sausage and egg breakfast sandwiches, grilled southwestern-style sausage, chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, scrambled eggs, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, sandwiches, bagels, split, monterey jack cheese, sausage, heat grill to medium. combine all ingredients in a bowl, being careful not to overmix. divide the sausage mixture into 8 (4-oz) patties. grill until cooked completely through, about 4 minutes per side., eggs, heat grill to medium. whisk together eggs , salt, pepper, and chives in a medium bowl. melt the butter in a 9-inch cast iron skillet on the grates of the grill. add the eggs and stir until soft curds form. remove from the heat., assemble, place bagels , cut side down, on the grill and toast until lightly golden brown, about 45 to 60 seconds. remove the bagel tops from the grill. turn the bagel bottoms over and top each with a slice of cheese and let melt, about 30 seconds. top the cheese with a sausage patty and then divide the eggs among the patties. top with the bagel tops, close the cover and just let heat through, about 1 minute. remove from heat and serve immediately.
    28 ingredients
  • Cider Brined Grilled Stuffed Pork Chops Cider Brined Grilled Stuffed Pork Chops
    bone-in, or boneless pork chops, about 2 lb total and
    15 More
    bone-in, or boneless pork chops, about 2 lb total, apple cider, oatmeal stout or other dark beer, kosher salt, raw sugar, chipotle chili powder, apple cider, apples ( pink lady, honey crisps, or cameo) cored and sliced 1/4-inch thick, grilled, about 1 minute each side, and diced, mesquite honey, chipotle chili powder, ground cinnamon, white cane sugar, water, whole pecans, vanilla extract, red chili powder
    1 hour 30 min, 16 ingredients




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