93821 grilled steak topped melted Recipes

coarsely crumbled firm white sandwich bread, red-wine vinegar, drained bottled capers, finely chopped, minced garlic, anchovy paste, dijon mustard, chopped fresh flat-leaf parsley, extra-virgin olive oil, water, boneless beef top loin steak (new york strip, 1 inch thick)

soy sauce, red wine vinegar or 1/4 cup cider vinegar, olive oil or 1/4 cup vegetable oil, garlic, chopped, pepper, ground ginger or 1/4 cup minced fresh gingerroot, honey, boneless beef top sirloin steaks, about 2 inches thick

top sirloin steak (london broil), hot sauce (i prefer tabasco), heads garlic, minced fine (save six little cloves), red wine vinegar, spanish onion, chopped fine, green onions , sliced on the bias finely, a-1 steak sauce, pepper, salt

baby portabella mushrooms, fresh, boneless beef top sirloin steak , trimmed of fat and cut into 3/4 inch cubes (about 3/4 inch thick), white pearl onion (from frozen, but thawed ), balsamic vinaigrette, tomatoes, halved, balsamic vinaigrette, fresh parsley, chopped

top sirloin steak, olive oil, white wine vinegar, burgundy wine (or sherry wine), worcestershire sauce, orange juice (or pineapple juice), garlic cloves, minced, sugar, black pepper, thyme, marjoram, crushed rosemary, oregano

soy sauce, red wine vinegar, olive oil, garlic cloves, chopped, pepper, ground ginger, honey, beef top sirloin steak (about 3 lb and 2 inches thick )

coarsely ground pepper, onion salt, garlic salt, paprika, boneless beef top loin steaks (8 oz each)

reduced-sugar orange marmalade, reduced-sodium soy sauce, lemon juice, canola oil, boneless beef top round steak (2 inches thick )

blue cheese, crumbled (about 1 1/3 cups), butter, room temperature, chopped fresh italian parsley, dried rosemary, finely crumbled, chopped toasted walnuts (about 1 oz), garlic cloves, peeled, salt, ground black pepper, top sirloin steaks (1 inch thick )

softened butter, dried mushroom gravy mix (you ll only need 1/2 the package), garlic, minced, montreal brand steak seasoning, merlot, steak sauce (i recommend a-1 ), boneless beef top sirloin steaks

top new york strip steaks (about 12-oz each), white wine, shallot, minced, coarsley crushed peppercorn blend (mixture of black, white and green peppercorns), chicken broth, canned beef broth, whipping cream, salt, beer, brown sugar, lime juice, onion, minced, minced garlic, worcestershire sauce, grainy mustard, olive oil, minced fresh ginger, cayenne pepper (or to taste, can use tabasco sauce in place of cayenne)

well-trimmed boneless beef top sirloin steaks, cut 1 to 1 1/4 inches thick, red wine or 1/4 cup port wine, olive oil, garlic, minced, dried thyme leaves, salt, fresh ground black pepper, all-purpose flour, beef or 2/3 cup chicken broth, black pitted ripe olives or 1/2 cup stuffed manzanilla olives, drained and quartered, fresh thyme or 3 tbsp parsley, chopped

soy sauce, soy sauce, dry sherry, sugar, minced garlic, minced garlic, sesame oil, sesame oil, hot red pepper flakes, boneless beef top loin strip steaks, 1-inch-thick, chopped fresh cilantro (including roots and stems), vegetable oil, fresh lime juice, minced seeded fresh habaneros (optional) or 1/2 tsp minced seeded fresh serrano chili (optional), fresh hot red chili pepper, chopped (optional, 4-inch-long)

catalina dressing, orange, juiced and peel grated, green onions, chopped, salt, pepper, garlic powder, boneless beef top sirloin steaks

boneless beef top sirloin steak, cut into 2 pieces, garlic, minced, lemon-pepper seasoning, salt (to taste), lightly packed chopped fresh spinach leaves, crumbled feta cheese, ripe olives, chopped, olive oil

top sirloin steaks, extra virgin olive oil, fresh lemon juice, grated fresh lemon zest, minced garlic, kosher salt, coarse, fresh ground black pepper

rice vinegar, dark sesame oil, reduced-sodium or regular soy sauce, minced fresh ginger, beef top round steak, cut 3/4-inch thick (about 1 lb), baby bok choy , cut lengthwise in 1/2, spinach sandwich wraps or tortillas (8 to 10-inch diameter), reduced fat or regular mayonnaise, chopped dry roasted peanuts, minced fresh ginger, chili-garlic paste, reduced-sodium or regular soy sauce, rice wine vinegar, dark sesame oil

lemon-lime soda, vegetable oil, soy sauce, lemon juice, garlic powder, prepared horseradish, boneless beef top sirloin steak (about 1 lb)