20 grilled scallops tomato onion Recipes

  • Grilled Scallops with Tomato-Mint Sauce and Orzo
    tomato, seeded and chopped, chopped green onions and
    8 More
    tomato, seeded and chopped, chopped green onions, fresh mint leaves, chopped, orange juice, olive oil, salt, freshly ground black pepper, sea scallops, salt and pepper to taste, hot cooked orzo
    10 ingredients
  • Salmon and Scallop Skewers With Romesco Sauce
    extra-virgin olive oil, plus additional for brushing grill and
    17 More
    extra-virgin olive oil, plus additional for brushing grill, kosher salt, freshly ground black pepper, fresh lime juice, salmon fillet cut into 8 equal pieces, sea scallops (about 8 scallops), wooden skewers , soaked in water for at least 1 hour, red onion, cut into 1-inch chunks, red bell pepper, cut into 1-inch chunks, poblano chile, cut into 1-inch chunks, garlic cloves, coarsely chopped, drained bottled roasted red bell peppers, chopped, tomatoes , roasted, extra-virgin olive oil, sherry vinegar, kosher salt, freshly ground black pepper
    26 min, 18 ingredients
  • Grilled Scallops with Tomato-Onion Relish Grilled Scallops with Tomato-Onion Relish
    chopped red onion, salt, tomato, seeded and chopped and
    5 More
    chopped red onion, salt, tomato, seeded and chopped, red-wine vinegar, sugar, chopped fresh dill, sea scallops (1 1/2 lb), tough muscle removed from side of each if necessary, vegetable oil for brushing grill
    8 ingredients
  • Grilled Scallops With Tomato-Onion Relish Grilled Scallops With Tomato-Onion Relish
    red onion, finely chopped, salt, tomato, seeded, chopped and
    5 More
    red onion, finely chopped, salt, tomato, seeded, chopped, red wine vinegar, sugar, fresh dill, chopped, sea scallops , about 1 1/2 lbs, vegetable oil , to brush grill
    25 min, 8 ingredients
  • Grilled Scallops in Pumpkin Seed Sauce Grilled Scallops in Pumpkin Seed Sauce
    sea scallops, canola oil, salt and pepper and
    27 More
    sea scallops, canola oil, salt and pepper, pumpkin seeds, raw, hulled and toasted, poblano peppers , roasted, peeled, seeded and chopped, red bell peppers , roasted, peeled, seeded and chopped, shallots, chopped, cilantro, chopped, garlic cloves, peeled and chopped, italian parsley, chopped, limes , juice of, jalapeno peppers, seeded and chopped, tomatillos, quartered, salt and pepper, olive oil, water (up to 1 cup), poblano peppers , roasted, peeled, seeded and cut into small dice, red bell pepper , roasted, peeled, seeded and cut into small dice, hot pepper vinegar, olive oil, salt and pepper, white onion, small dice, roma tomatoes, chopped, cilantro, minced, sugar, salt, limes , juice of, mexican beer, pumpkin seeds , roasted, cilantro
    1 hour 10 min, 30 ingredients
  • Succotash with Grilled Scallops and Parsley Drizzle (Ellie Krieger) Succotash with Grilled Scallops and Parsley Drizzle (Ellie Krieger)
    olive oil, onion, diced, garlic, minced and
    13 More
    olive oil, onion, diced, garlic, minced, ears corn , or 2 1/2 cups frozen corn kernels, thawed, frozen lima beans, thawed, zucchini (about 1/2 lb) quartered lengthwise and sliced, grape tomatoes, halved, sea scallops (about 16), salt, freshly ground pepper, cider vinegar, chopped fresh basil leaves, lightly packed flat-leaf parsley leaves, extra-virgin olive oil, fresh lemon juice, water , as needed to slacken
    20 min, 16 ingredients
  • Grilled Sea Scallops with Angel Hair Cooked in Squid Ink and Roasted Tomato-Saffron Vinaigrette (Bobby Flay) Grilled Sea Scallops with Angel Hair Cooked in Squid Ink and Roasted Tomato-Saffron Vinaigrette (Bobby Flay)
    roasted tomato-saffron vinaigrette, shallot, thinly sliced and
    18 More
    roasted tomato-saffron vinaigrette, shallot, thinly sliced, garlic, chopped, white wine, saffron, red wine vinegar, dijon mustard, honey, extra virgin olive oil, tomatoes, sliced in half and oven roasted until soft and chopped, salt and freshly ground pepper, olive oil, onion, finely chopped, garlic, finely chopped, clam broth, squid ink, salt and freshly ground pepper, sea scallops, olive oil, salt and freshly ground pepper
    45 min, 20 ingredients
  • Scallop Mango Brochettes Scallop Mango Brochettes
    olive oil , plus some for grilling and
    9 More
    olive oil , plus some for grilling, spanish onion, peeled and chopped, paprika, vine ripe tomatoes, peeled, seeded, and chopped, salt and pepper, hot sauce , jamaican style, dry sea scallops, ripe mango, wood skewers , soaked in water, fresh cilantro
    1 hour , 10 ingredients
  • Seafood Stew with Grilled Garlic Bread Seafood Stew with Grilled Garlic Bread
    tomatoes, garlic, minced, olive oil , to saute vegetables and
    13 More
    tomatoes, garlic, minced, olive oil , to saute vegetables, onion, chopped, carrots, peeled and chopped, fennel bulb, chopped, chicken stock, salt and pepper, skinless fillet monkfish, coarsely chopped, fresh sea scallops, skinless fillets catfish, sliced, flour , for dredging, chardonnay, mussels, grilled garlic bread , recipe follows, chopped fresh parsley leaves, for garnish
    1 hour , 16 ingredients
  • Grilled Seafood Cocktail With Limoncello Salsa And... Grilled Seafood Cocktail With Limoncello Salsa And...
    limoncello salsa, ripe tomatoes, diced and
    20 More
    limoncello salsa, ripe tomatoes, diced, english cucumber, diced, yellow and 1 red pepper, diced, sweet (vidalia or maui ) onion, diced, cilantro, diced, zest of 1 lemon, limoncello vinaigrette, freshly squeezed lemon juice, caravella limoncello, minced chives, lemon zest, honey mustard, extra virgin olive oil, minced fresh parsley, limoncello seafood cocktail, fresh lobster tails (or shrimp, scallops, halibut, salmon or swordfish), olive oil, sea salt and freshly ground white pepper, juice of 2 grapefruits, caravella limoncello, fresh lemon grass , if desired
    10 min, 22 ingredients
  • Shrimp and Scallop Enchiladas Shrimp and Scallop Enchiladas
    corn tortillas, grilled shrimp and
    12 More
    corn tortillas, grilled shrimp, crawfish , beignets (see attached recipe), chopped cilantro, shredded queso fresco, tomato , creole sauce (see attached recipe), heavy cream, bay scallops, shrimp (peeled and deveined ), onion (chopped ), poblano pepper (roasted and chopped), roma tomato (diced ), cilantro (chopped ), lime (juice only)
    1 hour 25 min, 14 ingredients
  • Steak and Scallops Salad Steak and Scallops Salad
    spinach, red onion, thinly sliced and
    12 More
    spinach, red onion, thinly sliced, arugula or 2 cups additional spinach, tomatoes, halved, gorgonzola, coarsely crumbled, salt and pepper, to taste, steak, pan-fried or grilled to your liking (such as new york or filet mignon), scallops, red wine vinegar, lemon juice, honey, salt, fresh ground black pepper, olive oil
    19 min, 14 ingredients
  • Fire Roasted Red Pepper Soup with Cilantro Cream and Grilled Cajun Shellfish Fire Roasted Red Pepper Soup with Cilantro Cream and Grilled Cajun Shellfish
    olive oil, divided, minced garlic, diced onion and
    29 More
    olive oil, divided, minced garlic, diced onion, red bell peppers, tomatoes, diced, tomato paste, chicken base, water, leaves basil , chiffonade, chopped fresh thyme leaves, salt and freshly ground black pepper, sour cream, heavy cream, fresh cilantro leaves, salt and freshly ground white pepper, fresh lime juice, olive oil, minced garlic, minced chives, u 16/20-count ) shrimp, u 30-count ) scallops, crabmeat , leg or lump, mussels, ear corn on the cob, onion, diced, olive oil, zucchini, diced, red pepper, diced, salt and freshly ground black pepper, chiffonade fresh basil leaves
    1 hour 15 min, 32 ingredients
  • Gazpacho with Grilled Seafood Gazpacho with Grilled Seafood
    cranberry beans, shelled (1 cup), extra-virgin olive oil and
    17 More
    cranberry beans, shelled (1 cup), extra-virgin olive oil, salt and freshly ground pepper, tomato juice, cucumber-peeled, halved, seeded and cut into 1/4-inch dice, yellow pepper, cut into 1/4-inch dice, sweet onion, cut into 1/4-inch dice, fennel bulb, cored and cut into 1/4-inch dice, jalapeno, seeded and minced, scallion, thinly sliced, coarsely chopped cilantro, grated lime zest, grated lemon zest, fresh lime juice, fresh lemon juice, sea scallops, shrimp, shelled and deveined, peasant bread, garlic clove
    19 ingredients
  • Key Largo Seafood Chowder Key Largo Seafood Chowder
    diced green pepper (grilled pepper) (optional) and
    17 More
    diced green pepper (grilled pepper) (optional), diced red pepper (grilled pepper) (optional), olive oil, olive oil, diced onion, diced carrot, diced celery, water, cream , base, chopped minced clams with juice, diced tomatoes, drained, white potatoes, peeled and diced (sweet potatoes) (optional), clam base, caribbean jerk seasoning, cayenne pepper, thawed drained peeled deveined shrimp (about 71-90 ct or baby shrimp, fresh or canned and drained), bay scallops, raw (30-40 ct), sliced scallion
    50 min, 18 ingredients
  • Zarzuela Zarzuela
    spanish olive oil, onions, finely chopped and
    21 More
    spanish olive oil, onions, finely chopped, garlic, finely chopped, red bell peppers, cored, seeded , and cut into 1/4 inch strips, prosciutto , cut into strips, ripe tomatoes, peeled, seeded, and chopped (or use canned tomatoes), ground almonds (see note ), saffron threads or 1/8 tsp ground saffron, dried thyme, fresh rosemary, leaves only, finely chopped, salt , or to taste, freshly ground black pepper, red pepper flakes, dry white wine, fish stock , or half clam juice, half water, juice of 1/2 lemon, clams , well scrubbed, mussels , well scrubbed, jumbo shrimp in their shells, scallops, squid, cleaned and cut into rings, lemon wedges, for garnish, grilled country bread , for serving
    45 min, 23 ingredients
  • Zarzuela de Mariscos Zarzuela de Mariscos
    spanish olive oil, onions, finely chopped and
    21 More
    spanish olive oil, onions, finely chopped, garlic, finely chopped, red bell peppers, cored, seeded , and cut into 1/4 inch strips, prosciutto , cut into strips, ripe tomatoes, peeled, seeded, and chopped (or use canned tomatoes), ground almonds (see note ), saffron threads or 1/8 tsp ground saffron, dried thyme, fresh rosemary, leaves only, finely chopped, salt , or to taste, freshly ground black pepper, red pepper flakes, dry white wine, fish stock , or half clam juice, half water, juice of 1/2 lemon, clams , well scrubbed, mussels , well scrubbed, jumbo shrimp in their shells, scallops, squid, cleaned and cut into rings, lemon wedges, for garnish, grilled country bread , for serving
    23 ingredients
  • Paella Valencia Paella Valencia
    grapeseed oil, clams, grilled chorizo and
    32 More
    grapeseed oil, clams, grilled chorizo, chicken thigh, boneless and skinless, minced garlic, count) shrimp, calamari, scallops, mussels, cod, bluefish or mackerel, peas, roasted red pepper , julienne, white wine, arborio rice, cooked , recipe follows, paella base , recipe follows, butter, spanish onions, finely diced, arborio rice, bay leaf, emon zest strip, white wine, water , amount varies, salt and freshly ground black pepper, grapeseed oil, garlic, minced, ginger, minced, spanish onions, thinly sliced, fish stock, saffron, paprika, white wine, whole peeled tomatoes , in juice, salt, roasted red peppers
    1 hour 35 min, 35 ingredients




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