86 grilled shallot vinaigrette Recipes
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citrus vinaigrette, extra virgin olive oil, divided and21 Morecitrus vinaigrette, extra virgin olive oil, divided, shallot, peeled and chopped, orange juice, white balsamic vinegar, lemon juice, lime juice, zest of 1 orange, salt and pepper to taste, chorizo stuffed olives, jumbo california ripe olives, link spanish chorizo, finely minced, flour, egg, beaten, panko bread crumbs, canola oil, salad, boneless, skinless chicken breasts, salt and pepper to taste, fingerling potatoes, thinly sliced, olive oil, coarsely chopped escarole or curly endive, roasted red bell pepper strips23 ingredients
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Grilled Salmon with Morel Vinaigrette (Bobby Flay)
wild salmon fillets, olive oil, salt and pepper and8 Morewild salmon fillets, olive oil, salt and pepper, morel vinaigrette , recipe follows, dried morel mushrooms, champagne vinegar, shallot, thinly sliced, dijon mustard, salt and freshly ground black pepper, olive oil, coarsely chopped fresh parsley leaves16 min, 11 ingredients -
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Grilled Green Beans with warm Gorgonzola Vinaigrette
fresh green beans, olive oil, balsamic vinegar and6 Morefresh green beans, olive oil, balsamic vinegar, gorgonzola cheese crumbled, brown sugar, garlic chopped, shallots chopped, thyme chopped, basil chopped9 ingredients -
Grilled Salmon with Crunchy Sweet Mustard Vinaigrette
white wine vinegar, coarse- or whole-grain dijon mustard and7 Morewhite wine vinegar, coarse- or whole-grain dijon mustard, shallot, finely chopped, honey, olive oil, salt and freshly ground black pepper, salmon fillets, 1 to 1 1/2 inches thick, with the skin, olive oil, salt and freshly ground black pepper9 ingredients -
Grilled Vegetable Salad with Lemon-Mustard Vinaigrette
red wine vinegar, shallot, finely chopped and16 Morered wine vinegar, shallot, finely chopped, garlic clove, minced, chopped fresh italian parsley, chopped fresh chives, chopped fresh basil, chopped fresh dill, dijon mustard, fresh lemon juice, extra-virgin olive oil, asparagus spears, each trimmed to 5-inch length, green onions, green tops trimmed, zucchini , each cut lengthwise into 1/4- to 1/3-inch-thick slices, ears of corn, husked, heads of belgian endive, heads of radicchio , halved through core, tomatoes , halved lengthwise, olive oil (for brushing )18 ingredients -
Grilled Vegetable Antipasti Tray With Herb Vinaigrette
fingerling potatoes or 12 oz new potatoes, small in size and12 Morefingerling potatoes or 12 oz new potatoes, small in size, asparagus spears, fresh, roma tomatoes , small and halved lengthwise, salad greens , torn, hard salami , cut into thin strips, parmesan cheese, shaved, olive oil, white wine vinegar, shallots, finely chopped, herbs , such as basil, oregano, parsley, etc, snipped, garlic cloves, minced, salt, pepper, freshly ground1 hour , 13 ingredients -
Grilled Shrimp and Spinach Salad with Honey Vinaigrette
grated lemon rind, fresh lemon juice and15 Moregrated lemon rind, fresh lemon juice, extravirgin olive oil, kosher salt, honey, freshly ground black pepper, shrimp, peeled and deveined (about 1 lb), champagne vinegar, honey, extravirgin olive oil, chopped shallots, sea salt, freshly ground black pepper, prewashed baby spinach, head belgian endive (about 4 oz), crumbled blue cheese17 ingredients -
Grilled Softshell Crab Salad with Green Garlic Vinaigrette
watercress, yellow and red baby tomatoes and8 Morewatercress, yellow and red baby tomatoes, fresh corn kernels, hard boiled eggs, quartered, white wine vinegar, shallot, coarsely chopped, flat leaf parsley, garlic, coarsely chopped, olive oil, salt and freshly ground pepper55 min, 10 ingredients -
Grilled Pear Salad with Bacon, Roquefort and Port Vinaigrette
walnut halves, toasted, sliced bacon, bosc pears, sliced and7 Morewalnut halves, toasted, sliced bacon, bosc pears, sliced, nonstick vegetable oil spray, ruby port, shallot, sliced, olive oil, red wine vinegar, crumbled roquefort cheese10 ingredients -
Grilled Pear Salad With Bacon, Roquefort and Port Vinaigrette
walnut halves, toasted, sliced bacon and8 Morewalnut halves, toasted, sliced bacon, pears, sliced (bosc work best), nonstick vegetable cooking spray, ruby port, shallot, sliced, olive oil, red wine vinegar, crumbled roquefort cheese50 min, 10 ingredients -
Grilled Pear Salad With Bacon, Roquefort and Port Vinaigrette
ruby port, shallot, sliced, good quality olive oil and8 Moreruby port, shallot, sliced, good quality olive oil, red wine vinegar, salt & freshly ground black pepper, cayenne pepper, bacon, firm and ripe bosc pear, fresh mushrooms, sliced, roquefort cheese, crumbled45 min, 11 ingredients -
Grilled Marinated Chicken with Tomato-Bread Salad (Panzanella)
red wine vinegar, extra virgin olive oil, shallot, minced and14 Morered wine vinegar, extra virgin olive oil, shallot, minced, garlic, minced, dried oregano, dried thyme, grated parmigiano-reggiano cheese, salt & freshly ground black pepper, chicken, quartered, beefsteak tomatoes, salt & freshly ground black pepper, sugar, red onion, halved and thinly sliced, bocconcini, halved (or cubed mozzarella), loosely packed basil leaves, chopped ,torn or shredded, cubed toasted peasant bread, red wine vinaigrette1 hour 15 min, 17 ingredients -
Grilled Skirt Steak, Barley Salad and Creamy Mustard Vinaigrette
skirt steak, kosher salt, ground black pepper and16 Moreskirt steak, kosher salt, ground black pepper, dried oregano, olive oil, olive oil , to saute, dijon mustard, cider vinegar, heavy cream, fresh grated horseradish (yes, fresh grated is a must for this dish , jar horseradish will work but doesn tsp have the same flavo), fresh oregano, salt, pepper, arugula (watercress is another option which works well), pearl barley, cooked (i use the quick cooking or instant which only takes a few minutes, also cook in beef stock to carry ), shallots, thin sliced, olive oil, salt, pepper1 hour , 19 ingredients -
Grilled Swordfish with a Citrus Herb Vinaigrette (Emeril Lagasse)
rice wine vinegar, freshly squeezed orange juice and20 Morerice wine vinegar, freshly squeezed orange juice, freshly squeezed lemon juice, honey, minced shallot, orange zest, dijon mustard, lemon zest, minced garlic, salt, freshly ground white pepper, extra-virgin olive oil, chopped fresh mint leaves, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh cilantro leaves, swordfish fillets, chopped fresh oregano leaves, tomatoes, halved, feta cheese25 min, 22 ingredients -
Grilled Tuna Over Jasmine Rice with a Wasabi and Thai Vinaigrette
wasabi, honey, orange juice, vegetable stock and15 Morewasabi, honey, orange juice, vegetable stock, red curry paste, white wine, shallot chopped, garlic, rice wine vinegar, safflower oil or vegetable oil, kosher salt and pepper to taste, tuna fillets, butter and water, jasmine rice, cooked, vegetable oil, canned whole straw mushrooms, drained, lychee nuts, quartered, wakame seaweed (rehydrated ), carrots, peeled and shaved into strips with peeler25 min, 19 ingredients -
Grilled Flank Steak and Yuca with Sherry Vinaigrette (Robert Irvine)
soy sauce, sherry vinegar and20 Moresoy sauce, sherry vinegar, garlic cloves, lightly crushed with the side of a knife blade and quartered, fresh thyme leaves, stripped from 3 or 4 sprigs, black pepper, dijon mustard, blackstrap molasses, flank steak, head garlic, grapeseed oil, shallot cloves, minced, madeira wine, water, beef base, salt and freshly ground black pepper, sweet yuca/cassava root , about 4 to 8 roots, rind and woody cordon removed, peeled, and light fleshy part cut into 1-inch segments (do not consume until thoroughly cooked), sherry vinegar, salt, ground black pepper, extra-virgin olive oil, minced fresh flat-leaf parsley leaves2 hour 50 min, 22 ingredients
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