166575 grilled steak five spice rub sauce Recipes

beef tenderloin steaks, each cut 1 inch thick, cream cheese, softened, crumbled blue cheese, plain low-fat yogurt, minced onions, white pepper, garlic clove, halved, salt, divided, chopped parsley

beef flank steak (1-1/2 lb), reduced-sodium soy sauce, water, molasses, ground mustard, ground ginger, garlic powder

new york strip steaks, 1-inch thick, olive oil, button mushrooms, sliced, shallot, minced, tomato paste, flour, brandy, chicken broth, salt , to taste, pepper , to taste

water, beef cube steaks, vegetable oil, tomato sauce, salt, dried thyme leaves, dried rosemary leaves, poultry seasoning, white onions, peeled, french style green beans, drained

boneless beef top sirloin steak , cut into 1/2-inch strips, vegetable oil, barbecue sauce

lean beef tenderloin steaks, garlic powder, fresh ground pepper, presliced fresh mushrooms, minced garlic (about 3 cloves), canned no-salt-added beef broth, dry red wine, cornstarch, sourdough bread, toasted

boneless sirloin tip steak, trimmed and sliced crosswise into 1/4 inch pieces, flour, worcestershire sauce, chili powder, garlic powder, dried oregano, salt

potato, peeled and cut in 1 inch cubes, chopped fresh parsley, olive oil, divided, salt, divided, onion, finely chopped, garlic, minced, reduced-sodium chicken broth, defatted,divided, carrot, finely chopped, tomatoes, coarsely chopped, dried oregano, dried rosemary, well-trimmed top round beef , cut into 4 thin steaks

steak, sliced into thin strips (cut across grain), soy sauce, minced garlic, ground ginger, oil, green onion, thinly sliced, green peppers, cut in 1 in squares (can also use yellow and red peppers), stalks celery, thinly sliced, cornstarch, water

red wine vinegar, light brown sugar, shallots, minced, thai red chili paste, garlic clove, minced, vegetable oil, salt, beef tenderloin steaks (1-inch thick )

steak, flour, butter, tomato sauce, onion, sliced, green pepper, sliced

low-sodium soy sauce, oyster sauce, chopped cilantro leaves and stems, chopped garlic, sugar, freshly ground black pepper, pork tenderloin, cut into 16 pieces, wooden skewers , soaked in cold water for 30 minutes, chile sauce , recipe follows, fresh lime juice, fish sauce, soy sauce, fresh thai red chile, finely diced, sugar, shallot, finely diced

wild salmon fillets, salt and freshly ground pepper, essence , recipe follows, olive oil, divided, chopped shallots, chopped garlic, chopped thyme leaves, chopped tarragon leaves, unsalted butter, merlot, chicken stock, grilled chopped vegetables such as zucchini , red pepper, summer squash and red onion, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

chopped fresh dill, extra-virgin olive oil, cayenne pepper, garlic, minced, low-fat greek yogurt, european cucumber, finely diced, juice of 1/2 lemon, kosher salt and freshly ground black pepper, two 8-oz tilapia fillets, kosher salt, freshly ground black pepper, olive oil, for grill

steaks, 3/4 to 1-inch thick, kosher salt, black peppercorns, coarsely crushed, clarified , unsalted butter, beef stock or broth, cognac, heavy cream, green peppercorns in brine, drained and slightly crushed

jalapeno, sliced steak (make the meat guys do this about 3/16 ), cream cheese, a-1 steack sauce, worcestershire sauce, cayenne pepper

lean flank steak, low-sodium soy sauce, cornstarch, dry sherry, sugar, dark sesame oil, divided, julienne-cut green bell pepper, julienne-cut red bell pepper, vertically sliced onion, salt, crushed red pepper, grated peeled gingerroot, water, hot cooked lo mein noodles (about 16 oz uncooked )

lean beef tenderloin steaks, garlic powder, salt, freshly ground pepper, presliced fresh mushrooms, minced garlic (about 3 cloves), canned no-salt-added beef broth, dry red wine, cornstarch, sourdough bread, toasted