334270 grilled portobellos rice pilaf piquillo pepper vinaigrette bobby flay Recipes
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wild mushrooms, (recommended : shiitake, oyster, cremini,... and6 Morewild mushrooms, (recommended : shiitake, oyster, cremini, sliced morels, and chanterelles), canola oil , as needed, salt and freshly cracked black pepper, truffle oil , as needed, baby arugula, grated parmigiano-reggiano, chopped fresh flat-leaf parsley, for garnish20 min, 7 ingredients
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Grilled Lobster and Avocado Cocktail (Bobby Flay)lobsters , par-boiled and halved lengthwise and11 Morelobsters , par-boiled and halved lengthwise, fresh lime juice, honey, prepared horseradish, drained, worcestershire sauce, hot sauce (recommended : tabasco), chopped fresh tarragon leaves, extra-virgin olive oil, salt and freshly ground pepper, ripe avocado, peeled, pitted, and chopped, chopped watercress, lime wedges, for garnish12 ingredients
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Grilled Lobster and Avocado Cocktail (Bobby Flay)honey, prepared horseradish, drained, worcestershire sauce and7 Morehoney, prepared horseradish, drained, worcestershire sauce, hot sauce, chopped fresh tarragon leaves, salt and freshly ground black pepper, ripe hass avocado, peeled, pitted and finely diced, red onion, thinly sliced, chopped fresh cilantro leaves, lobster tails , parboiled and flesh coarsely chopped35 min, 10 ingredients
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Grilled New Potatoes with Lemon-Garlic Aioli and Parsley (Bobby Flay)new potatoes, best-quality mayonnaise and6 Morenew potatoes, best-quality mayonnaise, garlic, coarsely chopped, fresh lemon juice, chopped lemon zest, salt and freshly ground pepper, olive oil, chopped fresh flat-leaf parsley35 min, 8 ingredients
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Grilled New Potatoes with Shiitake Mushrooms, Shallots and Goat Cheese (Bobby Flay)red new potatoes, salt, canola oil and10 Morered new potatoes, salt, canola oil, shiitake mushrooms, stems removed, halved and thinly sliced, garlic, crushed and pasted with salt, shallots, minced, freshly ground black pepper, fresh thyme, leaves removed and chopped, chopped fresh parsley, two 10-oz logs goat cheese, crumbled, red wine vinegar, extra-virgin olive oil, fresh chervil, for garnish1 hour 40 min, 13 ingredients
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Grilled Oysters with Fra Diavolo Sauce (Bobby Flay)canola oil and12 Morecanola oil, very ripe large beefsteak tomatoes, halved, seeded and coarsely chopped, garlic , smashed, shallots, thinly sliced, olive oil, chopped fresh flat-leaf parsley, plus leaves for garnish, red wine vinegar, honey, chopped fresh oregano, red chile flakes (or more if you prefer it really spicy), salt and freshly ground black pepper, oysters , such as blue point or gulf coast, kosher salt , for serving25 min, 13 ingredients
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Grilled Oysters with Mango Pico de Gallo and Red Chili Horseradish (Bobby Flay)ripe mango, peeled, pitted, and cut into very small dice and11 Moreripe mango, peeled, pitted, and cut into very small dice, red onion, peeled and cut into very small dice, jalapeno, cut into very small dice, lime, juiced, extra-virgin olive oil, honey, chopped fresh recao or cilantro leaves, salt and freshly ground pepper, prepared horseradish, drained, ancho chili powder, salt, oysters , scrubbed well34 min, 12 ingredients
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Grilled Pink Snapper with Caramelized Pineapple-Green Onion Butter and Relish (Bobby Flay)serrano chiles, ripe pineapple, canola oil, for brushing and9 Moreserrano chiles, ripe pineapple, canola oil, for brushing, sugar, for sprinkling, unsalted butter, at room temperature, green onions (green and pale green part), thinly sliced, chile de arbol, clover honey , if desired, olive oil, juice of 1 lime, kosher salt and freshly ground black pepper, skin-on pink snapper fillets (about 8 oz each)1 hour 10 min, 12 ingredients
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Grilled Pork Skewers with Chile Sauce (Bobby Flay)low-sodium soy sauce, oyster sauce and13 Morelow-sodium soy sauce, oyster sauce, chopped cilantro leaves and stems, chopped garlic, sugar, freshly ground black pepper, pork tenderloin, cut into 16 pieces, wooden skewers , soaked in cold water for 30 minutes, chile sauce , recipe follows, fresh lime juice, fish sauce, soy sauce, fresh thai red chile, finely diced, sugar, shallot, finely diced21 min, 15 ingredients
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Grilled Potato Wedges with Hot Garlic, Red Chili, Parmesan and Parsley (Bobby Flay)russet potatoes , scrubbed and7 Morerusset potatoes , scrubbed, kosher salt and freshly ground black pepper, canola oil, olive oil, garlic cloves, finely chopped, red chili flakes, chopped fresh flat-leaf parsley, freshly grated parmigiano-reggiano1 hour , 8 ingredients
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Grilled Red Onion and Cucumber Salad with Yogurt-Mint Dressing (Bobby Flay)plain yogurt , drained in fine sieve about 30 minutes and7 Moreplain yogurt , drained in fine sieve about 30 minutes, tahini, olive oil, fresh lemon juice, garlic, finely chopped, cumin, mint chiffonade, salt and freshly ground pepper20 min, 8 ingredients
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Grilled Rib Steak with Warm Salad of Bucheron (Bobby Flay)garlic, fennel seed, black pepper , to taste and13 Moregarlic, fennel seed, black pepper , to taste, rosemary, remove the leaves and reserve the stems, thyme, remove the leaves and reserve the stems, olive oil , plus 1/4 cup, bone-in rib steaks, waxy potatoes , like yukon golds, peeled and sliced, water, chicken stock, bouquet garni, aged goat cheese , like bucheron, handful nicoise olives, pitted, red wine vinegar, handfuls dandelion, trimmed and cleaned thoroughly, olive oil1 hour 45 min, 16 ingredients
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Grilled Shell Steaks with Garlic and Parsley Oil (Bobby Flay)water, kosher salt, garlic, freshly ground black pepper and4 Morewater, kosher salt, garlic, freshly ground black pepper, shell steaks, extra-virgin olive oil, garlic, finely chopped, chopped fresh parsley leaves22 min, 8 ingredients
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Grilled Shrimp Escabeche (Bobby Flay)shrimp (21 to 25 per lb), peeled and deveined and12 Moreshrimp (21 to 25 per lb), peeled and deveined, olive oil , plus 2 tbsp, kosher salt and freshly ground pepper, red onion, peeled, halved, and thinly sliced, garlic, thinly sliced, serrano chiles, thinly sliced, cumin seeds, mustard seeds, white wine vinegar, bay leaves, cilantro, sliced radishes, torn cilantro leaves32 min, 13 ingredients
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Grilled Shrimp Skewers with Mustard-Dill Dressing and Black Olive Yogurt Sauce (Bobby Flay)count) shrimp, shelled and deveined and14 Morecount) shrimp, shelled and deveined, wooden skewers , soaked in water for 30 minutes, canola oil, paprika, salt and freshly ground black pepper, mayonnaise, white wine vinegar, dijon mustard, whole-grain mustard, chopped fresh dill, greek yogurt, pitted kalamata olives, freshly picked oregano leaves, lemon, juiced, garlic, finely chopped20 min, 15 ingredients
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Grilled Shrimp Skewers with Soy Sauce, Fresh Ginger and Toasted Sesame Seeds (Bobby Flay)wooden skewers (4-inch), shrimp, light soy sauce and8 Morewooden skewers (4-inch), shrimp, light soy sauce, garlic, finely chopped, grated fresh ginger, toasted sesame oil, white wine vinegar, fresh lime juice, peanut oil, plus extra for drizzling, salt and pepper, toasted sesame seeds19 min, 11 ingredients
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Grilled Shrimp with Garlic-Red Chile-Thyme Marinade (Bobby Flay)ancho chiles, new mexican red chile, pasilla chile and5 Moreancho chiles, new mexican red chile, pasilla chile, head garlic, cloves separated, peeled, and coarsely chopped, chopped fresh thyme leaves, olive oil, plus more for brushing on shrimp, salt and freshly ground pepper, shrimp or prawns, head and shell on15 min, 8 ingredients
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