304748 grilled spiced pork glaze sugar snap Recipes

all-purpose flour, beer (8 oz; not dark ), vegetable oil, sugar snap peas, trimmed, accompaniment:soy dipping sauce

sugar snap peas, trimmed, ears corn, shucked, heavy cream, scallions (white and pale green parts only), thinly sliced, kosher salt, black pepper

sugar snap pea, vegetable oil, garlic, finely minced, fresh ginger, finely shredded, salt, black pepper

sugar snap peas, apple juice, chopped fresh mint, grated fresh lemon rind, butter

sugar snap peas, extra virgin olive oil (or vegetable oil), garlic clove, minced, ginger, finely minced, sesame oil, salt, pepper

fresh sugar snap peas, bacon, onion, sliced, garlic, sugar, chicken broth, fresh lemon slice, salt and pepper, i like a lot (to season)

dark sesame oil, fresh ginger, peeled and minced, fresh garlic, minced, crushed red pepper flakes, oyster sauce, low sodium soy sauce, sugar, salt, sugar snap pea, trimmed, carrot (julienne cut), sliced water chestnuts (drained and sliced ), red bell pepper (julienne cut), sesame seeds, toasted

sugar snap peas, trimmed, butter, pecan pieces, salt , to taste, pepper , to taste

sugar snap peas , strings removed, butter, radishes (from 2 bunches), sliced 1/8 inch thick

olive oil, salt, sugar, peeled baby carrots, sugar snap peas, trimmed

green cabbage (preferably savoy), quartered, cored, and thinly sliced (14 cups), sugar snap peas, trimmed and thinly sliced diagonally (4 cups), well-shaken buttermilk, sour cream, chopped fresh dill, garlic cloves, minced, salt, black pepper, white distilled vinegar

olive oil, shallots, thinly sliced, chopped peeled fresh ginger, garlic clove, finely chopped, sugar snap peas, trimmed, water

pearl onions , root ends trimmed and cut with an x, scallions, white parts only, sugar snap peas, trimmed, fresh peas in pods, shelled (1 cup), pea shoots (preferably flowering), cut into 3-inch lengths, unsalted butter, softened

sugar snap peas, olive oil, fleur de sel, chopped fresh chives

sugar snap peas, trimmed, penne rigate (ridged, quill-shaped macaroni) or other tubular pasta, arugula , coarse stems discarded and the leaves washed well and spun dry (about 6 packed cups), walnuts, freshly grated parmesan or sardo, salt, olive oil

sugar snap pea, trimmed, frozen tiny peas, butter, salt, pepper, chopped fresh mint (optional)

extra virgin olive oil, raspberry vinegar, dijon mustard, sugar snap pea , including pods, strings removed (about 1 cup), ripe strawberry, thickly sliced (about 4 cups)