30024 grilled quick brined Recipes
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pitted black olives, brined capers, drained, garlic and8 Morepitted black olives, brined capers, drained, garlic, roughly chopped fresh flat-leaf parsley, dried crushed red pepper, ground black pepper, salt, olive oil, skinless, boneless chicken breast halves, olive oil, salt and ground black pepper to taste35 min, 11 ingredients
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soft fresh goat cheese (such as montrachet) and7 Moresoft fresh goat cheese (such as montrachet), grated orange peel, olive oil, orange juice, red onions (about 1 lb), sliced into 1/4-inch-thick rounds, x 2 1/2 x 1/3-inch diagonal slices sourdough baguette, fresh arugula leaves, trimmed, kalamata olives or other brine-cured black olives (about 5 oz), pitted, halved8 ingredients
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chopped fresh dill, olive oil, fresh lemon juice and9 Morechopped fresh dill, olive oil, fresh lemon juice, shallot, finely chopped, grated lemon peel, skinless boneless chicken breast halves, mayonnaise, sour cream, red-skinned potatoes, unpeeled, cut into 1/2-inch cubes, zucchini , cut on diagonal into 1/4-inch-thick slices, celery stalks, thinly sliced, coarsely chopped pitted large green sicilian olives or other brine-cured green olives12 ingredients
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turkey, giblets and neck removed, brined, at room tempera... and5 Moreturkey, giblets and neck removed, brined, at room temperature for 1 hour, apple, cored, quartered, orange, quartered, red onion, peeled, quartered, unsalted butter, room temperature, kosher salt and freshly ground black pepper6 ingredients
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drained kalamata or other brine-cured black olives and5 Moredrained kalamata or other brine-cured black olives, chopped red onion, minced fresh oregano leaves, extra-virgin olive oil, freshly ground black pepper to taste, two 3/4-inch-thick boneless beef loin (strip) or rib-eye steaks (each about 1/2 lb)6 ingredients
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red-wine vinegar, minced shallot, dijon mustard and15 Morered-wine vinegar, minced shallot, dijon mustard, garlic clove, minced and mashed to a paste with 1/2 tsp salt, anchovy paste, extra-virgin olive oil, minced fresh thyme, chopped fresh basil, green beans (preferably haricots verts), trimmed, potatoes (preferably yukon gold), thick) tuna steaks, vegetable oil for brushing, drained bottled capers (1 1/2 oz), boston lettuce (2 heads), leaves separated and large ones torn into pieces, pt cherry or grape tomatoes, nicoise or other small brine-cured black olives, hard-boiled large eggs, quartered, chopped fresh parsley and/or basil1 hour 30 min, 18 ingredients
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fresh sardines , gutted, cleaned, scaled, patted dry and8 Morefresh sardines , gutted, cleaned, scaled, patted dry, coarse kosher salt, coarsely chopped fresh cilantro, coarsely chopped fresh italian parsley, grated lemon peel, coarsely chopped pitted brine-cured green olives, chopped red onion, olive oil (for brushing ), lemon wedges (for garnish )1 hour , 9 ingredients
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Quick Anchovy and Tuna Pasta for One
dry penne pasta , cooked according to packet instructions and5 Moredry penne pasta , cooked according to packet instructions, anchovy fillets, finely chopped, scallions, chopped, capers, tuna in brine, drained, olive oil15 min, 6 ingredients -
Quick veal scallops & artichokes stir fry
veal scallops, half-and-half, lean smoked bacon and5 Moreveal scallops, half-and-half, lean smoked bacon, artichoke hearts in brine, beef stock, shallot, fresh rosemary, salt and pepper23 min, 8 ingredients -
Grilled Sea Scallops and Tomatoes with Olive Vinaigrette
chopped pitted kalamata or other brine-cured black olives and9 Morechopped pitted kalamata or other brine-cured black olives, chopped bottled roasted red pepper, minced garlic, dijon mustard, red-wine vinegar, fresh lemon juice, olive oil (preferably extra-virgin), sea scallops, rinsed and drained, vine-ripened tomatoes, cut into wedges, arugula , stems discarded and leaves washed well and spun dry10 ingredients -
Grilled Chicken Breast with Arugula and Olive Thyme Vinaigrette
kalamata or other brine-cured black olives, pitted and11 Morekalamata or other brine-cured black olives, pitted, garlic clove, chopped, dijon-style mustard, balsamic vinegar, fresh thyme leaves, olive oil plus additional for brushing the chicken and the bell pepper, plum tomato, seeded, water, whole boneless chicken breast with skin (about 1 lb), halved, red bell pepper, quartered, arugula leaves, washed well and spun dry, belgian endive, trimmed and sliced thin crosswise12 ingredients -
Grilled Pizzas Provençale
chopped seeded plum tomatoes (about 3 large) and6 Morechopped seeded plum tomatoes (about 3 large), arugula, chopped, kalamata olives or other brine-cured black olives, pitted, halved, olive oil, chopped garlic, tube refrigerated pizza dough, crumbled soft fresh goat cheese (such as montrachet; about 5 oz)7 ingredients -
Grilled Chicken with Olive Purée
pitted black brine-cured olives (such as kalamata) or 9 t... and3 Morepitted black brine-cured olives (such as kalamata) or 9 tbsp olivada, more) olive oil, boneless chicken breast halves with skin, fresh minced rosemary or 1/2 tsp dried4 ingredients -
Grilled Vegetables with Olive and Sun-Dried Tomato Dressing
nonstick vegetable oil spray and10 Morenonstick vegetable oil spray, zucchini, trimmed , cut lengthwise in half, red bell peppers, quartered, red-skinned sweet potatoes), peeled , each cut lengthwise into 6 wedges, grated orange peel, chopped fresh rosemary, fresh lemon juice, extra-virgin olive oil, chopped brine-cured black olives (such as kalamata), oil-packed sun-dried tomato halves, drained, chopped, hard-boiled eggs, shelled, halved11 ingredients -
Grilled Chicken and Ziti Salad
whole skinless boneless chicken breasts, halved (about 1 ... and11 Morewhole skinless boneless chicken breasts, halved (about 1 1/2 lb), fresh lemon juice, ziti or other tubular pasta, red bell peppers, cut into 1/2-inch dice, sliced celery, red onion, chopped (about 1 1/4 cups), kalamata or other brine-cured black olives, pitted and sliced thin, minced fresh dill, white-wine vinegar, mayonnaise, dijon-style mustard, olive oil12 ingredients -
Grill-Roasted Brined Turkey with Anaheim Chile Salsa Verde
a 12- to 14-lb turkey, cold water, coarse salt and4 Morea 12- to 14-lb turkey, cold water, coarse salt, brown sugar, chili powder, garnish: fresh anaheim chiles , small heads of garlic, and tomatillos, anaheim chile salsa verde7 ingredients -
Grilled Zucchini with Black Olives and Mint
kalamata or other brine-cured black olives (about 1/4 cup) and4 Morekalamata or other brine-cured black olives (about 1/4 cup), zucchini (about 3 large), olive oil, coarsely chopped fresh mint leaves, fresh lemon juice5 ingredients
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